8 gratin dauphinois potatoes cream Recipes

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Gratin Dauphinois (Potatoes Au Gratin)

potatoes, heavy cream, milk, garlic cloves, nutmeg and
3 More
potatoes, heavy cream, milk, garlic cloves, nutmeg, dried herbs (this is your choice ), salt & pepper, gruyere cheese, shredded (you can substitute swiss)

1 hour 15 min, 8 ingredients
Gratin Dauphinois

potato, cream, milk, peppercorn, salt

1 hour , 5 ingredients
Gratin Dauphinois

potatoes, cl whole milk, cream, grated soft cheese, salt and
4 More
potatoes, cl whole milk, cream, grated soft cheese, salt, pepper, nutmeg, knob of butter, garlic cloves

25 min, 9 ingredients
Gratin Potatoes Dauphinois

gruyere cheese, sharp cheddar cheese, baking potatoes and
4 More
gruyere cheese, sharp cheddar cheese, baking potatoes, heavy cream, butter, salt, fresh ground pepper

31 min, 7 ingredients
Gratin Dauphinois

Gratin Dauphinois

peeled potatoes cubed, coarse salt, heavy cream and
4 More
peeled potatoes cubed, coarse salt, heavy cream, garlic head sliced horizontally, freshly ground white pepper, freshly grated nutmeg, grated parmesan cheese

30 min, 7 ingredients
Gratin Dauphinois (Bobby Flay)

Gratin Dauphinois (Bobby Flay)

heavy cream and
5 More
heavy cream, russet potatoes, peeled and cut into 1/8-inch thick slices (on mandoline or with a knife), salt and freshly ground pepper, garlic, peeled and halved, grated gruyere, chopped chives , optional

45 min, 6 ingredients