217 fried with crabmeat Recipes

  • Deep-Fried Crabmeat Balls
    fine dry breadcrumb, crabmeat, milk, flour, butter and
    7 More
    fine dry breadcrumb, crabmeat, milk, flour, butter, beaten eggs, onion, minced, chopped parsley, mustard, worcestershire sauce, salt, pepper
    45 min, 12 ingredients
  • Fried Rice Shoyu
    egg, beaten lightly, vegetable oil, shoyu ( ) and
    4 More
    egg, beaten lightly, vegetable oil, shoyu ( ), rice, cooked, scallion, chopped, shrimp or to taste crabmeat, cooked or to taste pork, diced or to taste ham, cooked, green peas, cooked
    7 ingredients
  • Fried Crab Won Tons
    cream cheese , brought to room temperature and
    11 More
    cream cheese , brought to room temperature, crabmeat , claw is fine...picked over for shell and cartilage, horseradish, dried dill weed, dried parsley flakes, crumbled, lemon juice, garlic powder, white pepper, seasoned salt, tabasco ) my addition to mom s recipe, won ton wrappers (from vegetable dept.), canola oil
    10 min, 12 ingredients
  • Fried Rice with Crab
    garlic cloves, peeled, salt, oil, egg, cooked jasmine rice and
    6 More
    garlic cloves, peeled, salt, oil, egg, cooked jasmine rice, ground white pepper, larger pinch of white sugar, light soy sauce, spring (green ) onions, cut into 1 cm (1/2 inch) lengths, cooked crabmeat, coriander leaves
    11 ingredients
  • Fried Green Tomatoes With Crabmeat Remoulade Fried Green Tomatoes With Crabmeat Remoulade
    remoulade, mayonnaise, creole mustard, fresh lemon juice and
    14 More
    remoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens
    20 min, 18 ingredients
  • Crabmeat Cakes With Mustard Sauce Crabmeat Cakes With Mustard Sauce
    white bread, crusts removed and
    16 More
    white bread, crusts removed, lump crabmeat , picked over for shells, mayonnaise, egg yolk, stalk celery, finely chopped, chopped dill pickles, unsalted butter, for frying, olive oil, for frying, unsalted butter, all-purpose flour, curry powder, paprika, low sodium chicken broth, milk, whole grain mustard, yellow mustard seeds, kosher salt & freshly ground black pepper
    38 min, 17 ingredients
  • Crabmeat Cakes with Mustard Sauce Crabmeat Cakes with Mustard Sauce
    white bread, crusts removed and
    16 More
    white bread, crusts removed, lump crabmeat , picked over for shells, mayonnaise, egg yolk, stalk celery, finely chopped, chopped dill pickles, unsalted butter, for frying, olive oil, for frying, unsalted butter, all-purpose flour, curry powder, paprika, low-sodium chicken broth, milk, whole-grain mustard, yellow mustard seeds, kosher salt and freshly ground pepper
    35 min, 17 ingredients
  • Crabmeat and Shrimp-Stuffed Eggplants with Fried Parsley (Emeril Lagasse) Crabmeat and Shrimp-Stuffed Eggplants with Fried Parsley (Emeril Lagasse)
    eggplants, stems trimmed and halved, olive oil and
    17 More
    eggplants, stems trimmed and halved, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, chopped green onions, minced garlic, salt, cayenne, plain fine bread crumbs, essence , recipe follows, lump crabmeat , picked over for shells and cartilage, boiled small river shrimp, chopped fresh parsley leaves, minced fresh thyme leaves, grated parmesan, eggs, beaten, curly parsley, washed and spun dry, tough stems removed, vegetable oil, for frying
    1 hour 12 min, 19 ingredients
  • Crabmeat Rangoons Crabmeat Rangoons
    imitation crabmeat- chopped finely, cream cheese and
    6 More
    imitation crabmeat- chopped finely, cream cheese, minced onion, chopped scallions, minced garlic, steak sauce, pack wonton wrappers, oil for frying
    15 min, 8 ingredients
  • Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse) Crabmeat, Asparagus, and Tomato Salad, Two Ways (Emeril Lagasse)
    mesclun lettuces, extra-virgin olive oil, sherry vinegar and
    34 More
    mesclun lettuces, extra-virgin olive oil, sherry vinegar, salt, freshly ground black pepper, rice paper wrappers, crabmeat ravigote , recipe follows, spears cooked asparagus, recipe follows, halved diagonally, vine-ripened tomatoes, vegetable oil, for frying, plus more , for plating version 2, chive oil, recipe follows, garnish, chopped parsley, garnish, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, capers, drained, minced shallots, chopped fresh parsley, hard boiled egg, peeled and sieved, lump crabmeat , picked over for shells and cartilage, pencil-thin asparagus spears , tough woody ends removed, and spears trimmed to an even length, fresh chives, extra-virgin olive oil, salt
    1 hour 17 min, 37 ingredients
  • Crabmeat Crusted Diver Scallops with a Warm Chorizo Potato Salad (Emeril Lagasse) Crabmeat Crusted Diver Scallops with a Warm Chorizo Potato Salad (Emeril Lagasse)
    oil, chorizo, minced onions, diced idaho potatoes, peeled and
    10 More
    oil, chorizo, minced onions, diced idaho potatoes, peeled, chopped garlic, chopped green onions, green part only, diver scallops, shucked and cleaned, salt, freshly ground black pepper, ritz crackers, butter, melted, crabmeat , picked over for cartilage, chopped fresh parsley leaves, fried parsley sprigs
