54774 leaves jacques torres Recipes

  • Jacques Torres's Secret Chocolate Chip Cookies
    unsalted butter, room temperature, granulated sugar , plus and
    12 More
    unsalted butter, room temperature, granulated sugar , plus, granulated sugar, light brown sugar , packed, light brown sugar , packed, eggs, vanilla, pastry flour , plus, pastry flour, bread flour, baking powder, baking soda, salt, good quality dark chocolate, chopped coarsely
    42 min, 14 ingredients
  • Jacques' French Potato Salad
    fingerling potatoes (or other small waxy potatoes) and
    13 More
    fingerling potatoes (or other small waxy potatoes), extra-virgin olive oil (or a little more to taste), scallion (green and white parts - 1/4 inch pieces), onion, chopped, garlic cloves, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon mustard, chives, chopped, fresh basil , tarragon and parsley, coarsely chopped (2 tbsp. combined (or more), kosher salt (or more to taste), fresh cracked black pepper (or more to taste), radicchio, leaves (about 6 from outside of head), hard-boiled egg, coarsely chopped, fresh parsley, chopped
    35 min, 14 ingredients
  • French Radish Leaves Soup
    leaves from 2 radish bunches, potatoes, onions or 1 leek and
    3 More
    leaves from 2 radish bunches, potatoes, onions or 1 leek, broth (3 cups), milk (1 cup) - can be replaced by broth, creme fraiche / grated cheese
    5 min, 6 ingredients
  • Chocolate Leaves (Jacques Torres) Chocolate Leaves (Jacques Torres)
    bittersweet chocolate , tempered and
    1 More
    bittersweet chocolate , tempered, metal stencil leaf template and/or real leaves
    45 min, 2 ingredients
  • Jacques' Chocolate Mudslide Cookie (Jacques Torres) Jacques' Chocolate Mudslide Cookie (Jacques Torres)
    unsweetened chocolate, bittersweet chocolate, butter and
    7 More
    unsweetened chocolate, bittersweet chocolate, butter, sugar, eggs, all-purpose flour, baking powder, salt, walnuts, chopped, bittersweet chocolate, chopped
    35 min, 10 ingredients
  • Jacques' Orange Hot Chocolate (Jacques Torres) Jacques' Orange Hot Chocolate (Jacques Torres)
    bittersweet chocolate, finely grated and
    4 More
    bittersweet chocolate, finely grated, whole dry milk powder, orange , zested, cinnamon , to taste, marshmallows , optional
    24 min, 5 ingredients
  • Jacques Torres' Chocolate Coconut Napoleon Jacques Torres' Chocolate Coconut Napoleon
    granulated sugar, egg yolks, heavy cream, whole milk and
    9 More
    granulated sugar, egg yolks, heavy cream, whole milk, dark chocolate (finely chopped ), orange liqueur, shredded sweetened coconut, granulated sugar, granulated sugar, eggs, unsalted butter (melted ), chocolate syrup, creme anglaise
    1 hour 10 min, 13 ingredients
  • Jacques Torres' Creme Anglaise Jacques Torres' Creme Anglaise
    granulated sugar, egg yolks, whole milk, heavy cream and
    2 More
    granulated sugar, egg yolks, whole milk, heavy cream, honey, vanilla bean
    50 min, 6 ingredients
  • Jacques Torres' Chocolate Sauce Jacques Torres' Chocolate Sauce
    whole milk, bittersweet chocolate (chopped ), heavy cream and
    2 More
    whole milk, bittersweet chocolate (chopped ), heavy cream, unsalted butter, granulated sugar
    30 min, 5 ingredients
  • Jacques Torres Chocolate Chip Cookies from The New York Times Jacques Torres Chocolate Chip Cookies from The New York Times
    minus 2 tbsp cake flour, bread flour, baking powder and
    9 More
    minus 2 tbsp cake flour, bread flour, baking powder, baking soda, coarse salt, unsalted butter room temperature, light brown sugar packed, granulated sugar, whole large eggs room temperature, pure vanilla extract, salt or fleur de sel for sprinkling
    1 hour 41 min, 12 ingredients
  • Jacques's French Potato Salad Jacques's French Potato Salad
    fingerling potatoes or other small waxy potatoes and
