14 klinger gnudi Recipes
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whole milk ricotta cheese and10 Morewhole milk ricotta cheese, frozen spinach, thawed and squeezed dry, grated parmesan cheese, eggs, egg yolks, freshly grated nutmeg, salt, fresh ground black pepper, all-purpose flour , plus, all-purpose flour, for coating, marinara sauce, heated23 min, 11 ingredients
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fresh ricotta cheese, egg and14 Morefresh ricotta cheese, egg, grated pecorino romano cheese (about 1 oz) plus additional for serving, salt, ground white pepper, all purpose flour plus additional for coating, extra-virgin olive oil, divided, prosciutto slices, whole fresh sage leaves, fresh wild mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, shallots, chopped, fresh thyme sprigs, chopped fresh sage, low-salt chicken broth, black truffle oil, chilled butter, diced16 ingredients
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Gnudi (Michael Symon)fresh spinach, egg yolks, lightly beaten and7 Morefresh spinach, egg yolks, lightly beaten, ricotta cheese, preferably fresh, drained for 30 minutes in a fine sieve, grated parmesan, freshly grated nutmeg, all-purpose flour, semolina , for dusting, unsalted butter, coarsely chopped fresh sage, plus about 8 leaves1 hour 5 min, 9 ingredients
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Gnudi con Fiori di Zucca (Mario Batali)flowers each) zucchini blossoms, fresh ricotta, egg and6 Moreflowers each) zucchini blossoms, fresh ricotta, egg, grated parmigiano-reggiano, whole-wheat flour, salt, butter, strands saffron, grated pecorino, for garnish30 min, 9 ingredients
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Swiss Chard Ricotta Gnudi with Fall Mushroomsswiss chard, stem ends trimmed, whole-milk ricotta cheese and13 Moreswiss chard, stem ends trimmed, whole-milk ricotta cheese, grated parmesan cheese (about 1 1/2 oz) plus additional for serving, coarsely chopped shallot (about 1 large), egg, coarse kosher salt, freshly ground black pepper, freshly grated nutmeg, all purpose flour plus additional for shaping dumplings, low-salt chicken broth, shallots, thickly sliced, assorted wild mushrooms (such as shiitake, chanterelle, and crimini), stems trimmed and reserved, caps thinly sliced, chilled unsalted butter, cut into 6 pieces, divided, extra-virgin olive oil, divided, coarse kosher salt15 ingredients
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Malfatti or Gnocchi Gnudi (Pasta Without the Pasta)spinach (after cleaning and trimming stems, this should y... and8 Morespinach (after cleaning and trimming stems, this should yield about 2 1/2 lb of useable ), ricotta cheese (fresh ), egg yolks, nutmeg (grated ), parmesan cheese (grated fine ), breadcrumbs (very dry, up to 1/4 cup, only if necessary), salt and pepper, to taste, flour , for dusting, butter (melted )30 min, 9 ingredients
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Ricotta Gnudi With Chanterelleswhole milk ricotta cheese and11 Morewhole milk ricotta cheese, freshly grated parmigiano-reggiano cheese, egg, lightly beaten, unsalted butter, melted, grated nutmeg, all-purpose flour, extra virgin olive oil, chanterelle mushroom, salt, garlic cloves, sliced, fresh thyme, unsalted butter, diced45 min, 12 ingredients
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Apicius' Gnudifresh spinach, fresh ricotta cheese and5 Morefresh spinach, fresh ricotta cheese, grated parmesan cheese, eggs, nutmeg, salt and pepper, flour35 min, 7 ingredients
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Spinach and Ricotta Gnudi (Scott Conant)milk ricotta , drained in a strainer for at least 2 hours and17 Moremilk ricotta , drained in a strainer for at least 2 hours, spinach, sauteed and finely chopped, grated parmesan, plus more for serving, all-purpose flour, panko breadcrumbs, salt, pepper, grated nutmeg, egg yolks, olive oil, for coating, melted butter , for re-heating, olive oil, shallots , julienned, fresh porcini mushrooms, sliced, dried porcini mushrooms , hydrated, then squeezed dry, liquid reserved, brown beech mushrooms, sliced, salt, chili flakes45 min, 18 ingredients
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