    35 min, 14 ingredients
  • Fried Crab Wontons (Tyler Florence) Fried Crab Wontons (Tyler Florence)
    fresh ginger, grated, shallots, chopped, carrot, chopped and
    15 More
    fresh ginger, grated, shallots, chopped, carrot, chopped, green onion, chopped, chopped fresh cilantro leaves, peanut oil, lemon, juiced, mayonnaise, lump crabmeat (dungeness, if you can get it), picked through for shells, wonton wrappers, egg white, for brushing, salt and freshly ground black pepper, cornstarch , for dusting, vegetable oil, for deep-frying, soy sauce, dark sesame oil, rice wine vinegar, minced fresh ginger
    1 hour 20 min, 18 ingredients
  • Fried Asparagus With Crab and Crawfish in Creole Honey Butter Fried Asparagus With Crab and Crawfish in Creole Honey Butter
    olive oil, crawfish (tail meat, cooked), crabmeat (fresh ) and
    20 More
    olive oil, crawfish (tail meat, cooked), crabmeat (fresh ), garlic, peeled and minced, shallot, peeled and minced, red bell peppers, minced, fresh basil, minced, dry white wine (chardonnay, sauvignon blanc or pinot grigio), lemon juice (fresh is best ), honey, creole mustard, heavy cream or 1/4 cup whipping cream, green onions or 2 tbsp scallions, chopped, unsalted butter, cold, salt , pepper and cayenne, to taste, egg, egg white, beer (1 12 oz can), flour, baking powder, vegetable oil, for frying (about 4 cups), salt , pepper and cayenne, to taste, asparagus spears, trimmed and cut into 4-inch lengths
    35 min, 23 ingredients
  • Pan fried gulf crab cakes Pan fried gulf crab cakes
    crabmeat, egg, mayonnaise, breadcrumbs and
    8 More
    crabmeat, egg, mayonnaise, breadcrumbs, chopped bell pepper (green/red ), chopped onion (fine ), worcestershire sauce, drops tabasco sauce, chopped cilantro, salt and pepper, olive oil, butter
    25 min, 12 ingredients
  • Fried Stuffed Soft-Shell Crabs Fried Stuffed Soft-Shell Crabs
    fresh jumbo lump crabmeat, eggs, divided and
    20 More
    fresh jumbo lump crabmeat, eggs, divided, fine, dry breadcrumbs, divided, celery ribs, diced, green bell pepper, diced, vidalia onion, diced, dijon mustard, mayonnaise, dried thyme, dried oregano, worcestershire sauce, hot sauce, water, dried thyme, dried oregano, dried basil, salt, freshly ground pepper, soft-shell crabs, all-purpose flour, vegetable oil, red pepper-garlic sauce
    22 ingredients
  • Fried Green Tomato and Crab Salad with Sumac Vinaigrette Fried Green Tomato and Crab Salad with Sumac Vinaigrette
    canola , vegetable or peanut oil and
    13 More
    canola , vegetable or peanut oil, green tomatoes, sliced 1/4 to 3/8-inch thick, kosher salt, freshly ground black pepper, plain white cornmeal, all-purpose flour, creole seasoning (recommended: konriko ), baby arugula, jumbo lump crabmeat, champagne vinegar, ground sumac, plus more for serving, kosher salt, freshly ground black pepper, extra-virgin olive oil
    30 min, 14 ingredients
  • Florida Grouper with Tomatillo Sauce, Florida Orange-Mango Salsa, Lump Crabmeat Guacamole, and Fried Yucca Chips (Emeril Lagasse) Florida Grouper with Tomatillo Sauce, Florida Orange-Mango Salsa, Lump Crabmeat Guacamole, and Fried Yucca Chips (Emeril Lagasse)
    florida oranges, peel and pith cut away and
    42 More
    florida oranges, peel and pith cut away, firm-ripe mango, peeled, seeded and chopped, chopped sweet onions , such as vidalia, chopped red bell pepper, chopped fresh cilantro, minced fresh jalapeno, olive oil, grated orange zest, minced fresh ginger, salt, cayenne, or more to taste, tomatillos, husked, cleaned and halved, onion, chopped, chicken stock, minced pickled jalapeno chile, chopped garlic, chopped cilantro leaves, chopped parsley leaves, honey, ripe avocados, peeled, seeded and chopped, jalapeno, seeded and minced, chopped red onions, minced cilantro leaves, fresh lime juice, margaritaville tequila, olive oil, sour cream, minced garlic, ground cumin, salt, cayenne, lump crabmeat , picked over for shells and cartilage, grouper fillets, essence , recipe follows, salt, freshly ground black pepper, fresh yucca, peeled, vegetable oil, for frying, essence, salt, shots margaritaville tequila in salted shot glasses, accompaniment, lime wedges dipped in salt, garnish, minced fresh cilantro, garnish
    1 hour 30 min, 43 ingredients
  • Seafood and Fried Okra Gumbo Seafood and Fried Okra Gumbo
    fish stock, chopped garlic, bay leaves, fresh thyme and
    21 More
    fish stock, chopped garlic, bay leaves, fresh thyme, dark brown roux , recipe follows, file powder , dissolved in water, vegetable oil, onion, diced, celery, diced, green bell peppers, diced, creole tomatoes, seeded and diced, crawfish tails, shrimp, backfin crabmeat, salt and pepper, cayenne pepper, fried okra , recipe follows, margarine, melted, all-purpose flour, vegetable oil, for frying, eggs, water, all-purpose flour, seasoned with salt and pepper, cajun corn flour, okra, chopped
    3 hour 20 min, 25 ingredients




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