12 inn lemon butter Recipes

  • Red Lion Inn Escargot  Butter
    butter (softened ), garlic, onions, parsley, shallots and
    5 More
    butter (softened ), garlic, onions, parsley, shallots, lemon juice, garlic powder, black pepper (to taste), cayenne pepper, white wine
    5 min, 10 ingredients
  • Blomidon Inn Apple Tart
    all-purpose flour, granulated sugar, baking powder and
    10 More
    all-purpose flour, granulated sugar, baking powder, butter, softened and cubed, egg, beaten, apples, diced (unpeeled , northern spy or delicious), sherry wine, lemon juice, granulated sugar, cinnamon, nutmeg, sliced almonds, toasted, for garnish
    31 min, 13 ingredients
  • Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn) Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn)
    butter, sliced fresh mushrooms and
    22 More
    butter, sliced fresh mushrooms, bay scallop (reserve 12-16 shells for baking and serving in), popcorn shrimp, sherry wine, salt, white pepper, bay leaf, minced scallions, cooked crabmeat, separated with fork, chopped pimiento, parmesan cheese, paprika, cooking sherry, half-and-half, heavy cream, chicken stock or 1/8 cup chicken broth, onion powder, garlic powder, white pepper, thyme, fresh lemon juice, butter (1 stick), all-purpose flour
    1 hour , 24 ingredients
  • Italian Inn Creamed Crabmeat With Artichoke Hearts Italian Inn Creamed Crabmeat With Artichoke Hearts
    butter, flour, grated onion, chopped green onion and
    11 More
    butter, flour, grated onion, chopped green onion, chopped parsley, whipping cream, dry white wine, salt, white pepper, cayenne pepper, lemon juice, fresh crabmeat, artichoke hearts, drained and quartered, fresh mushrooms, thickly sliced, fresh grated parmesan cheese (about 1 cup)
    45 min, 15 ingredients
  • Mermaid Inn Seafood Spaghetti Mermaid Inn Seafood Spaghetti
    spaghetti and
    12 More
    spaghetti, fresh sea scallop (any size, cut into large chunks ), mussels (prince edward island or other type), garlic cloves, chopped, hot chili pepper, sliced (remove the seeds for a milder pasta), scallions , sliced crosswise, lemon , zest of (julienned zest of), lemon , juice of, saffron thread (small pinch of -about 1/2 a tsp), fish stock (or clam), butter, olive oil, arugula, packed loosely
    40 min, 13 ingredients
  • Venetian Inn Baked Haddock Venetian Inn Baked Haddock
    haddock fillets, preferably frozen icelandic, flour and
    7 More
    haddock fillets, preferably frozen icelandic, flour, salt and pepper, olive oil, water, bay leaves, lemon , juice of, paprika, melted butter
    50 min, 9 ingredients
  • Pawleys Island Inn Crab Cakes Pawleys Island Inn Crab Cakes
    mayonnaise, cayenne pepper, egg white and
    5 More
    mayonnaise, cayenne pepper, egg white, lemon , juice of, only, cracker meal, extra fine, fresh lump crabmeat, butter, fresh breadcrumb
    30 min, 8 ingredients
  • White Gull Inn Traditional Fish Boil White Gull Inn Traditional Fish Boil
    red potatoes, water, salt (see note ) and
    5 More
    red potatoes, water, salt (see note ), white fish fillets or 12 lake trout steaks, 2 inches thick (3 to 4 oz each, 2 1/2 to 3 lb total), coarsely chopped fresh flat-leaf parsley, tartar sauce , for serving, unsalted butter, melted for serving, lemons, cut in halves,for serving
    45 min, 8 ingredients
  • Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones
    whole wheat pastry flour, granulated sugar, kosher salt and
    9 More
    whole wheat pastry flour, granulated sugar, kosher salt, baking powder, lemons , zest of (or 1 large), dried fruit (any mix of cranberries, cherries, blueberries or raisins), almonds, all-purpose flour , for dusting, frozen unsalted butter, eggs, pure vanilla extract, heavy cream
    4 hour , 12 ingredients
  • Easy Rice Pilaf Easy Rice Pilaf
    onion, minced, grated lemon peel and
    8 More
    onion, minced, grated lemon peel, college inn light & fat free chicken broth, lemon juice, minced fresh parsley, toasted pine nuts, butter or margarine, uncooked long grain rice, salt and pepper, bay leaf
    20 min, 10 ingredients




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