    13 More
    fingerling potatoes or other small waxy potatoes, extra-virgin olive oil, scallion, green and white parts, chopped onion, garlic, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon-style mustard, chopped chives, more coarsely chopped fresh green or purple basil , fresh tarragon, or parsley, kosher salt , plus more if needed, freshly cracked black pepper (coarse ), plus more if needed, radicchio leaves , about 6, from the outside of the head, hard-boiled eggs, coarsely chopped, chopped fresh parsley
    14 ingredients
  • Jacques's Skillet Duck with Parsnips and Shallots Jacques's Skillet Duck with Parsnips and Shallots
    duck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed and
    8 More
    duck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed, salt, freshly ground black pepper, parsnips (about 1 1/2 lb total), peeled, ends trimmed, sliced into 1 1/2-inch pieces, whole shallots, peeled (about 10 oz unpeeled ), heads garlic, cloves (about 30), separated but unpeeled, fresh rosemary, bay leaves, chopped fresh parsley, for garnish
    9 ingredients
  • Jacques Pepin Family-Style Shrimp Jacques Pepin Family-Style Shrimp
    shrimp , unshelled, onion, coarsely chopped and
    13 More
    shrimp , unshelled, onion, coarsely chopped, carrot, peeled and sliced into thin rounds (about 1 whole carrot), fresh thyme, bay leaves, lemon, in thin half -round slices, whole black peppercorn, red pepper flakes (optional), salt, dry white wine, water, melted butter, fresh lemon juice, coarsely cracked black pepper, salt
    30 min, 15 ingredients
  • Jacques's French Potato Salad Jacques's French Potato Salad
    fingerling potatoes or other small waxy potatoes and
    14 More
    fingerling potatoes or other small waxy potatoes, extra-virgin olive oil, scallion, green and white parts, chopped onion, garlic, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon-style mustard, chopped chives, more coarsely chopped fresh green or purple basil , fresh tarragon, or parsley, kosher salt, plus more , if needed, freshly cracked black pepper (coarse ), plus more if needed, radicchio leaves , about 6, from the outside of the head, hard-boiled eggs, coarsely chopped, chopped fresh parsley
    40 min, 15 ingredients
  • Jacques Pepins Beef Stew in Red Wine Sauce Jacques Pepins Beef Stew in Red Wine Sauce
    unsalted butter, olive oil and
    14 More
    unsalted butter, olive oil, flatiron steak or chuck trimmed, cut into 8 pieces, salt & pepper, onion finely chopped, garlic finely chopped, all-purpose flour, dry red wine (750ml), bay leaves, thyme, pancetta, pearl onions, crimini mushrooms, baby carrots, sugar, chopped fresh parsley for garnish
    16 ingredients
  • Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce) Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce)
    leaves cabbage, water, ground beef or 750 g ground lamb and
    9 More
    leaves cabbage, water, ground beef or 750 g ground lamb, onion, finely chopped, short-grain rice, parsley, finely chopped, coriander, finely chopped, turmeric, salt, fresh ground black pepper, brown sugar, cider vinegar
    21 min, 12 ingredients
  • Leaves and Herbs Salad Leaves and Herbs Salad
    leaf lettuce, washed and chopped and
    6 More
    leaf lettuce, washed and chopped, crisp apple, peeled,cored,and diced, fresh basil leaf, chopped fresh mint leaves, extra virgin olive oil, fresh lemon juice, chopped pecans, toasted
    25 min, 7 ingredients
  • Leave You Drooling Fruit Parfait Leave You Drooling Fruit Parfait
    cream cheese softened, whipping cream, powdered sugar and
    8 More
    cream cheese softened, whipping cream, powdered sugar, lemon juice, orange zest of, lemon zest of, sliced strawberries, raspberries, cream, chopped pecans, mint leaves
    11 ingredients




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