25 kitchen tea Recipes
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Tea Time Flip (Food Network Kitchens)gin, loose leaf earl grey tea, egg white powder and6 Moregin, loose leaf earl grey tea, egg white powder, warm water, fresh meyer lemon juice, simple syrup , recipe follows, maraschino syrup, lemon twist, suggestion : chilled cocktail glass10 min, 9 ingredients
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Tea Cakes with Earl Grey Icing (Food Network Kitchens)bittersweet chocolate, chopped and11 Morebittersweet chocolate, chopped, unsalted butter , cut into pieces, sugar, cake flour, salt, eggs, vanilla extract, sugar, egg whites, fresh lemon juice, salt, earl grey tea1 hour 10 min, 12 ingredients
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Long Island Green Tea (Food Network Kitchens)ice, green tea vodka , recipe follows and11 Moreice, green tea vodka , recipe follows, freshly squeezed lemon juice, orange liqueur (recommended : cointreau), golden rum, simple syrup , recipe follows, flowery ice cubes, for garnish (optional), vodka, gunpowder green tea bags or 2 tbsp loose, sugar, water, edible flowers, water15 min, 13 ingredients
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Hot Spiced Cider Tea (Food Network Kitchens)cinnamon sticks, whole black peppercorns and8 Morecinnamon sticks, whole black peppercorns, whole cardamom pods, coin-size pieces fresh ginger, fresh orange peel, fresh lemon peel, cold water, orange-pekoe tea, apple cider, orange, juiced20 min, 11 ingredients
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Prickly Pear Iced Tea (Food Network Kitchens)unsweetened iced tea, fresh lemonade and2 Moreunsweetened iced tea, fresh lemonade, prickly pear syrup (available at specialty food stores; or us any fruit syrup), lemon slices, for garnish10 min, 4 ingredients
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Sweet-Tea Ribs with Lemony Potato Salad (Food Network Kitchens)black tea (any kind ), light brown sugar and7 Moreblack tea (any kind ), light brown sugar, kosher salt and freshly ground pepper, orange, racks baby back ribs (about 2 lb), russet potatoes, peeled and cut into 3/4-inch chunks, mayonnaise, chopped fresh parsley, lemon2 hour 30 min, 9 ingredients
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Orange-Tea-Bourbon Brined Turkey With Honey Mustard Butter (Food Network Kitchens)fresh or frozen turkey (1 to 1 1/2 lb per person ) and12 Morefresh or frozen turkey (1 to 1 1/2 lb per person ), zest (in wide strips) and juice of 5 oranges, kosher salt, sugar, black tea bags, bay leaves, peppercorns, bourbon, unsalted butter, softened, honey, dijon mustard, spicy brown mustard9 hour , 13 ingredients
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Iced Chai (Food Network Kitchens)water, chai tea bags (recommended : yogi brand) and4 Morewater, chai tea bags (recommended : yogi brand), sweetened condensed milk, ground cardamom, ground ginger, vanilla extract35 min, 6 ingredients
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Pina Pisco (Food Network Kitchens)orange zest, fresh mint, chai tea sachets, pisco, ice and5 Moreorange zest, fresh mint, chai tea sachets, pisco, ice, orange wedges, splash pineapple juice, seasoned salt , for the rim of the glass (salt, sugar and crushed pink peppercorns), seltzer water, to top off, frozen pineapple balls, for garnish10 min, 10 ingredients
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Sage Advice (Food Network Kitchens)brewed black tea, honey, fresh sage leaves, bitters and3 Morebrewed black tea, honey, fresh sage leaves, bitters, fresh orange juice, rye, averna bitters9 ingredients
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Spiked Arnold Palmers (Food Network Kitchens)orange pekoe tea bags, sugar and3 Moreorange pekoe tea bags, sugar, fresh lemon juice (from 6 to 8 lemons), plus lemon slices for serving, vodka, fresh mint leaves , for serving3 hour 10 min, 5 ingredients
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Cold Peanut-Sesame Noodles (Food Network Kitchens)kosher salt, flat chinese egg noodles and13 Morekosher salt, flat chinese egg noodles, strong brewed green tea, natural peanut butter, soy sauce, rice vinegar (not seasoned ), light brown sugar, roasted peanut oil, toasted sesame seeds, plus more for topping, chili-garlic sauce, toasted sesame oil, ginger, peeled, garlic, carrots, finely grated, chopped fresh cilantro and peanuts, for topping1 hour 25 min, 15 ingredients
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Grilled Ginger-Beer Chicken (Food Network Kitchens)chicken quarters (4 to 4 1/2 lb total ), ground ginger and10 Morechicken quarters (4 to 4 1/2 lb total ), ground ginger, kosher salt and freshly ground pepper, ginger beer, black tea bags, minced onion, diced tomatoes, dijon mustard, worcestershire sauce, light or dark brown sugar, thyme, unsalted butter, melted2 hour 20 min, 12 ingredients
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Herbal Chicken Salad Sandwiches (Food Network Kitchens)jasmine green tea bags, kosher salt and10 Morejasmine green tea bags, kosher salt, two 6-oz boneless , skinless chicken breasts, cut into small bite-size cubes, diced red onion, mayonnaise, fat-free plain greek yogurt, sliced fresh basil, chopped fresh tarragon, white balsamic vinegar, sliced natural almonds, fruit-n-nut or rye bread, mixed baby salad greens35 min, 12 ingredients
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Souffle Pancake With Apple-Pear Compote (Food Network Kitchens)pitted prunes, black tea bags, sugar, salt and14 Morepitted prunes, black tea bags, sugar, salt, vanilla bean , split lengthwise and seeds scraped out, wide strips lemon zest, cognac or brandy, firm cooking apples (such as fuji), peeled and cut into wedges, bosc pears, peeled and cut into wedges, unsalted butter, eggs, salt, half-and-half, all-purpose flour, grated orange zest, fresh orange juice, almond extract, sugar , for dusting1 hour 30 min, 18 ingredients
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Ginger Tea Cake (Food Network Kitchens)cake flour, baking soda, ground ginger, fine salt and8 Morecake flour, baking soda, ground ginger, fine salt, canned pure pumpkin puree, reduced-fat buttermilk, pure vanilla extract, unsalted butter, at room temperature, light brown sugar, eggs, at room temperature, chopped crystallized ginger, sugar , optional1 hour 10 min, 12 ingredients
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Cherry-Pistachio Tea Cakes (Food Network Kitchens)pistachios, all-purpose flour, baking powder, salt and4 Morepistachios, all-purpose flour, baking powder, salt, sugar, plus more for dusting, eggs, unsalted butter, melted, cherries with stems35 min, 8 ingredients
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