88 ham strombolis Recipes

onion, chopped, olive oil, garlic clove, minced, loaves (1 lb each) frozen bread dough, thawed, prepared pesto, divided, dried basil, sliced deli ham, sliced prosciutto or additional deli ham, sliced fontina cheese, grated parmesan cheese

shredded part-skim mozzarella cheese, sliced deli ham, butter, melted, grated parmesan cheese

warm water, active dry yeast, sugar, olive oil, flour (wheat can be used), salt, mozzarella cheese, pepperoni (hormel or any brand will do) or 8 oz turkey (hormel or any brand will do), ham slices (hillshire farms deli select brown sugar baked or any brand will do), spaghetti sauce

refrigerated french bread dough, very thin deli honey-roasted ham, green onions, chopped, bacon, cooked and crumbled, swiss cheese, shredded, creole mustard

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

sliced deli ham, green onions, sliced, bacon strips, cooked and crumbled, shredded swiss cheese

prepared pizza crust, cream of celery soup, cooked chopped broccoli, cubed cooked ham, shredded cheddar cheese

frozen white bread dough, thawed, sliced swiss cheese, sliced deli ham, shredded cheddar cheese, shredded colby cheese, frozen chopped broccoli, thawed and drained, garlic powder

pizza dough, condensed cream of mushroom soup, frozen mixed vegetables, cubed cooked ham, shredded cheese

hot roll mix, warm water (120o to 130o), olive oil, divided, sliced deli ham, sliced salami, process american cheese , cut into thin strips, shredded part-skim mozzarella or provolone cheese, johnsonville mild ground italian sausage, cooked and crumbled, grated parmesan cheese, dried oregano, garlic powder, coarsely ground pepper

pizza crust dough, lean ground beef, cooked ham, diced, green bell pepper, chopped, red onion, finely chopped, pizza sauce, mushrooms, drained, butter, melted, sliced pepperoni sausage, shredded mozzarella cheese

refrigerated pizza crust dough, spaghetti sauce, cooked ham, sliced, capacola sausage, sliced, salami, sliced, pepperoni sausage, sliced, garlic powder to taste, mozzarella cheese, shredded, onion, sliced, mushrooms, sliced, green bell pepper, sliced

basic pizza dough, sliced ham, pepperoni, sliced thinly, button mushrooms, sliced and sauteed or 2 cans mushrooms, red peppers, sliced and roasted, onion, sliced and roasted, shredded mozzarella cheese, shredded provolone cheese, parmesan cheese, minced fresh herbs (parsley, basil, oregano,etc.), cornmeal , for pizza paddle

all-purpose flour , for dusting, prepared pizza dough, egg whites , whipped, mozzarella, tavern ham, sliced thin, capicola ham, sliced thin, pepperoni, sliced thin, marinara or tomato sauce, minced fresh parsley, fresh basil leaves

recipe basic pizza dough, sliced ham, pepperoni, sliced thinly, button mushrooms, sliced , roasted, red peppers, sliced , roasted, onion, sliced , roasted, shredded mozzarella cheese, shredded provolone cheese 1/4 cup parmesan cheese, minced fresh herbs ( parsley, basil, chives, etc.), cornmeal for pizza paddle /2 recipe basic pizza dough, sliced ham, pepperoni, sliced thinly, button mushrooms, sliced , roasted, red peppers, sliced , roasted, onion, sliced , roasted, shredded mozzarella cheese, shredded provolone cheese 1/4 cup parmesan cheese, minced fresh herbs (parsley, basil, chives, etc.), cornmeal for pizza paddle

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

hot roll mix, warm water (120 degrees to 130 degrees ), olive oil, divided, sliced deli ham, sliced salami, process american cheese , cut into thin strips, shredded part-skim mozzarella cheese or 1 cup provolone cheese, bulk italian sausage, cooked and crumbled, grated parmesan cheese, dried oregano, garlic powder, fresh coarse ground black pepper

refrigerated pizza dough, cream of celery soup, cooked chopped broccoli, cubed cooked ham, shredded cheddar cheese