87 fruit cream cheese cake Recipes

poundcake- homemade or store bought, cream cheese, sugar, eggs, vanilla or almond extract, sour cream, sugar, vanilla or almond extract, fruit topping as desired (cherry, blueberry etc.)

cream cheese, condensed milk, lemon juice, plain sweet biscuit crumbs, cocoa, butter, melted, peach slices in syrup , not juice, black cherries , juice not used, mandarin oranges in light syrup, gelatin, whipping cream

bisquick baking mix, cream cheese, margarine or 1/4 cup butter, milk, pie filling, cinnamon, sugar

quaker caramel corn rice cakes, light cream cheese, light cottage cheese, splenda sugar substitute, sugar free raspberry jam, blueberries, raspberries

cream cheese, softened, sour cream, sugar, lime juice, thawed orange juice concentrate, tequila, heavy whipping cream, fresh strawberries, pineapple chunks, mango, peeled and cubed, seedless red grapes, cake, cubed

whipping cream, angel food cake or 3 cups poundcake, cubes, fresh fruit (strawberries,cubed melon,and/or seedless red or green grapes), sour cream, cream cheese, cut up and softened, powdered sugar, tequila, orange juice concentrate, lime juice

cream cheese, room temperature, margarine, room temperature, sugar, vanilla, eggs, all-purpose flour, baking powder, fruit cocktail, drained, chopped walnuts

cream cheese, powdered sugar, whipping cream, vanilla or almond extract, fresh fruit or favorite topping

cream cheese, softened (you can use lite ), powdered sugar, graham cracker crust, fruit filling (optional), graham cracker crumbs, butter, sugar

refrigerated crescent rolls, cream cheese, softened, powdered sugar, fruit pie filling

yellow cake mix, vanilla pudding mix, pineapple chunks (reserve juice), cream cheese, softened, mandarin segments, drained, fresh strawberries, halved, fresh blueberries, cool whip, thawed, pecans, chopped, maraschino cherry

cream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)

sugar, egg yolks, cornstarch, grated orange peel, orange juice, whipping cream, philadelphia- brand cream cheese, room temperature, sugar, water, orange juice, grated orange peel, philadelphia- brand cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, whole milk, unsalted butter, vanilla extract, cake flour, baking powder, salt, eggs, sugar, powdered sugar, assorted berries and cut fruit (such as strawberries, raspberries, cherries, kiwi and apricot), cut fruit (such as strawberries, raspberries, cherries, kiwi and apricot)

rolled oats, low-fat buttermilk (1%), almond meal, baking powder, baking soda, cinnamon, nutmeg, salt, almond extract, egg white, fat free cream cheese, fruit jelly

graham cracker crumbs, sugar , used in two 1/2 cups, margarine, whipping cream, cream cheese, softened, pie filling , any fruit filling

graham cracker pie crust (or your favorite crust ), cream cheese (at room temperature ), sweetened condensed milk, fresh lemon juice (the bottled stuff just doesn tsp taste the same), vanilla extract, cherry pie filling (chilled , or your favorite fruit or other topping)

cracker crust i use keeblers gram cracker crust, dream whip, cream cheese , softened, granulated sugar, cherries or fruit of your choice

spice cake ( makes two small layers of cake, 8 or 9 inch layers), fruit cocktail, brown sugar, cream cheese frosting, chopped nuts (pecans or walnuts) for garnish