34413 holy pudding style Recipes

lite coconut milk, egg yolks, flour, pure maple syrup, almond extract, unsweetened coconut flakes

milk, orange extract or 2 tbsp orange juice or 2 tbsp orange liqueur, vanilla flavor instant pudding and pie filling mix, ricotta cheese, semisweet baking chocolate, chopped, divided, poundcake , cut horizontally into 4 slices, thawed cool whip

pudding, dry mix, dutch-processed cocoa powder, approximately 1 cup, cornstarch, approximately 1/2 cup, sugar, approximately 1 1/2 cups, non-fat powdered milk, approximately 1/2 cup, salt, pudding, instant chocolate pudding mix, milk, heavy cream, vanilla extract

butter or 1 cup margarine, softened, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, chocolate instant pudding, semi-sweet chocolate chips, instant butterscotch pudding mix, almond brickle chips, instant lemon pudding mix, raspberry-flavored semi-sweet chocolate chips

margarine or 1 cup butter, sugar, brown sugar , firmly packed, vanilla, vanilla instant pudding mix or 1 (3 oz) package instant chocolate pudding mix, eggs, baking soda, flour, chocolate chips (more or less to taste), nuts (optional)

duncan hines moist deluxe yellow cake mix (without pudding in the mix), butterscotch pudding mix (4 serving size), eggs, water, oil, vanilla extract

fresh strawberries, divided, snack prepared chocolate pudding, snack prepared vanilla pudding, aerosol whipped cream

oreo cookies or 1 bag bear shaped graham crackers (i prefer oreos), gummy worms (sour or not .. your choice), chocolate pudding, milk , for the pudding

hazelnuts, ready-to-serve pudding, ready-to-serve pudding , of a contrasting color, banana chips , hazelnuts (to garnish) or room-temperature chocolate curls (to garnish)

flour, baking soda, salt, cinnamon, nutmeg, instant lemon pudding, instant butterscotch pudding, pack pumpkin, sugar, oil, eggs

create a bakery-style filling, use the instant (or cook and serve ) pudding mix and substitute heavy cream for half of the milk requirements in the recipe., after mixing , place the pudding in a bowl and cover with plastic wrap but place the plastic wrap directly on the pudding to avoid a film from forming., after the pudding cools , you can use it to fill your cake. this technique will create a thick, heavy pudding and your guests will never know that the filling was not homemade

easy cherry cake with pudding frosting, cherry pie filling -- (20 oz), all-purpose flour, salt, baking soda, eggs, oil, vanilla, sugar, chopped nuts, combine all ingredients in a large bowl; mix together well with a, spoon. pour into a greased 9x13-inch cake pan. bake at 350 f . for 40- 50 minutes. cool, and frost with vanilla pudding frosting (see recipe below)., vanilla pudding frosting, combine 1 4-oz. package instant vanilla pudding mix with 1-1/2 cups, cold milk and 1 envelope dream whip topping mix. beat together in, deep bowl at high speed until fluffy and smooth .

pudding (any flavor... butterscotch or chocolate are good, i use sugar-free), grape-nuts cereal

pineapple slices in juice, instant vanilla pudding, walnut halves, maraschino cherries , halves, brown sugar, yellow cake mix, instant vanilla pudding, eggs, water, oil

margarine, chopped walnuts, softened cream cheese, confectioners sugar, cool whip, instant vanilla pudding, instant pistachio pudding, milk

brownie mix, egg, cream cheese softened, powered sugar, instant chocolate pudding, instant vanilla pudding, cube milk, hershey chocolate bar or syrup

butter, softened, canola oil, sugar, sugar, eggs, vanilla extract, instant lemon pudding mix or instant pudding mix of your choice, king arthur unbleached all-purpose flour, cream of tartar, baking soda

pudding, soft bread cubes, raisins, peeled and sliced apples, brown sugar, milk, margarine, ground cinnamon, vanilla extract, eggs, beaten, vanilla sauce, white sugar, brown sugar, milk, margarine, vanilla extract