52 garlic and peppercorn pork loin Recipes

  • Pork Loin Roast with Fennel-Garlic Rub
    chopped garlic (4 to 5 cloves), kosher salt and
    7 More
    chopped garlic (4 to 5 cloves), kosher salt, chopped fresh thyme, fennel seeds, black peppercorns, bone-in pork loin roast, dry white wine, water, cold unsalted butter , cut into pieces
    5 hour , 9 ingredients
  • Bacon-Wrapped Maple Pork Loin
    water, kosher salt, maple syrup (grade b or amber) and
    12 More
    water, kosher salt, maple syrup (grade b or amber), crushed black peppercorns, fresh sage, garlic clove, smashed, turkish or 1/2 california bay leaf, boneless pork loin roast, trimmed, garlic cloves, finely chopped, chopped fresh sage, maple syrup (grade b or amber), bacon slices (about 1 lb), cider vinegar, cornstarch, water
    15 ingredients
  • Slow Roasted Pork Loin Filled With Roasted Garlic
    boneless pork loin, roasted garlic, olive oil and
    8 More
    boneless pork loin, roasted garlic, olive oil, garlic powder, black pepper, pink peppercorns, crushed, salt, brown sugar, dried onion flakes, fresh thyme , destemmed, fresh rosemary
    3 hour 20 min, 11 ingredients
  • Brined Pork Loin Roast
    water, coarse salt, sugar, bay leaves, cinnamon stick and
    5 More
    water, coarse salt, sugar, bay leaves, cinnamon stick, whole black peppercorns, garlic , smashed, rib pork loin roast (or whatever size your family needs), salt and pepper, to taste., bacon (enough slices to cover the top of roast)
    3 hour 20 min, 11 ingredients
  • Roasted Spiced Pork Loin With Root Vegetables
    bacon slices, cut in half, canned low-salt chicken broth and
    20 More
    bacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, a mortar and pestle or even a coffee grinder can be used to grind the spices., cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about 10 inches long and 3 1/2 inches in diameter), olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil
    1 hour 30 min, 23 ingredients
  • Roast Pork Loin with Pickled Caramelized Guavas
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces and
    15 More
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces, dry white wine, sherry vinegar, butter, golden brown sugar, sugar, whole black peppercorns, garlic cloves, peeled, salt, dried oregano, ground cumin, ground black pepper, more) beef broth, sour orange juice or lime juice, bone-in pork loin roast
    16 ingredients
  • Brined Pork Loin with Brown Sugar-Bourbon Glaze
    water, kosher salt and
    10 More
    water, kosher salt, french-cut pork loin rib roast, trimmed (about 8 bones ), brown sugar, cider vinegar, bourbon, black peppercorns, bay leaf, extra-virgin olive oil, freshly ground black pepper, garlic cloves, minced, thyme sprigs
    12 ingredients
  • Brined Pork Loin with Onion, Raisin, and Garlic Compote
    water, coarse salt, golden brown sugar, fennel seeds and
    10 More
    water, coarse salt, golden brown sugar, fennel seeds, coriander seeds, whole black peppercorns, bay leaves, center-cut boneless pork loin roast (about 4 lb), olive oil, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, onion , raisin, and garlic compote
    14 ingredients
  • Achiote Marinated Pork Loin with Pulled Pork  Tamales  Hoisin-Key Lime Syrup Achiote Marinated Pork Loin with Pulled Pork Tamales Hoisin-Key Lime Syrup
    pork loin, sugar, salt, toasted black peppercorns, water and
    36 More
    pork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt
    50 hour , 42 ingredients
  • Roast Pork Loin With Fennel-Pepper Rub Roast Pork Loin With Fennel-Pepper Rub
    pork loin, preferably with the bone and
    5 More
    pork loin, preferably with the bone, garlic clove, cut in half, peppercorn (1 tbsp of ground black pepper works fine), fennel seeds, kosher salt, olive oil
    2 hour 1 min, 6 ingredients
  • Asian Brined Pork Loin with Gingered Yams and Five Spice Apples (Ming Tsai) Asian Brined Pork Loin with Gingered Yams and Five Spice Apples (Ming Tsai)
