13 knot vegetables Recipes

  • Knots
    eggs, white sugar, vegetable oil, vanilla extract and
    3 More
    eggs, white sugar, vegetable oil, vanilla extract, all-purpose flour, baking powder, salt
    1 hour 5 min, 7 ingredients
  • Knot Cookies
    all-purpose flour plus additional for dusting and
    9 More
    all-purpose flour plus additional for dusting, baking powder, salt, unsalted butter, softened, granulated sugar, sour cream, eggs, grated fresh lemon zest, vegetable oil for frying, confectioners sugar
    1 hour 15 min, 10 ingredients
  • Parmesan Knots
    vegetable oil, grated parmesan cheese and
    5 More
    vegetable oil, grated parmesan cheese, dried parsley flakes, dried oregano, garlic powder, pepper, refrigerated buttermilk biscuits
    18 min, 7 ingredients
  • Parmesan-Garlic Knots
    vegetable oil, grated parmesan cheese, parsley, oregano and
    3 More
    vegetable oil, grated parmesan cheese, parsley, oregano, garlic powder, pepper, refrigerated buttermilk biscuits
    25 min, 7 ingredients
  • Love Knot Vegetables
    carrots, water, divided, zucchini, cornstarch and
    2 More
    carrots, water, divided, zucchini, cornstarch, chicken broth, dried oregano
    20 min, 6 ingredients
  • Peppered Bacon Knots Peppered Bacon Knots
    vegetable oil cooking spray, honey or 1 cup maple syrup and
    2 More
    vegetable oil cooking spray, honey or 1 cup maple syrup, sliced bacon, fresh coarse ground black pepper
    15 min, 4 ingredients
  • Knotted Onion Sage Rolls Knotted Onion Sage Rolls
    chopped onions, olive oil, active dry yeast and
    9 More
    chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)
    12 ingredients
  • Knotted Onion Sage Rolls Knotted Onion Sage Rolls
    chopped onions, olive oil, active dry yeast and
    9 More
    chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)
    12 ingredients
  • Lemon Knots Lemon Knots
    all-purpose flour, plus more for dusting, granulated sugar and
    8 More
    all-purpose flour, plus more for dusting, granulated sugar, baking powder, all-vegetable shortening, such as crisco, percent milk, lemon extract, eggs, drops cinnamon oil, powdered sugar, milk or water
    30 min, 10 ingredients
  • Italian  Knot Pastries Italian Knot Pastries
    all-purpose flour, white sugar, salt, egg, vanilla extract and
    4 More
    all-purpose flour, white sugar, salt, egg, vanilla extract, butter, melted, sherry, vegetable oil for frying, sugar for decoration
    9 ingredients
  • Ca Hap Tuong Bun Tau (Black Cod With Noodles) Ca Hap Tuong Bun Tau (Black Cod With Noodles)
    dried lily buds , tied into knots and
    18 More
    dried lily buds , tied into knots, fresh black shiitake mushrooms or 5 dried black shiitake mushrooms, dried wood ear mushrooms, small black, dried cellophane noodle, vegetable oil, shallot, sliced, garlic clove, minced, dried chili pepper flakes, oyster sauce, sugar, soy sauce, yellow bean paste, low sodium chicken broth, alaskan black cod, skin on, ginger, 1 inch piece peeled slivered, rice wine, scallion , cut into 2 inch pieces, fresh cilantro stems, cut into 2 inch pieces (garnish ), fresh ground black pepper , to taste
    25 min, 19 ingredients




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