110472 hot baby ribs sweet guava Recipes

brown sugar, ground ginger, garlic powder, seasoning salt, crushed red pepper flakes, ground cinnamon, pork baby back ribs, water, guava jelly

ground ginger, salt, black pepper, dried crushed red pepper, slabs baby back pork ribs (about 5 1/2 lb.), limes, halved, sweet-hot cue sauce

nonfat milk (skim), sweet potato puree, chocolate syrup, salt, cinnamon or 1/8 tsp pumpkin pie spice, marshmallows

baby spinach, sweet soy sauce (kecap manis), rice vinegar, fish sauce, sesame oil, sesame seeds

sweet paprika , can substitue smoked paprika, light brown sugar, cayenne pepper, salt, pepper, pork baby back ribs (leave the membrane on the ribs to help hold them together), sweet baby ray s barbecue sauce, liquid smoke, vegetable cooking spray

limes , juice of, olive oil, ground cumin, salt, dried ancho chile powder , chipotle chili powder or 1/8-1/4 tsp black pepper, garlic cloves, minced, chicken, cut-up, salt , pepper and cumin for seasoning, to taste, guava jelly, apple juice, fresh lemon juice, brown sugar

phillips claw crabmeat, light mayonnaise, tsunami grated sushi wasabi (paste), snow peas, baby carrots

beef short ribs, sweet chili sauce, soy sauce, rice wine, garlic, crushed, grated fresh ginger, chopped fresh coriander leaves

baby rib lamb chops , frenched (about 2 to 2 1/2 lb), extra-virgin olive oil, minced garlic, minced fresh rosemary leaves, minced fresh mint leaves, fresh squeezed orange juice, essence , recipe follows, salt, grated orange zest, ground black pepper, mint pesto , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993., fresh mint leaves, parmesan, toasted pine nuts, minced garlic, extra-virgin olive oil, salt, fresh ground black pepper

baby beets with tops, olive oil, divided, chopped fresh rosemary, coarse-grained sea salt, divided, pepper, divided, shallots, baby carrots, sweet potatoes (about 1 1/2 lb), peeled and cut into 1-inch pieces, turnips, peeled and cut into eighths, garnish: fresh rosemary sprigs

cubes pepperoncino, crushed red pepper, asiago cheese cubes, hot italian ham cut in half, hot cherry peppers tops cut off and seeds removed, proscuitto, herb and garlic spreadable cheese, rib celery cut into 1/2 pieces, sweet peppers tops removed and seeded

onion, baby carrots, sweet potato, stalks of celery, olive oil

hot italian sausage, sweet potatoes (peeled and cubed ), sweet onion (minced ), garlic cloves (minced ), diced tomatoes, tomato sauce, water, beef bouillon powder (1/4 cube ), fresh spinach, fresh thyme (left intact), oregano, salt and pepper

tomatoes, hot red peppers (depends on how hot peppers are), sweet red peppers, onions, white sugar, white vinegar, salt, curry powder, optional see note (or to taste) (optional)

chili sauce, grape jelly, lemon juice, hot dogs , cut into bite-sized pieces

sack microwave low fat popcorn, cooked to directions, butter, garlic, chili powder, hot sauce, salt, honey roasted peanuts

eggs, separated, sugar, hot cooked, mashed sweet potatoes, butter or margarine, milk, vanilla extract, ground cinnamon, ground nutmeg, unbaked 10-inch pastry shell