198385 grape leaves stuffed prosciutto dried herbed Recipes
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grape leaves, chopped onion, uncooked long-grain rice and12 Moregrape leaves, chopped onion, uncooked long-grain rice, chopped green onions, pine nuts, water, dried currants, chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh dill, salt, freshly ground black pepper, ground cinnamon, plain fat-free yogurt, lemon wedges16 ingredients
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ground herb-seasoned sausage or beef, goat cheese and7 Moreground herb-seasoned sausage or beef, goat cheese, chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), kosher salt, freshly ground black pepper, extra virgin olive oil, fresh lemon juice, grape leaves, rinsed and dried on paper towels, extra virgin olive oil17 min, 9 ingredients
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grape leaves, chicken broth, lemon , juice of and19 Moregrape leaves, chicken broth, lemon , juice of, grain rice, raw, olive oil, chopped yellow onion, chopped italian parsley, dried dill, lemon , juice of, ground lean lamb, allspice, garlic cloves, crushed, salt, fresh ground black pepper, chicken stock, butter, flour, eggs, lemon , juice of, water, salt, pepper2 hour , 22 ingredients
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water, salt and10 Morewater, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil45 min, 12 ingredients
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grape leaves (you will need extra because some will be im... and10 Moregrape leaves (you will need extra because some will be imperfect), extra virgin olive oil, plus extra for garnish, minced onion, pine nuts, grain rice, ground allspice, salt, chicken stock or 1 1/2 cups beef stock or 1 1/2 cups vegetable stock or 1 1/2 cups water, fresh ground black pepper, minced fresh mint or 2 tbsp fresh dill, fresh lemon juice1 hour 30 min, 11 ingredients
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Grape Leaves Stuffed with Prosciutto, Dried Fruit, and Herbed Ricea 1-lb jar brine-packed grape leaves, pine nuts and11 Morea 1-lb jar brine-packed grape leaves, pine nuts, sliced prosciutto, golden raisins, fresh dill leaves, fresh flat-leafed parsley leaves, water, salt, grain rice, olive oil, dried currants, fresh lemon juice, chicken broth13 ingredients
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Grape Leaves Stuffed with Rice and Raisinsvegetable oil, chopped onions (about 2 medium), raisins and9 Morevegetable oil, chopped onions (about 2 medium), raisins, freshly ground coffee, dried oregano, freshly ground black pepper, ground cumin, grain white rice, water, grape leaves from jar,* rinsed, drained , tough stems trimmed, plain yogurt, lemon wedges12 ingredients
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Goat Cheese filled Grape Leaves (Cat Cora)grape leaves, goat cheese and6 Moregrape leaves, goat cheese, mixed herbs (thyme, basil, rosemary, and/or parsley), extra-virgin olive oil, salt and pepper, arugula , for a salad, greek loaf bread, marinated olives , as an accompaniment50 min, 8 ingredients
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Grape Leaves Stuffed with Dill-Scented Riceolive oil, onions, finely chopped, grain white rice and6 Moreolive oil, onions, finely chopped, grain white rice, fresh lemon juice, chopped fresh italian parsley, chopped fresh dill, more) hot water, grape leaves, rinsed, drained , tough stems trimmed, plain yogurt and lemon wedges9 ingredients
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Grape Leaves Stuffed with Bulgur or Cracked Wheat and Cumin from Rhodescracked wheat, chopped green onion and8 Morecracked wheat, chopped green onion, extra-ripe tomatoes, grated (see note ), extra-virgin olive oil, salt and freshly ground black pepper to taste, heaping tsp ground cumin, snipped fresh dill, chopped fresh mint, grape leaves in brine, juice of 1 large lemon , plus more to taste10 ingredients
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Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepperbottled grape leaves, rinsed and dried and5 Morebottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped21 min, 6 ingredients
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Stuffed Grape Leaves - Warak Inib Mihsheegrape leaves , rinsed well to remove brine and drained (a... and16 Moregrape leaves , rinsed well to remove brine and drained (available preserve, unless you just happen to have your own grape arbor), salt, lamb bones or 6 chicken wings, disjointed, garlic cloves, slivered, more to taste, lemons , juice of, more to taste, dried mint (optional), uncooked rice , parboiled in boiling water for 1 minute, immediately rinsed under cold tap water, and drained well, lamb (but not too fat , especially if using lamb, i prefer to grind my own lamb since most store bought gro) or 1 lb beef, fat and lean, chopped fine (but not too fat, especially if using lamb, i prefer to grind my own lamb since most store bought gro), onion, finely chopped, chopped parsley, ground cinnamon, ground allspice (optional), salt & freshly ground black pepper, quite a bit of pepper, tomato, peeled and chopped (optional), celery leaves, finely chopped (optional), chopped toasted pine nuts (optional)2 hour , 17 ingredients
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Stuffed Grape Leaves / Warak Enab (Qatar)grape leaves (1 jar in vinegar brine, drained), rice and13 Moregrape leaves (1 jar in vinegar brine, drained), rice, tomatoes, chopped, green onions, chopped, parsley, chopped, mint, chopped, olive oil, salt & pepper, potatoes, sliced, tomatoes, chopped, olive oil, lemon juice, salt & pepper, olive (black or green ), tomato, sliced2 hour 40 min, 15 ingredients
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