9 geschnetzeltes zeurich Recipes

fresh mushrooms, sliced, lemon , juice of, veal, sliced in strips, margarine, onion, cut in very small pieces, white wine, water, cream, flour, paprika, salt (or to taste), fresh ground pepper (to taste), fresh parsley, chopped

pork or 1 1/2 lbs beef, cut into 1-inch pieces, margarine, onions, sliced, garlic clove, minced, cumin, salt, head of cabbage, cut in large pieces, potatoes, peeled, cut in pieces, carrots, peeled, cut in pieces, white wine, water, pepper

veal, cut in thin strips, onions, finely diced, mushrooms, sliced, oil, salt and pepper, flour, whipping cream, white wine, lemon juice, sugar

veal cutlets, sliced into 3/4 in strips, all-purpose flour, unsalted butter, olive oil, onion, very finely sliced, garlic cloves, finely sliced, fresh sage leaves, chopped, cremini mushrooms, thickly sliced, dry white wine, sea salt & freshly ground black pepper, heavy cream

veal (or pork loin, sliced into strips), veal kidneys (or pork loin, sliced into strips), clarified butter, divided (or cooking oil), shallots, minced, sliced mushrooms, all-purpose flour, dry white wine, beef broth, light cream (or whipping cream), lemon zest, salt , to taste, ground pepper , to taste, fresh parsley, chopped

pork necks, 3cm cubes, butter, onions, diced, garlic, minced, caraway seed, crushed, salt, parsley or 3 sprigs thyme, cabbage , savoy cut in large pieces, potatoes, peeled, 2 cm cube, carrots, peeled , 1cm slices, white wine, water

onion, mushrooms, veal (leg or rump), flour , for dredging, butter, white wine, heavy cream, salt, fresh ground black pepper, parsley, chopped