19 hugo aperitif Recipes

fresh linguine pasta, vegetable oil, bacon, link italian sausage, casing removed, garlic, minced, chopped fresh flat-leaf parsley, chopped green onion, garlic powder, dried oregano, seasoned salt, onion powder, salt and ground black pepper to taste, extra large eggs, beaten, grated parmesan cheese, divided, chopped fresh flat-leaf parsley, divided (optional), grated parmesan cheese (optional)

dry french breadcrumbs, parmesan cheese, parsley, salt, pepper, garlic cloves, minced, butter, chicken, with skin

charentais muskmelons, white pineau (approx ) or 200 ml sherry wine, port (approx) or 200 ml fortified wine (approx), fresh mint sprig, to serve

passion-fruit nectar, sparkling white wine , such as champagne or prosecco, well chilled

prosecco (recommend korbel brut) or 100 ml champagne, brut (recommend korbel brut), sparkling water, elderflower syrup, organic mint leaf, organic limes , juice of, organic lime, sliced, ice cube

ice cube, lime or 1/4 lemon, gin, chilled club soda, grenadine, pineapple

worcestershire sauce, soy sauce, lemon, juiced, tomato puree, dark brown sugar, heavy whipping cream, egg, lemon juice, dijon mustard, sherry vinegar, peanut oil, maytag blue cheese, crumbled, head green cabbage, shredded, green onions, sliced thin, maytag blue cheese, shrimp, peeled and deveined, salt, pepper, peanut oil, bbq sauce , recipe above

dark rum, fresh lime juice (about 8 limes), store-bought ginger juice, sugar, bitters (optional), club soda, chilled, garnish: lime slices

eggs, sugar, lemon juice, lemon zest, vanilla, buttermilk, melted vanilla ice cream

water, granulated white sugar, dried lavender (or 1/2 cup of fresh lavender), vanilla bean , split lengthwise and scraped, lavender simple syrup , to taste, chilled champagne (or sparkling wine), fresh lavender, to decorate

violet liqueur , preferably creme yvette, fresh lemon juice, ice cube, prosecco, lemon twists or 1 fresh edible flowers such as violets, for decoration

dry white wine, superfine sugar, lemons , zest of, each cut in a long strip, lemons , juice of

frozen mango chunks , slightly defrosted, sugar, moscato, chilled dry champagne, lavender blossoms or rose petals

currant juice, creme de cassis (black currant-flavored liqueur), fresh lemon juice, chilled sparkling water, chilled champagne, fresh blackberries

cranberries, fresh or thawed frozen, shredded orange peel, sugar, chardonnay

fresh or frozen cranberries, sugar, grated lemon peel, lemon juice, chilled sparkling wine such as champagne or spumante, or sparkling apple cider, fresh mint sprigs, rinsed