52 kale orange Recipes

kale, olive oil, garlic cloves, finely chopped, sweet onion, red bell peppers or 1 large orange bell peppers or 1 large yellow bell pepper, sliced carrot, turkey kielbasa , fully cooked, salt, pepper

kale, stems removed and leaves thinly sliced, carrot, shredded, orange, juiced, lemon, juiced, salt and ground black pepper to taste, red onion, very thinly sliced, cooked bacon, chopped, mayonnaise, olive oil

kale, thick stems removed and leaves thinly sliced (if you can, use lacinato a.k.a. dinosaur), shredded red cabbage (about 1 small head, quartered and cored ), navel oranges or 2 clementines, peeled and segmented, red onion, thinly sliced, red bell pepper, cored, seeded and thinly sliced, sunflower seeds, dijon mustard, freshly squeezed orange juice (from about 1 small orange), balsamic vinegar, ground black pepper

kale, olive oil, celtic sea salt, lime , juice of, balsamic vinegar, red onion, finely chopped, orange, peeled and sliced

rice vinegar, orange juice, dijon mustard, grated orange zest, ground cumin, red pepper flakes, olive oil, salt and ground black pepper to taste, kale, persimmon, sliced, apple , cut into matchsticks, orange, peeled and cut into segments (see footnote), chopped pistachio nuts

chicken, cooked and sliced, kale or 1 bunch, spinach, goat cheese or 2 oz other flavorful crumbled cheese, lemon , juice of, strawberries, sliced, mandarin orange section, sliced almonds, balsamic vinegar, olive oil, honey, kosher salt or 1 tsp sea salt, ground black pepper

butter, onions, pepper poblano pepper, raw, stalk raw celery, broccoli, kale, average potato potato, carrots, garlic clove, ginger root, chicken broth-fat free, low sodium, healthy heart orange juice - with omega-3, chili paste, cilantro, ground cumin, spices , cayenne pepper, nutmeg, ground, non fat dry milk, water

salad, dried cranberries (or cherries), shredded kale, shredded cabbage, toasted pine nuts, shaved parmesan reggiano asiago cheeses, dressing, creole or other grainy mustard, lemon juice, maple syrup, olive oil

curly kale (i tried lacinato kale and next time will try russian kale), extra virgin olive oil, sea salt, lemon , juice and zest of, orange , juice and zest of, honey (or alternative sugar), avocado, cubed (second taste test or helping i skipped the avocado), fresh blueberries, pepitas (toasted )

oranges, extra-virgin olive oil, sherry vinegar, dijon mustard, kosher salt and freshly cracked black pepper, squeeze of lemon juice, fresh kale (about 1 lb), dried cranberries, roughly chopped, marcona almonds, roughly chopped

cheesecloth, orange juice, turkey, salt and pepper, vegetable oil, chicken or turkey broth, butter or margarine, melted, orange marmalade, honey, grated orange rind, coarse-grained mustard, garnishes: flowering kale , baby artichokes, red grapes, pan gravy

kale, red cabbage, orange slices peeled, red onion, red bell pepper, sunflower seeds, dijon mustard, fresh orange juice, balsamic vinegar, black pepper, garlic, walnuts

raw smooth cashew butter or 3/4 cup almond butter, orange juice, sodium-free vegetable bouillon, kale , leaves removed from tough stems and chopped, unhulled sesame seeds, lightly toasted

head kale, stems removed and thinly sliced, carrot, grated, an orange, juiced, a lemon, juiced, salt and freshly ground black pepper, olive oil, red onion, sliced very thinly, bacon , cooked crisp and chopped, mayonnaise

frozen orange juice concentrate, balsamic vinegar, avocado oil, soy sauce, fresh garlic, crushed, minced fresh basil, minced fresh flat-leaf parsley, tempeh , cut into 4 (6-oz) slices, kale or collards, rinsed well, stems trimmed, left whole, fresh lemon juice

head fresh kale , ribs removed and shredded, bacon, chopped, balsamic vinegar, butter, salt and freshly ground black pepper, egg, orange , segmented, ricotta cheese

duck breasts, kosher salt, extra-virgin olive oil, clementine juice or orange juice, clementines , 2 cut into supremes for garnish, 3 sectioned and sections cut in 1/2, rich (hopefully homemade ) chicken stock, divided, bundle thyme, garlic, lacinato or tuscan kale, cut into 1-inch strips, washed and spun dry, pomegranate seeds, for garnish