10 kofte with mint Recipes

ground lamb, ground chuck, onion, minced, chopped flat leaf parsley, garlic, minced, ground cumin, chili powder, salt, pepper, plain yogurt, cucumber, peeled,seeded,and diced, chopped fresh mint leaves, salt, garlic, minced, pita bread or 4 nane lavash bread, warmed

bread, ground lamb, garlic clove, crushed, onion, finely chopped, ground cumin, fresh mint, chopped, salt and pepper, pine nuts, flour (for coating ), oil, pita breads, onion, cut into thin rings, tomatoes, sliced (or cut into wedges)

prechopped white onion, dry breadcrumbs, chopped fresh mint, tomato paste, bottled minced garlic, salt, ground cumin, ground cinnamon, ground red pepper, ground allspice, lean ground round, egg white, lightly beaten, thick) slices plum tomato (about 2 tomatoes), pitas, split, plain yogurt

ground beef, onions, garlic cloves, salt and pepper, parsley or mint, cucumber, olive oil, thick yoghurt, turkish bread, tomatoes, lettuce

three 15-oz cans chickpeas, drained, rinsed well and drained again, tahini, toasted sesame oil, honey, garlic , smashed, serrano chile, sliced, juice of 1 lemon, few dashes hot sauce , such as tabasco, optional, kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh flat-leaf parsley leaves, for garnish

white bread, crust removed, parsley, finely chopped, mint leaf, finely chopped (not dried ), egg, lightly beaten, onion, finely minced, garlic clove, finely minced, ground cumin, ground coriander, sumac, salt, black pepper, ground lamb, pita bread (i like arabian )

ground pork, shallots, garlic cloves, lemongrass, cornflour, mint, coriander, fish sauce, chili sauce, lettuce leaves, spring onions, chili, coriander

plain low-fat yogurt, tahini (sesame seed paste), fresh lemon juice, salt, ground lamb, minced fresh mint, coarsely grated onion, garlic cloves, minced, paprika, ground cumin, coarse kosher salt, fresh ground black pepper, cayenne pepper, middle eastern flat bread , 5- to 7-inch-diameter soft round (preferably with no pocket), olive oil, divided (may need more), onions , halved through core, cut crosswise into 1/4- to 1/3-inch slices, chopped drained roasted red peppers from jar, water, pomegranate molasses (may need more), chopped fresh italian parsley