13 fresh gruyere toasted walnuts Recipes

  • Treviso, Walnut, and Gruyère Salad
    white wine vinegar, dijon mustard, olive oil and
    6 More
    white wine vinegar, dijon mustard, olive oil, coarse kosher salt, treviso (about two 8-oz heads), mixed baby greens or other baby lettuces (about 3 oz), chopped fresh chives, coarsely grated gruyere cheese (about 4 oz), walnut halves, toasted
    9 ingredients
  • Poached Eggs with Spinach and Walnuts
    olive oil, divided, baby spinach, chopped and
    13 More
    olive oil, divided, baby spinach, chopped, garlic cloves, minced, vertically sliced shallots, chopped fresh sage, chopped thyme, divided, black pepper, divided, salt, cremini mushrooms, quartered, toasted walnuts, chopped and divided, red wine vinegar, shredded gruyere cheese, water, white vinegar, eggs
    15 ingredients
  • Polenta Triangles with Rosemary and Walnuts
    canned low-salt chicken broth, yellow cornmeal and
    5 More
    canned low-salt chicken broth, yellow cornmeal, grated gruyere cheese, butter, walnuts, toasted, finely chopped, chopped fresh rosemary, walnut halves
    7 ingredients
  • Savory Cheese and Chive Bread
    all-purpose flour, baking powder and
    9 More
    all-purpose flour, baking powder, salt (depending on what cheese and add-ins you are using), freshly ground white pepper (or more to taste, you could add a pinch of cayenne), eggs, at room temperature, whole milk, at room temperature, extra-virgin olive oil, coarsely grated cheese (about 4 oz, gruyere, comte, emmenthal, or cheddar), cheese, cut into very small cubes (gruyere, comte, emmenthal, or cheddar, about 1/2-2/3 cup), minced fresh chives (or other herbs, or thinly sliced scallions), toasted walnuts, chopped (optional)
    1 hour , 11 ingredients
  • Gruyere and Walnut Bread Gruyere and Walnut Bread
    bread flour (spoon into a dry measuring cup and level off) and
    9 More
    bread flour (spoon into a dry measuring cup and level off), sugar, salt, fresh coarse ground black pepper (optional) or 2 tsp crushed red pepper flakes (optional), butter, cut into 8 pieces (1/2 stick, plus optional extra melted butter for brushing on the finished bread), milk, scalded, warm water, about 110 degrees, active dry yeast (1 1/4 oz envelope), gruyere cheese, coarsely grated and lightly packed, walnuts, chopped and lightly toasted
    48 min, 10 ingredients
  • Pear Stilton And Walnut Souffles With Pear Compote Pear Stilton And Walnut Souffles With Pear Compote
    ground toasted walnuts , plus 1 tbsp chopped toasted waln... and
    18 More
    ground toasted walnuts , plus 1 tbsp chopped toasted walnuts, salt, stalk celery, very thinly sliced, pear, peeled, cored, and diced, grated gruyere, whole milk, scalded, muscat de beaune de venise, or other sweet , late-harvest wine, unsalted butter, egg yolks, flour , plus 2 tbsp, freshly ground black pepper, crumbled stilton, egg whites, cream of tartar, muscat de beaune de venise , or other late-harvest white wine, pears, peeled, cored, and diced, sugar
    30 min, 19 ingredients
  • Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian
    apple cider, water, kosher salt and
    22 More
    apple cider, water, kosher salt, bone-in center-cut pork chops, trimmed, extra-virgin olive oil, coarsely chopped swiss chard, minced seeded jalapeno pepper, garlic cloves, minced, butternut squash, peeled and cut into 1/8-inch-thick slices, rome apple, peeled, cored , and cut into 1/8-inch-thick slices (about 6 1/2 oz), yukon gold potatoes, peeled and cut into 1/8-inch-thick slices, salt, divided, freshly ground black pepper, divided, apple cider, fat-free , less-sodium chicken broth, white bread, shredded gruyere cheese, chopped walnuts, toasted, unsalted butter, softened, grated orange rind, freshly ground black pepper, ground nutmeg, applewood-smoked bacon, cooked and finely crumbled, freshly ground black pepper
    25 ingredients
  • Chicken Waldorf  Melt Chicken Waldorf Melt
    mayonnaise, creme fraiche, sugar, walnut oil and
    11 More
    mayonnaise, creme fraiche, sugar, walnut oil, jonathan apples, cored and 1/4 inch diced, toasted walnuts, chopped, celery, minced, chives, chopped, cooked chicken breast, 1/4 inch dice, kosher salt, fresh ground pepper, raisin bread, unsalted butter, softened, apple butter (or more ), gruyere cheese
    28 min, 15 ingredients
  • Artichoke Tart in Walnut Pastry Artichoke Tart in Walnut Pastry
    scallions, chopped, light cream or 1 cup half-and-half and
    11 More
    scallions, chopped, light cream or 1 cup half-and-half, salt, egg, marinated artichoke hearts, chopped, freshly ground ground pepper, gruyere cheese, grated, garlic clove, finely minced, butter, walnuts, toasted, cooled, eggs, all-purpose flour, unsalted butter, cold, cut up into small pieces
    1 hour 10 min, 13 ingredients
  • Alpine Potato and Cheese Salad Alpine Potato and Cheese Salad
    all-purpose red potatoes or 2 lbs brown potatoes and
    9 More
    all-purpose red potatoes or 2 lbs brown potatoes, white wine vinegar, salt & freshly ground black pepper, emmenthaler cheese or 2 cups gruyere or 2 cups other good quality swiss cheese, cut into 1/4 inch cubes, diced celery, green-leaf lettuce leaf, coarsely chopped walnuts, lightly toasted, mayonnaise, homemade or 1 cup high-quality purchased mayonnaise (i like hellman s/best food s), dijon mustard , preferrably whole grain, worcestershire sauce
    1 hour , 10 ingredients
  • Sunny's Pumpkin and Chicken Bites with Sunny's Creme Fraiche Dipping Sauce (Sunny Anderson) Sunny's Pumpkin and Chicken Bites with Sunny's Creme Fraiche Dipping Sauce (Sunny Anderson)
    pumpkin puree and
    19 More
    pumpkin puree, rotisserie chicken , skin discarded, meat shredded or chopped, stalk celery, finely chopped, garlic , grated on a rasp, chopped fresh sage, 3 to 4 leaves, chopped fresh thyme , 10 to 12 sprigs, walnuts, toasted and chopped, scallions, finely chopped, dried cranberries, chopped, hungarian paprika, kosher salt and freshly ground black pepper, shredded swiss or gruyere, empanada wrappers , such as goya discos, eggs, creme fraiche dipping sauce, to serve , recipe follows, creme fraiche, scallions, cut into thirds, garlic , grated on a rasp, hot sauce , such as frank s red, kosher salt and freshly ground black pepper
    55 min, 20 ingredients




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