118495 frozen lime pie contessa ina garten Recipes

frozen limeade concentrate, thawed, sweetened condensed milk (can use fat-free), sour cream (can use light ), prepared pie crusts (graham, shortbread, chocolate or whatever you desire), grated lime zest, for the top (optional)

graham cracker pie crust, condensed milk, evaporated milk, cream cheese, softened, freshly squeezed lime juice (3 limes), grated lime zest, lime, sliced, for garnish (optional)

galletas marias cookie, softened butter, condensed milk, cream cheese, limes

grape tomatoes, halved, yellow bell pepper, seeded and 1/2-inch diced, black beans, rinsed and drained, diced red onion, minced jalapeno peppers, seeded (2 peppers), freshly grated lime zest, freshly squeezed lime juice (2 limes), olive oil, kosher salt, fresh ground black pepper, minced garlic, ground cayenne pepper, ripe hass avocadoes, seeded, peeled, and 1/2-inch diced

frozen cooked shrimp, thawed (i used 2 50-70 per lb bags from costco), mayonnaise, dijon mustard, white wine vinegar, kosher salt, fresh ground black pepper, fresh dill, minced, red onion, minced, celery, minced

sugar-free lime gelatin, boiling water, key lime pie-flavor light yogurt, frozen fat-free whipped topping, thawed, reduced-fat 9-inch graham cracker crust

lime juice, sugar, gelatin, condensed milk, lime rind, whipping cream, graham cracker pie crust

graham cracker crumbs (10 crackers), sugar, unsalted butter, melted, extra-large egg yolks, at room temperature, sugar, sweetened condensed milk, grated lime zest, squeezed fresh lime juice (4 to 5 limes), heavy cream, cold, sugar, vanilla extract, lime wedge

frozen non-dairy topping, thawed slightly, sweetened condensed milk, fresh lime juice, prepared graham cracker pie crust

frozen pumpkin pie, baked pie shell, canned pumpkin, brown sugar, aromatic bitters, ginger, nutmeg, cinnamon, butter pecan ice cream softened, chopped pecans

all-purpose flour, sugar, kosher salt, cold unsalted butter, diced, cold vegetable shortening, (recommended: crisco ), ice water, extra-large egg whites, at room temperature, cream of tartar, lime filling , recipe follows, unsalted butter, at room temperature, sugar, extra-large eggs, grated lime zest (6 to 8 limes), freshly squeezed lime juice, kosher salt

unsalted butter at room temperature, sugar, pure vanilla extract, all-purpose flour, salt, limes at room temperature, sugar, unsalted butter at room temperature, extra-large eggs at room temperature, salt

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)

frozen 9-inch key lime pie, semisweet or bittersweet chocolate, finely chopped

lime jell-o gelatin, key lime pie yogurt, cool whip, graham cracker crust

gold tequila, freshly squeezed lime juice (5 to 6 limes), freshly squeezed orange juice (2 oranges), minced fresh garlic (3 cloves), kosher salt, fresh ground black pepper, chicken breasts

unsalted butter or 3 tbsp unsalted margarine, plus extra for greasing the dish, grated fresh parmesan cheese, plus extra for sprinkling, all-purpose flour, scalded milk, kosher salt, fresh ground black pepper, cayenne pepper, nutmeg, extra-large egg yolks, at room temperature, good roquefort cheese, chopped (stilton), extra large egg whites, at room temperature, cream of tartar, fresh fruit or frozen fruit

fiber 1 original bran cereal, butter or margarine, melted, corn syrup, vanilla extract, cold water, fresh lime juice, unflavored gelatin, half 8-oz package) 1/3-less-fat cream cheese (neufchatel), softened, yoplait light thick & creamy key lime pie yogurt, grated lime peel