3220 herbal hand cleaner Recipes

handfuls of spinach leaves, washed and spun dry, handful) of craisins (i prefer the orange flavored ones), handful) goat cheese crumbles, handful) pignolis (pine nuts), tomatoes, vinegrette dressing (i use raspberry walnut or asian sesame)

handful sugar snap or snow peas, handfuls green beans , yellow beans, and/or haricots verts, head cauliflower, broken into florets, handful of baby carrots or 3 large carrots, peeled and cut into batons, french breakfast or icicle radishes, salt

chopped fresh basil, chopped fresh oregano, chopped fresh parsley, chopped fresh spinach, chopped romaine lettuce, olive oil, divided, white wine, all-purpose flour, cold water, onion, chopped, green onion, chopped, garlic, peeled and minced, tomato, diced, mexican beer, fresh lime juice, jumbo shrimp, peeled and deveined, salt and pepper to taste, freshly grated parmesan cheese, freshly ground black pepper to taste

fresh mint , lemon balm, or lemon verbena or 1/4 cup fresh lemon thyme, qt boiling water

herbs , of choice (basil, chives, cilantro, fennel, lovage, mint, oregano, parsley, rosemary, sage, tarragon, thyme, et), boiling water

lemon herb tea bags (like celestial seasonings lemon zinger), red herb tea bags (like celestial seasonings red zinger), boiling water, pure apple juice, lemon slice

celestial seasonings country peach passion tea bags, celestial seasonings cinnamon apple spice tea bags, pure apple juice

herbal liqueur (strega recommended), hot black coffee, cream, sugar , to taste

dried peppermint, dried thyme, cayenne pepper, water, honey , to taste

olive oil, avocado oil, dried sage, dried yarrow leaves (dried field hops), sugar (approx )

hibiscus herbal tea bags (i highly recommend tazo passion), cold water (1 large pitcher full), frozen lemonade concentrate, ice, fresh lime wedge, to serve

handful cilantro leaves, handful mint leaves, handful basil leaves, greek style plain yogurt, cumin , a palm full, grill seasoning blend, 1 1/3 palm fulls (recommended : mccormick montreal seasoning), ground chicken or ground lamb, extra-virgin olive oil , 2 turns of the pan, pita pockets, mango chutney, leaves tender lettuce

handfuls cherry tomatoes, handful black olives, extra-virgin olive oil, dried oregano, a drizzle herb vinegar, dried chile, a handful fresh basil, sea salt and freshly ground black pepper, ciabatta or other rustic bread, cut into thick slices, garlic, boccacini, parmesan , for shaving

american ginseng root, dried abalone, water, skinless chicken breast, salt to taste

syrup, peeled sliced ginger, water, pure maple syrup, carbonated water, lemon juice, grated lemon , rind of