18 guinness stew rosemary Recipes
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stewing beef, flour, celery ribs, 1-inch pieces and18 Morestewing beef, flour, celery ribs, 1-inch pieces, parsnips , 1-inch pieces, turnip, cut into large pieces, rosemary, thyme, black pepper, water, guinness stout (drink the other half!), beef bouillon cubes , dissolved in 1 cup hot water, flour, mixed well with 1 cup water as thickener, oil, butter, garlic cloves, crushed, carrots , 1-inch pieces, onions, cut into large pieces, potatoes, cut into large pieces, oregano, basil, salt and pepper48 min, 21 ingredients
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guinness stout or 1 pint or 500 ml, mustard and16 Moreguinness stout or 1 pint or 500 ml, mustard, rosemary (generous amount), parsley (to taste), bay leaves, beef stew meat , cut into cubes, sunflower oil, butter, white onions, peeled and sliced, stalks celery, chopped, carrots, peeled and thickly sliced, white mushroom, quartered, all-purpose flour, garlic clove, crushed, beef stock cube, water or 500 ml, salt & freshly ground black pepper, sugar2 hour 30 min, 18 ingredients
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stewing beef, diced, sea salt , to taste and11 Morestewing beef, diced, sea salt , to taste, fresh ground black pepper , to taste, flour (heaping), olive oil, onion, peeled and roughly chopped, carrots, peeled and chopped (depending on size), potatoes, peeled and chopped (depending on size), fresh rosemary (fresh herbs, pick leaves and add about a handful) or fresh thyme (fresh herbs, pick leaves and add about a handful) or bay leaf (fresh herbs, pick leaves and add about a handful), guinness stout (can substitute the guinness for beef stock) or 2 cups other dark stout beer (can substitute the guinness for beef stock), diced tomatoes, sheet puff pastry , defrosted (1 sheet from a 1 lb. 2 oz. package), egg, beaten3 hour 30 min, 13 ingredients
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puff pastry, stew meat, puff pastry, guinness stout and13 Morepuff pastry, stew meat, puff pastry, guinness stout, carrots, chopped, stalks celery, chopped, onions, diced, garlic cloves, minced, mushroom, chopped, beef broth, salt and pepper, rosemary, butter, olive oil, flour, egg, cheddar cheese, shredded22 min, 17 ingredients
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shin beef, trimmed and cut into 2 . 5cm cubes and11 Moreshin beef, trimmed and cut into 2 . 5cm cubes, seasoned flour , for dusting, butter, sunflower oil, onions, roughly chopped, button mushrooms, guinness stout, tomato puree, sugar, bouquet garni (1 bay leaf, 2 sprigs of thyme, 2 sprigs of parsley, 1 sprig of rosemary, tied together with a string), black pepper, shiitake mushrooms18 min, 12 ingredients
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olive oil, bay leaves and11 Moreolive oil, bay leaves, beef stew meat, cut into 1 1/2 (with some fat left on the meat), yellow onion, peeled and cut into 1/4, garlic cloves, peeled and chopped, dried thyme, dried rosemary, all-purpose flour, beef stock (or use canned ), guinness stout, parsley, chopped, carrot, sliced, salt and black pepper, freshly ground2 hour 30 min, 13 ingredients
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lamb shoulder with a little fat, cubed, flour and13 Morelamb shoulder with a little fat, cubed, flour, russet potatoes, peeled and cubed, carrots, peeled and sliced, stalks celery , cut into 1/2-inch slices, yellow onions, cut into large dice, garlic cloves, minced, fresh rosemary, fresh thyme, fresh parsley, lamb (enough to cover ) or 2 quarts beef stock (enough to cover), guinness stout, pearl barley (optional), cornstarch, salt & freshly ground black pepper, to taste2 hour 30 min, 15 ingredients
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lamb stew meat, cut into 1-inch cubes, butter, olive oil and12 Morelamb stew meat, cut into 1-inch cubes, butter, olive oil, carrots, sliced, onions, thinly sliced, garlic cloves, minced, reduced-sodium chicken broth, guinness stout or additional reduced-sodium chicken broth, red potatoes, peeled and cut into 1-inch cubes, bay leaves, fresh thyme sprigs, fresh rosemary sprigs, salt, pepper, heavy whipping cream40 min, 15 ingredients
