68297 lacinato salad cranberries Recipes

lacinato kale (also called tuscan kale) or tender regular kale, stems and center ribs discarded, chopped shallot, fresh lemon juice, salt, black pepper, extra-virgin olive oil, coarsely grated ricotta salata (1 cup)

cranberry-walnut chicken salad, adapted quite loosely from gourmet, cubed (1/2 inch) cooked chicken (about 1 3/4 lb) (i like to brine mine first, then poach it in water for 15 to 20 minutes because i am completely neurotic about chicken getting dried out in any way.), walnuts, toasted and chopped, celery rib, diced into small bits (1 cup), more tbsp finely chopped shallot, dried cranberries, mayonnaise, tarragon vinegar , if you have it, or champagne or white wine vinegar works well, too, chopped fresh tarragon or herb or your choice, salt, black pepper

cranberries , fresh that have been frozen, orange, use peel for salad, juice for liquid for jello, sugar, crushed pineapple, jello gelatin , cherry, raspberry, regular or 3 (3 oz) packages sugar-free jello, juice, cold water, water, nuts

cranberry flavored jell-o mix, boiling water, orange, peeled and chopped, fresh or frozen cranberries, chopped, apples - peeled, cored and chopped, white sugar, chopped celery, chopped walnuts

cranberries, water, splenda sugar substitute, cranberry jell-o gelatin or 1 (3 oz) package sugar-free cherry gelatin, boiling water, diced celery, crushed pineapple , in juice, chopped walnuts

cranberries or 1 can whole berry cranberry sauce, minced pineapple, sugar-free orange gelatin, sugar-free raspberry gelatin, knox unflavored gelatin, chopped celery, chopped pecans

cranberries, orange, white sugar, chopped walnuts, chopped celery, crushed pineapple, drained, raspberry flavored jell-o mix, water

cranberries, oranges, peeled and seeded, carrot, chopped, chopped pecans, white sugar, crushed pineapple, drained, raspberry flavored jell-o mix, boiling water, cold water

cranberries, white sugar, diced celery, chopped walnuts, marshmallows

cranberry sauce, dijon mustard, garlic, peeled, salt and ground black pepper to taste, rice vinegar, apple cider vinegar, walnut oil, vegetable oil

cranberries, navel orange, peeled and sectioned, sugar, cider vinegar, salt, ground mustard, grated onion, olive oil

dried cranberries, dinosaur kale (1 large bunch) or 1/2 lb any young kale (1 large bunch), arugula (about 4 cups) or 3 oz baby mizuna (about 4 cups), kalamata olives or 1/3 cup other cured olive, chopped walnuts or 1/2 cup pine nuts, lightly toasted, red sweet bell pepper, olive oil, walnut oil, aged balsamic vinegar , plus more to taste, sea salt , to taste, fresh ground black pepper , to taste, blue cheese , feta cheese (optional) or 1/4 lb sharp cheddar cheese, crumbled, to garnish (optional)

salad greens , torn, pears , cut into cubes, dried cranberries, walnut pieces, store-bought crouton (your choice of flavor), miracle whip, italian salad dressing mix, cider vinegar, water

salad greens, dried cranberries, ripe pear, peeled and cubed, seasoned croutons, sunflower kernels, italian salad dressing

cranberry sauce (cranberry relish, not sauce!), lime curd, red wine vinegar, olive oil

salad greens, cranberries, halved, pecans, sugar, vegan margarine (earth balance is my favorite brand), onion, olive oil, vegan mayonnaise (available at co-ops and health food stores, my favorite brand is nayonaise), rice vinegar, thyme, garlic, minced very fine, olive oil, salt and pepper

cherry gelatin, boiling water, carton low-fat cherry yogurt, whole berry cranberry sauce, sweet apple, cored and diced, chopped walnuts (optional)

cranberries, red) grapes, halved, mandarin oranges, almonds, feta cheese, extra virgin olive oil