120 julia pieemontaise Recipes
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yukon gold potatoes , or other waxy, boiling potatoes and13 Moreyukon gold potatoes , or other waxy, boiling potatoes, cider vinegar, chicken stock or potato-cooking water, chopped onion, chopped celery, crisply cooked bacon, chopped or crumbled, chopped pickle, sweet or dill, hard-boiled eggs, peeled and sliced thin, chopped fresh chives or scallions, including a bit of their tender green, salt and freshly ground white pepper, mayonnaise , homemade if possible, sour cream (optional), crisp whole red-leaf or other lettuce leaves, canned red pimiento, diced ; sliced hard-boiled eggs; tomato quarters; parsley sprigs (optional)14 ingredients
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yukon gold potatoes, cider vinegar, potato water and10 Moreyukon gold potatoes, cider vinegar, potato water, onion, finely chopped, celery or 1/2 cup peas, finely chopped, bacon, crumbled, sweet pickle relish, finely chopped, hard-boiled eggs, peeled and sliced thin, fresh chives (including a bit of their tender green) or 3 tbsp scallions, finely chopped (including a bit of their tender green), salt , to taste, fresh ground white pepper , to taste, mayonnaise , homemade if possible, sour cream (optional)27 min, 13 ingredients
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boneless skinless chicken breasts (supremes), lemon juice and11 Moreboneless skinless chicken breasts (supremes), lemon juice, salt, white pepper, butter, minced shallots or 1 tbsp green onion, sliced fresh mushrooms, salt, white stock or 1/4 cup brown stock, port wine or 1/4 cup madeira wine or 1/4 cup dry white vermouth, whipping cream, salt and pepper, freshly minced parsley40 min, 13 ingredients
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semisweet chocolate , plus, unsweetened chocolate and11 Moresemisweet chocolate , plus, unsweetened chocolate, dark rum or 2 tbsp strong coffee, unsalted butter, at room temperature, granulated sugar, egg yolks, egg whites, cream of tartar, salt, granulated sugar, blanched almond (pulverized in blender or food processor with 2 tbsp granulated sugar), almond extract, cake flour1 hour 25 min, 13 ingredients
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Julia Child's Risotto Al La Piémontaise
butter, unwashed raw rice, dry vermouth and4 Morebutter, unwashed raw rice, dry vermouth, chicken stock or 2 1/2 cups chicken bouillon, salt, pepper, pine nuts toasted in butter30 min, 7 ingredients -
Julia's and Jacques's Deglazing Sauce for Roast Chicken
minced shallots and4 Moreminced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)5 ingredients -
Julia's Roast Chicken with Lemon and Herbs
fine, fresh 3 1/2 lb chicken, salt and pepper and4 Morefine, fresh 3 1/2 lb chicken, salt and pepper, fresh sage leaves (or 4 sprigs of fresh tarragon or 1/2 tsp dried herbes de provence), lemon, cut in 1/4-inch slices, unsalted butter at room temperature, mixed roughly chopped carrots and onions6 ingredients -
Julia's Caesar Salad
crisp , narrow leaves from the hearts of 2 heads of romai... and9 Morecrisp , narrow leaves from the hearts of 2 heads of romaine lettuce, or a package of romaine hearts (about 1 lb), plain toasted croutons, garlic, peeled, more excellent olive oil, salt, egg, freshly ground black pepper, whole lemon, halved and seeded, worcestershire sauce, freshly grated parmesan cheese , imported parmigiano-reggiano only10 ingredients -
Julia Child's Casserole-Sauteed Pork Chops
pork chops, cut 1 inch thick and4 Morepork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine50 min, 5 ingredients -
Julia Child Method of Preparing Garlic
head garlic, butter, olive oil, salt , to taste (optional)35 min, 4 ingredients
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