59497 frittata cilantro dill salsa Recipes

eggs, water, extra sharp cheddar cheese, smoked mozzarella, black bean cilantro and dill salsa guest staring corn and smoked jalapenos special guest cherry tomatoes recipe., olive oil, toast

dill relish, white onion, diced, red onion, diced, roma tomatoes, seeded and diced, chopped cilantro, serrano chili, diced, extra virgin olive oil, salt and pepper

tomatoes, white onion, lime juice, cilantro (use as much as you like, at least a handful), chili pepper or jalapeno, garlic, salt (plus more to taste), ground cumin, oregano

jalapeno, finely diced (discard seeds if you dislike heat, add another pepper if you love spicy salsa), tomatoes, chopped into small pieces, red onion, finely diced, garlic clove, smashed & finely diced, salt, limes, squeezed for their juice, fresh cilantro, chopped, mango, chopped into squares (optional)

red onion rough chopped, black beans, frozen corn of fresh when in season, green bell pepper, tomatoes rough chopped, fresh dill, dried smoked jalapenos (soaked in hot water for 1/2 hour), fresh cilantro, lemon pepper, brine from kalamata olives, olive oil, sea salt, apple cider vinegar, fresh lemon juice

dill pickles, diced, tomato, cilantro, chopped, onion, chopped fine, pickle juice, oil, salt and pepper, to taste

shrimp, tails removed and cleaned, olive oil, minced garlic, fresh cilantro, chopped, salsa (i recommend a fresh made , or a pico de galo, you don tsp want a soupy tomato based for thi), fajita seasoning mix

boneless skinless chicken breasts, butter, chopped onion, garlic cloves, crushed, salsa verde, chicken broth, pine nuts, fresh cilantro, chopped, chopped fresh tomato, to serve, sliced green onion, to serve

dried black beans, ground cumin, more) roasted vegetable broth, reserved cooked vegetables from roasted vegetable broth, minced garlic, cilantro-tomato salsa

white onion finely chopped, cilantro chopped, lime juice, white vinegar, parsley chopped, salad oil, jalapeno minced

fresh tomatoes, good canned diced tomatoes, chopped cilantro, excellent canned corn or 1 ear sweet corn, roasted and cut from the cob, garlic, scant tsp medium-heat taco sauce. if you want it hotter , you know what to do., salt to taste

tomatoes or 5-6 roma, half to whole bunch of cilantro, garlic, lime, juiced, onion or half a large, ground cumin to taste, salt and pepper to taste

tomatoes or 5-6 roma, half to whole bunch of cilantro, garlic, lime, juiced, onion or half a large, ground cumin to taste, salt and pepper to taste

papaya, peeled, seeded and cubed, tomato, peeled and diced, cilantro, coarsely chopped, rice vinegar, vietnamese chili paste or chopped fresh jalapeno pepper. (this amount is strictly depending on your hot taste)

frozen chopped spinach, thawed and well drained, cottage cheese, drained, grated parmesan cheese, shredded cheddar cheese (2 oz), eggs, milk, ground cumin, pepper, snipped cilantro or 2 tbsp parsley, salsa, warmed, sour cream (optional)

hot salsa, fresh tomatoes, jalapeno peppers (including seeds), fresh garlic, fresh cilantro, mild salsa, tomatillo, jalapeno peppers, salt, fresh cilantro

purchased salsa verde, extra-virgin olive oil, ground cumin, fresh cilantro leaves, yukon gold potatoes , cut into 1/2-inch-thick slices, red onions, quartered, red bell peppers , each cut into 6 thick strips, yellow bell peppers , each cut into 6 thick strips, portobello mushrooms, stemmed, quartered, zucchini , cut crosswise into 1/2-inch-thick rounds, thick asparagus spears, trimmed, chopped fresh cilantro

vegetable oil, minced onion, garlic clove, minced, guava paste, chopped, water, soy sauce, ketchup, cayenne pepper, salt, pork tenderloin, fresh cilantro stem, for garnish, chopped cilantro, vegetable oil, lime juice, white wine vinegar, minced onion, chopped chives, jalapenos, minced, garlic clove, minced