666 fudge marshmallows milk Recipes

marshmallows, milk, butter, salt, semisweet chocolate chips, vanilla extract

sugar, evaporated milk, butter, salt, marshmallows, milk chocolate chips, chopped nuts, vanilla

marshmallows, diced, graham cracker crumbs, nuts, finely chopped, sugar, whole milk, unsweetened chocolate squares (baker s), salt, vanilla, butter, powdered sugar

butter, divided, sugar, evaporated milk, salt, semisweet chocolate chips, marshmallows, milk chocolate english toffee bits plus 2 tbsp bits, divided, vanilla extract

marshmallow cream, sugar, evaporated milk, butter, salt, milk chocolate chips, semisweet chocolate morsels, walnuts (chopped ), vanilla

sugar, evaporated milk, unsalted butter, cinnamon, salt, marshmallow, milk chocolate chips, vanilla

butter, divided, sugar, milk, marshmallows, milk chocolate chips, semisweet chocolate chips, unsweetened chocolate, chopped, vanilla extract, decorating icing and sprinkles, optional

butter, sweetened condensed milk, dark chocolate chips, semisweet chocolate chips, marshmallows, milk chocolate english toffee bits, kahlua (coffee liqueur)

butter divided, sugar, milk, marshmallows, milk chocolate chips, semisweet chocolate chips, unsweetened chocolate, melted, coarsely chopped nuts, vanilla extract

butter, undiluted evaporated milk, granulated sugar, salt, marshmallows, milk chocolate chips, chopped pecans or 1/2 cup walnuts, vanilla extract

sugar, condensed milk, marshmallows (cut into pieces), milk chocolate chips, margarine or 1/2 cup butter

chocolate wafer cookies, crushed, butter, marshmallows, milk, heavy whipping cream, crushed peppermint hard candies

fudge brownie mix (13-inch x 9-inch pan size), chopped pecans, marshmallows, milk, butter, cubed, unsweetened chocolate, sugar, vanilla extract

sugar, canned evaporated milk, butter, marshmallows, milk chocolate chips, peanut butter chips, vanilla extract

milk chocolate bars - i buy the big ones that are always on sale at christmas time , but any size will do, just make sure it adds up to 20 oz. if you like darker fudge, substitute some or all of the 20 oz. with the semi-sweet chocolate bars., butter (not margarine!), softened to room temperature. also, a little extra for your pans., semi-sweet chocolate chips. use a good brand , as in nestle s, hershey s, or ghiradelli. if you prefer lighter fudge, use milk chocolate chips., granulated (white) sugar, evaporated milk, marshmallows, vanilla , use the real stuff, nuts, chopped

marshmallow cream, cocoa powder, peanut butter, milk, peanuts

superfine sugar (see note ), evaporated milk, butter, marshmallows (i use an 8 oz. jar of marshmallow fluff), milk chocolate chips (3 1/2 cups total ), pure vanilla extract, chopped pecans

marshmallow cream, chocolate hershey chocolate kiss (recommended -- hershey s), sugar, evaporated milk, butter, pecan halves (optional)