54806 free quince pie Recipes

pie shell, baked, sugar-free strawberry gelatin, sugar-free vanilla pudding (cooked type ), cold water, strawberry, washed and hulled

pastry for double-crust pie (or use pillsbury ready-made crusts), apples, peeled and sliced, quinces, peeled and sliced, sugar (or use 1/4 cup brown and 1/4 cup white ), green chili peppers, chopped, dark rum, vanilla, salt, flour, butter, melted

quinces (4 or 5), peeled, quartered, cored , and cut into 3/4-inch pieces, reserved syrup from star-fruit chips, vanilla bean , halved lengthwise, by 1-inch) strip fresh lemon zest plus 1 tsp finely grated, gala apples (4 or 5), peeled, cored , and cut into 3/4-inch pieces, unsalted butter, melted, salt, sugar, soft dried tart cherries (6 oz), fresh lemon juice, firm white sandwich bread, almonds (2 oz), lightly toasted, bread flour, granulated sugar, salt, egg yolk, lukewarm water, unsalted butter, melted and cooled slightly, all-purpose flour for rubbing into cloth, confectioners sugar, qt store-bought premium vanilla ice cream ; star-fruit chips

water, sugar, fresh lemon juice, grated lemon peel, fresh or frozen cranberries (about 4 oz), coarse kosher salt

quinces, peeled, quartered, cored, cut into 1/2-inch cubes, water, sugar, dry white wine, vanilla bean , split lengthwise

quinces (about 1 lb total ), water, sugar, honey, fresh lemon juice, cinnamon, cake flour (not self-rising), cinnamon, salt, unsalted butter, softened, sugar, egg yolk, whole large eggs, heavy cream, vanilla

quinces, sugar, water , or as needed, chopped fresh rosemary, cinnamon sticks

quinces (about 2 lb total ), water, sugar, cheese and crackers

quinces, peeled, cored, chopped, sugar, water, crystallized ginger, chopped, drops rose water (optional)

quinces, water, granulated sugar (for each cup of quince juice, see later in recipe), lemon juice, rose-scented geranium leaves

all-purpose flour (about 10 oz), granulated sugar, salt, chilled butter, cut into small pieces and divided, ice water, white vinegar, sliced poached quinces (about 16 quince quarters), cognac or brandy, vanilla extract, braeburn or fuji apples, peeled, cored, and thinly sliced, all-purpose flour, turbinado sugar or granulated sugar

all-purpose flour (about 10 oz), granulated sugar, salt, chilled butter, cut into small pieces and divided, ice water, white vinegar, sliced poached quinces (page 193; about 16 quince quarters), cognac or brandy, vanilla extract, braeburn or fuji apples, peeled, cored, and thinly sliced, all-purpose flour, turbinado sugar or granulated sugar

all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden delicious apples, peeled, halved, cored, thinly sliced, quinces, peeled, halved, cored, thinly sliced, sugar, apple cider, fresh lemon juice, all purpose flour, ground cinnamon, chinese five-spice powder, chilled unsalted butter, diced, sugar blended with 2 tsp whole milk (for glaze), vanilla ice cream

quinces, lemon juice, fresh, pomegranate, sugar, scented geranium leaves (basil is used if making with quince alone) or 1 bay leaves (basil is used if making with quince alone) or 3 basil leaves (basil is used if making with quince alone)

quinces , cut in sixths for a pressure cooker or thinly sliced for for a food mill, apples, quartered, honey or sugar, fresh lemon juice, ground cinnamon , cardamom, or allspice or a pinch of ground cloves, optional

quinces (about 2 lb total ), water, sugar, thick) lemon slices, thick) orange slices, green cardamom pods, gently crushed

quinces, quartered, white sugar, water, self raising flour, icing sugar, butter, egg, beaten, milk, drops lemon juice