169487 ginger lemon bars almond Recipes

  • Ginger-Lemon Bars with Almond Streusel
    all-purpose flour, powdered sugar, baking soda, salt and
    5 More
    all-purpose flour, powdered sugar, baking soda, salt, cold butter, almonds, lemon curd, chopped crystallized ginger, garnish: powdered sugar
    9 ingredients
  • Gingered Lemon Bars
    all-purpose flour , plus, all-purpose flour, divided and
    10 More
    all-purpose flour , plus, all-purpose flour, divided, sugar , plus, sugar, divided, lightly packed finely grated lemon , zest of, ground ginger , plus, ground ginger (if you want it in the topping), table salt, divided ,to taste, chilled unsalted butter, cut into small pieces, baking powder, eggs, at room temperature, fresh lemon juice
    1 hour 5 min, 12 ingredients
  • Meyer Lemon Bars
    m ashamed to admit it but i am a lemon bar snob. i m not ... and
    5 More
    m ashamed to admit it but i am a lemon bar snob. i m not proud of it. well, maybe the word snob is a bit harsh. let s just say that i have very strong preferences when it comes to lemon bars., i prefer a delicate, buttery crust with a slight snap to it. and the crust should never be more than half the overall height of the lemon bar. i don tsp want to chew endlessly on an overly thick and, inevitably, tough crust. or even worse, mash my way through the gummy mess of an underdone crust., i prefer a dominant lemon flavor untainted by the milkiness of cream , evaporated or condensed milk. it should be just tart enough to make my mouth pucker a teeny bit. don tsp get me wrong. a creamy lemon confection has its place in my dessert kingdom, but not in the form of lemon bars. sorry, milk, but tart is king., i prefer my lemon filling to be smooth and soft, but not runny. when the filling hits my tongue it should be luscious. overcooking the filling will turn the lemon bar into a sponge. no 1 wants to eat a lemon flavored sponge, least of all me., i prefer my lemon bars dusted with confectioners sugar. but not so heavily dusted that exhaling will shower the table (or your neighbor) with sugar., finally, i prefer to eat my lemon bars with a fork. that s not snobbish, is it
    18 min, 6 ingredients
  • Fourth of July Lemon Bars
    lemon bar mix, powdered sugar, tube red decorating gel and
    1 More
    lemon bar mix, powdered sugar, tube red decorating gel, blueberries
    4 ingredients
  • Ginger-Lemon Muffins
    unbleached white flour, salt, baking soda and
    6 More
    unbleached white flour, salt, baking soda, unsalted butter, softened, sugar, egg, buttermilk, grated fresh ginger, lemons , zest of, minced
    35 min, 9 ingredients
  • Warm Ginger-Pear Topping
    brown sugar, cornstarch and
    5 More
    brown sugar, cornstarch, anjou pears, peeled and coarsely chopped, ground ginger, lemon juice, almond extract, butter
    28 min, 7 ingredients
  • Cherry Pie With Lemon and Almonds
    double crust pie crust, sliced almonds, toasted and
    4 More
    double crust pie crust, sliced almonds, toasted, lemon rind, grated, cherry pie filling, lemon juice, almond extract
    40 min, 6 ingredients
  • Almond Paste Galletes
    almond paste, butter, softened, sugar, shredded lemon peel and
    6 More
    almond paste, butter, softened, sugar, shredded lemon peel, almond extract, all-purpose flour, egg yolks, water, almond extract, sliced almonds
    10 ingredients
  • Ginger Lemon Fizz
    lemon juice, salt, powdered sugar, mint leaves, lemon rind and
    4 More
    lemon juice, salt, powdered sugar, mint leaves, lemon rind, crushed ice (or more ), sprite (or 7-up ), fresh ginger, water
    10 min, 9 ingredients
  • Almond Torte
    lemon, blanched almonds, flour, eggs, sugar , plus, sugar and
    2 More
    lemon, blanched almonds, flour, eggs, sugar , plus, sugar, almond extract, heavy cream
    46 min, 8 ingredients
  • Lemon Poppy Seed Cake
    lemon cake mix (regular size), instant lemon pudding mix and
    9 More
    lemon cake mix (regular size), instant lemon pudding mix, warm water, canola oil, eggs, lemon extract, almond extract, poppy seeds, sugar, juice of 1 lemon, sugar , optional
    1 hour 5 min, 11 ingredients
  • Ginger Lemon Fizzy
    lemon, gingerroot, water and
    3 More
    lemon, gingerroot, water, splenda sugar substitute (4 packages), seltzer water or 2 1/4 cups water, ice
    13 min, 6 ingredients
  • Ginger Cranberry Bars
    butter, softened, sugar, almond extract, divided and
    6 More
    butter, softened, sugar, almond extract, divided, king arthur unbleached all-purpose flour, whole-berry cranberry sauce, chopped crystallized ginger, egg whites, sugar, sliced almonds
    55 min, 9 ingredients
  • Lemon Bars
    sliced almonds, flour, powdered sugar, almond extract and
    8 More
    sliced almonds, flour, powdered sugar, almond extract, salt, butter, chilled, sugar, flour, eggs, fresh lemon juice (about 2 large lemons), lemon zest, finely grated, powdered sugar , for dusting
    1 hour , 12 ingredients
  • Ginger Lemon Bars Ginger Lemon Bars
    flour, icing sugar, glace ginger, chopped, butter, melted and
    3 More
    flour, icing sugar, glace ginger, chopped, butter, melted, egg, lightly beaten, lemon juice, flaked almonds
    7 ingredients
  • Almond Muffins With Gooey Fig Center Almond Muffins With Gooey Fig Center
    lemon , zest of, almond meal, all-purpose flour, oat flour and
    11 More
    lemon , zest of, almond meal, all-purpose flour, oat flour, sugar, baking powder, salt, cinnamon, ground nutmeg, figs, stemmed, egg, clover honey, skim milk, almond oil, sliced almonds
    30 min, 15 ingredients
  • Ginger Beer Shandy (Alcoholic) Ginger Beer Shandy (Alcoholic)
    lemon slice, chopped candied ginger , slices and
    4 More
    lemon slice, chopped candied ginger , slices, candied ginger, lemon juice, lager beer or 5 (12 oz) cans pilsner beer, chilled, ginger ale, chilled
    2 hour 5 min, 6 ingredients
  • Juice Apple, Ginger, Lemon And Spinach Juice Apple, Ginger, Lemon And Spinach
    green apple, in fresh ginger, lemon, peeled and
    1 More
    green apple, in fresh ginger, lemon, peeled, organic spinach leaves
    5 min, 4 ingredients




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