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Beef and Guinness Stewknob of butter, beef fillet, diced, diced onion and6 Moreknob of butter, beef fillet, diced, diced onion, diced celery, diced leek, thyme, rosemary, guinness, brown sauce40 min, 9 ingredients
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Guinness Slow Cooker Beef Pot Piestewing beef (i used the family size package. from walmar... and18 Morestewing beef (i used the family size package. from walmart), canola oil, flour, salt, pepper, celery ribs, chopped, onion, minced, carrots, chopped, potatoes , cut into cubes, mushroom (either cut up reg. or small whole button s), bay leaves, dried rosemary, thyme, parsley, dry mustard, water, guinness stout, cream of mushroom soup , with onion (do not add water), puff pastry5 hour , 19 ingredients
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Beef, Guinness and Mushroom Stewstewing beef, trimmed and cut into 1in cubes and11 Morestewing beef, trimmed and cut into 1in cubes, seasoned flour , for dusting, butter, sunflower oil, onions, roughly chopped, button mushrooms, guinness stout, tomato paste, sugar, bouquet garni (1 bay leaf, 2 sprigs of thyme, 2 sprigs of parsley, 1 sprig of rosemary, tied together with a string), black pepper, shiitake mushrooms18 min, 12 ingredients
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Guinness Beer Stewbeef, cubed, onion, diced, stalk celery, diced and9 Morebeef, cubed, onion, diced, stalk celery, diced, leek, diced, carrots, diced, gravy sauce, mixed herbs - sage , rosemary, thyme, butter, flour, beef stock, salt and pepper to taste, x pint guinness beer1 hour 30 min, 12 ingredients
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Irish Beef Stew With Guinnessolive oil, bay leaves, beef stew meat cut into 2 cubes and10 Moreolive oil, bay leaves, beef stew meat cut into 2 cubes, yellow onion cut 1/4 inch slices, garlic chopped, dried thyme, dried rosemary, flour, beef stock, guinness stout, chopped parsley, carrots sliced, potatoes , 1 inch chunks my addition2 hour , 13 ingredients
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Ultimate Guinness(R) Beef Stewolive oil, bay leaves, all-purpose flour , or as needed and12 Moreolive oil, bay leaves, all-purpose flour , or as needed, beef stew meat, cut into 1 1/2-inch cubes, yellow onions, quartered, garlic, minced, dried thyme, dried rosemary leaves, all-purpose flour, irish stout beer (such as guinness), beef stock, potatoes, cut into 1 1/2- inch cubes, carrots, peeled and thickly sliced, chopped parsley, salt and ground black pepper to taste3 hour 45 min, 15 ingredients
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Uncle Jacks Irish Lamb Stewthickly sliced bacon, diced and19 Morethickly sliced bacon, diced, boneless lamb shoulder , cut into 2 inch pieces, salt, ground black pepper, all-purpose flour, garlic, minced, water, onion, cut into bite-size pieces, baby onions, beef stock, diced carrots, white sugar, diced carrots, yukon gold potatoes peeled and halved, diced rutabagas, fresh rosemary or 1 tsp dried rosemary, fresh thyme or 1 tsp dried thyme, bay leaves, white wine, guinness stout30 min, 20 ingredients
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Roasted Root Vegetable Irish Lamb Stew (Food Network Kitchens)olive oil, lamb shoulder , cut into 1 1/2 inch pieces and16 Moreolive oil, lamb shoulder , cut into 1 1/2 inch pieces, salt, freshly ground black pepper, leeks, sliced, flour, unsalted butter, guinness beer, beef stock, tomatoes, peeled, seeded and diced, parsnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, russet potatoes, peeled and cut into 2-inch pieces, garlic, cut in half, fresh rosemary, plus 1 tbsp chopped, peas, shelled, leeks, sliced thinly, oil for frying2 hour 45 min, 18 ingredients
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