12 kidney beans and rajma masala Recipes

red kidney beans, undrained, canola oil or 2 tsp corn oil, cumin, garlic, chopped, gingerroot, chopped, tomato sauce, chopped onion, rajma , masala if desired (or more) (optional), salt, chili powder (optional), sliced onion (to garnish ), chopped coriander (to garnish )

uncooked kidney beans, onion, peeled,quartered and, onions, peeled,finely chopped, ginger, peeled,chopped, coriander seed, green chili pepper, red chili peppers, cumin seed, turmeric or 1/8 tsp powder, black peppercorns or 10 black pepper, to taste, cinnamon sticks or 1/8 tsp ground, ghee or 2 tbsp clarified butter, dried mango powder, salt, water

vegetable oil, onion, chopped, cinnamon stick (2-in .), bay leaf, minced fresh garlic, ginger, fennel, cumin seeds, green cardamom pods, cracked open, cayenne, ground coriander, turmeric, garam masala, whole peeled plum tomatoes , without juice, serrano chile, stemmed, seeded, and minced, salt, cooked red kidney beans (about four 14-oz. cans), rinsed and drained, head cauliflower, cut into 1/2- to 1-in. florets, freshly squeezed lemon juice, loosely packed cilantro sprigs, coarsely chopped, hot cooked brown rice (see notes )

cooked red kidney beans, oil, cumin seed, chopped fresh ginger, chopped red bird s eye chili, diced tomatoes , no salt added, chili powder, coriander powder, salt, garam masala, hing, water, chopped fresh cilantro, chopped cilantro leaf (to garnish )

vegetable oil, minced onion, green bell pepper, diced, garlic cloves, minced, firm ripe tomatoes , cut into 1 inch pieces, minced gingerroot (or 1 tsp ground ginger), cumin seed, garam masala, lemon pepper, kidney bean, drained (19 oz can, or dry beans cooked till soft), salt & freshly ground black pepper, to taste, lemon, juiced , to taste, minced fresh cilantro

oil, onion, finely chopped, cardamom pods (green or white ), plain yogurt , blended, ground turmeric, cooked kidney beans, sea salt, garam masala, cayenne, chopped fresh cilantro

red kidney beans , soaked overnight in lots of water, green chilies, chopped, ginger-garlic paste, red chili powder, cumin powder, chat masala, salt, chopped fresh coriander leaves, cornflour, oil, to deep fry, carrots , juliennes, red capsicums , juliennes, beetroots , juliennes, sliced onions, chat masala, cumin powder , roasted, mint chutney, tamarind chutney or 100 ml tomato ketchup

red kidney beans - 1cup, sized onions - 2, tomato puree - 1cup, ginger-garlic paste - 2tsp, cumin powder -1 tsp, corriander powder -1tsp, garam masala powder -1tsp, chat masala -1tsp, turmeric powder -1/2 tsp, green chillies slit -2 or as per taste/red chilly powder-1stp, kasoori methi- approx 1tsp (available in indian stores,optional though), corriander leaves -1 bunch, salt- as required, oil - 3tbsp, butter - 1 tbsp

red kidney beans, green peppers (chopped small), onion, garlic cloves (grated ), fresh ginger (grated ), tomato, chopped, red chili pepper, green cardamoms, asafetida powder, cumin seed, turmeric powder, chili powder, coriander powder, garam masala, vegetable oil, salt

vegetable oil, minced onions, green bell pepper, diced, garlic, minced, firm, ripe tomatoes , cut into 1-inch pieces, minced gingerroot , or 1 tsp ground ginger, cumin seeds, garam masala, lemon pepper, dried red pepper flakes , or to taste (optional), drained kidney beans (19-oz can), salt and freshly ground pepper, to taste, lemon, juiced , or to taste, minced fresh cilantro