54265 golden cheddar loaves Recipes

whole wheat flour, all-purpose flour, fast rising yeast, salt, shredded sharp cheddar cheese, divided (abut 6 oz.), very warm water (120*f. to 130*f.), vegetable oil

active dry yeast, warm water (110*-115*), warm milk (110*-115*), butter, melted, eggs, sugar, salt, all-purpose flour, sharp cheddar cheese (shredded )

all-purpose flour, baking powder, baking soda, salt, sugar, cheddar cheese, shredded, eggs, sour cream, canola oil, milk

all-purpose flour, baking powder, baking soda, salt, sugar, cheddar cheese, shredded, eggs, sour cream, canola oil, milk

dry yeast, dry yeast, sugar, warm water, full-fat milk, salt, butter, flour (more if needed), old cheddar cheese (grated ), egg, water, grated cheddar cheese (divided, can use more )

golden caster sugar (3/4 cup plus 2 tbsp), butter, softened, eggs, separated, self-rising flour (3/4 cup plus 2 tbsp), baking powder, ground almonds, drops almond extract, fresh raspberries (about 1 cup), cornish clotted cream, fresh raspberries, golden caster sugar, egg white, lightly beaten to a froth, icing sugar

golden beets , greenery removed, whole wheat flour, unbleached flour, baking soda, salt, water, turbinado sugar, margarine, melted, eggs, chopped walnuts

cornmeal , white if poss, unbleached flour, baking powder, salt, sharp cheddar cheese, shredded, milk, butter, melted, egg, beaten

all-purpose flour, baking powder, baking soda, salt, sugar, shredded cheddar cheese (8 oz), eggs, sour cream, vegetable oil, milk

cornmeal, shredded sharp cheddar cheese, all-purpose flour, baking soda, salt, eggs, creamed corn, buttermilk, vegetable oil, chopped fresh parsley

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, lightly beaten, buttermilk, butter, melted, spicy brown mustard, hot pepper sauce, shredded cheddar cheese

biscuit/baking mix, shreaded sharp cheddar cheese, eggs, milk

golden delicious apples, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), loosely packed) coarsely grated extra-sharp cheddar cheese, pure maple syrup, chopped walnuts, sweetened dried cranberries, salt, frozen puff pastry (2 sheets), thawed, egg, beaten with 1 tsp water to blend (for glaze), sugar

golden delicious apples, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), coarsely grated extra-sharp cheddar cheese (loosely packed), pure maple syrup, chopped walnuts or 1/4 cup almonds, dried sweetened cranberries, salt, frozen puff pastry, thawed (2 sheets - 1 package), egg, beaten with 1 tsp water to blend (for glaze), sugar

golden potatoes, heavy cream, butter, cheddar cheese, shredded, white pepper, cayenne pepper

golden fruit loaf, shortening, brown sugar, eggs, chopped golden delicious apples, vanilla, flour, baking powder, baking soda, salt, chopped candied fruit, golden raisins, chopped pecans, lemon glaze, lemon glaze, comine 1-1/2 cups sifted powdered sugar , 1/2 tsp grated lemon peel and 2 tbsp lemon juice. mix until smooth. drizzle over cooled golden fruit loaf., cream shortening and sugar until light. add eggs and mix well. stir in apples and vanilla. sift together flour, baking powder, baking soda and salt. add to creamed mixture. fold in candied fruit, raisins and pecans. turn into greased 9 x 5 x 3-inch loaf pan. bake at 325 degrees f. about 1 hour, until bread tests done. cool and drizzle with lemon glaze.

cheddar cheese soup, mayonnaise, onion juice, tabasco sauce, dry vermouth

golden raisins, riesling or other slightly sweet white wine, sugar, grated peeled fresh ginger, julienne-cut lemon rind, cinnamon stick, cubed fresh pineapple, chopped peeled golden delicious apple (about 2 apples), cornstarch, water