    szechwan peppercorns, black peppercorns, star anise and
    24 More
    szechwan peppercorns, black peppercorns, star anise, water (4 cups), kosher salt, sugar, dark soy sauce, ginger, bay leaves, pork loin, cleaned (about 3 to 4 lb), black pepper to taste, garnish: 1/4 cup chive batons, chile oil, heavy cream, minced ginger, sized yams, peeled and quartered, garlic cloves, peeled, butter, salt and black pepper to taste, canola oil to cook, diced red onion, five spice powder, brown sugar, granny smith apples, peeled and diced, apple juice, butter (optional), salt and black pepper to taste
    12 hour 40 min, 27 ingredients
  • Grandma Ruth's Grilled Pork Loin Grandma Ruth's Grilled Pork Loin
    boneless pork loin roast, italian salad dressing and
    3 More
    boneless pork loin roast, italian salad dressing, dry white wine, garlic cloves, minced, black peppercorns
    5 ingredients
  • BBQ Pork Loin With Chimichurri Sauce BBQ Pork Loin With Chimichurri Sauce
    lean pork loin, fat removed, garlic cloves, minced and
    8 More
    lean pork loin, fat removed, garlic cloves, minced, jalapenos, minced, red wine vinegar, parsley, oregano, extra virgin olive oil, kosher salt, peppercorn, limes , juice of
    1 hour , 10 ingredients
  • Roasted Spiced Pork Loin with Root Vegetables Roasted Spiced Pork Loin with Root Vegetables
    bacon slices, cut in half, canned low-salt chicken broth and
    18 More
    bacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about, olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil, beets, peeled, cut into 1-inch wedges
    20 ingredients
  • Roast Pork Loin With Pickled Caramelized Guavas Roast Pork Loin With Pickled Caramelized Guavas
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces and
    15 More
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces, dry white wine, sherry wine vinegar, butter, golden brown sugar, sugar, whole black peppercorns, garlic cloves, peeled, salt, dried oregano, ground cumin, ground black pepper, beef broth (or more ), sour orange juice or 1/4 lime juice, bone-in pork loin roast
    46 min, 16 ingredients
  • Mortadella-Stuffed Pork Loin with Rosemary Potatoes Mortadella-Stuffed Pork Loin with Rosemary Potatoes
    whole black peppercorn, kosher salt, garlic and
    13 More
    whole black peppercorn, kosher salt, garlic, unsalted butter, softened, center-cut boneless pork loin roast , 4 to 5 inches in diameter,trimmed,leaving a 1/4 inch layer of fat if possible, black truffle butter, softened, sliced mortadella, red potatoes, extra virgin olive oil, chopped fresh rosemary, black pepper, mushrooms, thinly sliced (i used white), chicken broth, water, cornstarch, black truffle butter
    47 min, 16 ingredients
  • Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoes Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoes
    whole black peppercorns, kosher salt, garlic cloves and
    12 More
    whole black peppercorns, kosher salt, garlic cloves, unsalted butter, softened, center-cut boneless pork loin roast (4 to 5 inches in diameter), trimmed, leaving a 1/4-inch layer of fat if possible, black truffle butter*, softened, sliced mortadella, boiling potatoes (preferably yellow-fleshed), extra-virgin olive oil, chopped fresh rosemary, black pepper, chicken broth, water, cornstarch, black truffle butter
    15 ingredients
  • Roasted Pork Loin with Pineapple Glaze (Marcela Valladolid) Roasted Pork Loin with Pineapple Glaze (Marcela Valladolid)
    kosher salt, light brown sugar, black peppercorns and
    16 More
    kosher salt, light brown sugar, black peppercorns, coriander seeds, warm water, cold water, center-cut boneless pork loin, garlic, minced, olive oil, divided, salt, freshly ground pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, olive oil, dried prunes, halved, pearl onions, peeled, dry white wine, pineapple juice, salt and freshly ground black pepper
    2 hour , 19 ingredients




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