51 kafta mahshi bil Recipes

lean ground beef, onion, grated, chopped fresh parsley, cayenne pepper, ground allspice, salt , or to taste, black pepper, wooden or metal skewers

ground beef, onion, grated, fresh parsley, chopped, cayenne pepper, ground allspice, salt , to taste, black pepper

ground beef, onion (grated ), salt, pepper, parsley (finely chopped ), vegetable oil (for frying ), zucchini , 6-8 inces long (sliced), potatoes (sliced ), carrots (sliced ), salt, pepper, cinnamon, tomato paste, water

hard-boiled eggs, sherry wine, cooked spinach, herb salad dressing, yoghurt, olive oil, french mustard, salt and pepper

sized baby marrow or 1 kg courgette, olive oil, ground allspice, salt, tomato paste, tomatoes, sliced, garlic clove, crushed, vegetable stock, onions, finely chopped, tomatoes, finely chopped, fresh parsley, finely chopped, uncooked basmati rice, washed and drained, salt and pepper

ground lamb, prepared for kafta, grain rice, rinsed and drained, tomato puree, instant chicken bouillon granules, water, clarified butter

cornish hens, skinned, salt, black pepper, coarsely chopped onion, fresh lemon juice, vegetable oil, ground cardamom, ground cinnamon, ground allspice, currants, fat-free , less-sodium chicken broth, uncooked bulgur, ground cinnamon, salt, black pepper, pine nuts, toasted, butter, cut into small pieces

olive oil, chopped onions, brown lentils, garlic, minced, frozen whole leaf spinach, dried mint, crushed, salt to taste, lemon juice

ricotta , fresh semisoft farmer s cheese, or mexican queso fresco, egg, heaped 1 tbsp finely chopped fresh cilantro, sheets phyllo dough or warqa, plus more in case of breakage, olive oil for brushing, egg yolk, whisked, honey, light olive oil or vegetable oil for frying, toasted sesame seeds

stewing beef (you can cut each piece in half if you want), onions (sliced super thin), chicken bouillon cubes, bay leaf, butter, canola oil (or oil of your choice, but not olive oil for this), water, salt & pepper

black lentils , about 3 cups (a good substitution is french green lentils), water, peeled chopped potatoes, flour, crushed garlic cloves, chopped coriander, lemon juice, salt, pepper

eggs, ground lamb or 1 lb beef, cinnamon, spice mix, onion, minced, salt, pepper, ground cumin, fresh parsley, chopped flat leaf

ground lamb, black pepper , to taste, parsley, chopped, pine nuts, onion, minced, butter, dried mint, tomato puree, salt

cornish hens, skinned, salt, black pepper, coarsely chopped onions, fresh lemon juice, vegetable oil, ground cardamom, ground cinnamon, ground allspice, currants, reduced-sodium fat-free chicken broth, uncooked bulgur, ground cinnamon, salt, black pepper, pine nuts, toasted, butter, cut into small pieces

spanish onions, pomegranate syrup or 1 -2 tbsp tamarind paste, sugar, sunflower oil, minced beef or 1 1/2 lbs veal, salt and pepper, cinnamon, allspice, mint, fresh parsley, finely chopped

ground beef or 1 lb lamb, onion, grated, salt, fresh parsley, chopped, pepper, syrian pepper

baby aubergines, butter or 1 tbsp oil, lamb mince (ground ), onion, chopped, butter, ground cumin, ground allspice, salt & freshly ground black pepper, pine nuts , roasted, water, tomato paste, white pepper powder, ground black pepper, tomatoes, sliced

olive oil, ground turmeric, ground ginger, leg of lamb , trimmed of fat and cut into 2-inch chunks, onions, chicken broth, threads spanish saffron, toasted and crushed (see note for instructions), fresh cilantro sprigs, tied with cotton string, pitted prunes, honey, ground cinnamon, pepper, salt to taste, unhulled sesame seeds, toasted