63 jamaican vanilla Recipes

vanilla ice cream, milk, approx, kahlua, grand marnier, amaretto

sugar, all-purpose flour, vegetable oil, crushed pineapple (including juice), mashed bananas, eggs, beaten, salt, baking powder, cinnamon, pecans, chopped, powdered sugar, pecans, chopped, cream cheese, margarine, vanilla

all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs, grated lime zest, heavy cream (35%), dark rum

unsalted butter, room temp, molasses, honey, light brown sugar, eggs, sour cream, grated lemon zest, vanilla extract, all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, ground nutmeg

butter or 2 tbsp margarine, softened cream cheese (i use 1/3 less fat ), sugar, flour, egg, baking powder, baking soda, salt, mashed ripe banana, skim milk, dark rum (or 1/4 tsp imitation rum extract and 2 tbsp water), grated lime rind, lime juice, vanilla extract, chopped toasted pecans, coconut, brown sugar, butter or 2 tsp margarine, lime juice, dark rum, chopped toasted pecans, coconut

margarine, sugar, vanilla, egg, well beaten, flour, baking powder, ground nutmeg, allspice, salt, ripe bananas, mashed, nuts, chopped, raisins

all-purpose flour, minute brand quick oats, granulated sugar, baking powder, baking soda, cinnamon, salt, flaked coconut, toasted nuts, chopped, mashed bananas (about 3 medium.), crushed pineapple , un-drained, vegetable oil, eggs, glaze, powdered sugar, butter, coconut or vanilla extract, milk

butter, softened, tub light cream cheese, softened, sugar, egg, all-purpose flour (about 2 cups), baking powder, baking soda, salt, mashed ripe banana, fat-free milk, dark rum or 1/4 tsp imitation rum extract, grated lime rind, lime juice, vanilla extract, chopped pecans, toasted, flaked sweetened coconut, brown sugar, butter, fresh lime juice, dark rum or 1/8 tsp imitation rum extract, chopped pecans, toasted, flaked sweetened coconut

pastry, all-purpose flour, salt, cold butter , cut into 1/2 inch pieces, shortening, chilled and diced, egg, beaten, ice-cold water, very ripe (black) plantains, white sugar, vanilla extract, grated nutmeg, egg white, beaten, white sugar for decoration

dark raisins, currants, candied peel, chopped walnuts, chopped prune, halved candied cherry, brown sugar , packed, vanilla extract, almond extract, nutmeg, cinnamon, ginger, allspice, rum, granulated sugar, butter, eggs, all-purpose flour, baking powder, salt, port wine

firm bananas, butter, brown sugar, orange juice, spiced dark rum, ground cinnamon, ground allspice, vanilla ice cream

unbleached cane sugar, water, vanilla pod, vanilla vodka, freshly grated young gingerroot (jamaican ginger recommended), fresh lime juice (tahitian lime recommended), fresh thai mandarin orange juice (see mixologist s note), vanilla cane syrup, fleur de sel, pear juice (recommended cultivar ( honey pear), schweppes bitter lemon, thai mandarin orange rind, raspberries (to garnish ), fresh sage leaf, for garnish

cake flour, sugar, baking powder, salt, eggs, separated, liquid shortening, water, vanilla, unsweetened chocolate squares, cream of tartar, margarine, egg, unsweetened chocolate squares, water, powdered sugar, rum flavoring, vanilla, salt

dark cane sugar, butter, golden syrup, milk, salt, sweetened condensed milk (1/2 the standard 400g tin), rum or vanilla essence

orange flavor gelatin, water, grated orange rind, orange juice, salt, vanilla ice cream, rum flavoring, crumble macaroons, drained canned fruit cocktail, baked 9-inch pie shell

flour, baking soda, baking powder, freshly ground salt, salted butter, sugar, eggs, ripe bananas, about 1 cup mashed, plain yogurt, vanilla extract, sugar, salted butter, eggs, cocoa, very strong coffee, tia maria

cold water, divided, unflavored gelatin, sugar, white or light corn syrup, salt, vanilla extract, coconut extract, rum extract

pitted prunes (3 cups), raisins, currants, lemon peel , glace, minced, orange peel , glace, minced, glace cherries, almonds, cherry brandy, dark rum, angostura bitters, butter, dark brown sugar, eggs, lemon essence, limes or 2 tsp orange rind, almond essence, vanilla essence, mixed spice, flour, baking powder, cinnamon, ground nutmeg, kitchen bouquet, brandy (or use port wine for brushing on finished cakes), almond paste , if desired to roll to cover cakes