15 free cinnamon roll mix Recipes
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gluten free bisquick baking mix, milk, milk, brown sugar and11 Moregluten free bisquick baking mix, milk, milk, brown sugar, eggs, melted butter, melted butter, brown sugar, nutmeg, cinnamon, macadamia nuts or 1 cup other nuts or 1 cup raisins, sugar, milk, lemon juice, vanilla37 min, 15 ingredients
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low-fat buttermilk (may be 1 low - 0% fat yogurt plus ski... and9 Morelow-fat buttermilk (may be 1 low - 0% fat yogurt plus skimmed milk to complete 1-1/2 cup), rolled oats (not refined or instant), whole wheat flour, oat bran or 1/2 cup natural bran, baking powder, baking soda, chopped prune (can mix with raisins, and even put more if you like sweeter), banana, very ripe well mashed (or about 100 g - 3 oz of unsweetened apple sauce, or pureed prunes), ground cinnamon, honey (n.b. those who wish a sweeter cake may add) (optional)31 min, 10 ingredients
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rolled oats, walnut pieces, toasted and chopped and10 Morerolled oats, walnut pieces, toasted and chopped, natural cane sugar or maple syrup, plus more for serving, aluminum-free baking powder, ground cinnamon, scant 1/2 tsp fine-grain sea salt, milk, egg, unsalted butter, melted and cooled slightly, pure vanilla extract, ripe bananas, cut into 1/2-inch/1 cm pieces, huckleberries , blueberries, or mixed berries12 ingredients
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pillsbury reduced sugar yellow cake mix or 1 (18 1/4 oz) ... and6 Morepillsbury reduced sugar yellow cake mix or 1 (18 1/4 oz) box regular yellow cake mix, quick-cooking rolled oats, chopped toasted pecans, cinnamon, butter, melted, baking apples, peeled cored and sliced, sugar-free caramel ice cream topping or 1/4 cup caramel ice cream topping1 hour , 7 ingredients
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Cinnamon Rollshot roll mix with yeast packet, water (120o to 130o) and11 Morehot roll mix with yeast packet, water (120o to 130o), sugar, reduced-calorie margarine, softened, egg, lightly beaten, all-purpose flour, divided, reduced-calorie margarine, softened, sugar, ground cinnamon, raisins, vegetable cooking spray, powdered sugar, fat-free milk42 min, 13 ingredients
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Ameraussie's Gluten-Free Muffins of Glorybaking mix (king arthur gluten-free muffin mix, about 1.5... and14 Morebaking mix (king arthur gluten-free muffin mix, about 1.5 cups), rolled oats (certified gluten-free), whey protein, soy protein, unsweetened applesauce, canola oil or 2 tbsp light olive oil or 2 tbsp butter, melted, eggs , large, milk (your choice ), cinnamon, ground, ginger, ground, allspice, ground, vanilla extract (gluten-free), carrot, grated (about 1 medium sized), coconut, flaked and unsweetened, golden raisin30 min, 15 ingredients
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Sugar Free Oatmeal Raisin Spice Cookies Mix in a Jarrolled oats, splenda sugar substitute, flour, almond meal and10 Morerolled oats, splenda sugar substitute, flour, almond meal, salt, baking powder, raisins, cinnamon, nutmeg, butter, melted, egg whites, light vanilla yogurt (1 single serving 4oz cup), maple flavoring30 min, 14 ingredients
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Heavenly Heart Coffeecakeshot roll mix, ground cinnamon, ground allspice and17 Morehot roll mix, ground cinnamon, ground allspice, grated lemon rind, equal for recipes, equal sweetener, equal spoonful, egg, margarine, fat-free sour cream, water, sliced almonds, toasted, mixed fruit filling (recipe below ), combine flour and yeast from hot roll mix in medium bowl; add spices, lemon rind, and equal and mix well. stir in remaining ingredients, except mixed fruit filling and almonds, to make a soft dough. knead dough on lightly floured surface until smooth, about 5 minutes. cover dough with bowl; let stand 15 minutes., divide dough into 2 equal pieces. roll 1 piece on floured surface into rectangle 20x6 inches. spread (1/2) the mixed fruit filling over dough, to within 1 inch of edges. roll up dough, beginning with long edge., place dough , seam side down, on greased cookie sheet; shape into a heart, pinching ends together with scissors, cutting through center of dough and leaving top and bottom of heart uncut. gently open cut surfaces of dough to expose the filling. repeat with remaining dough and filling. let stand in warm place until double in size, about 45 minutes., bake coffeecakes in preheated 350of oven until dough is browned , about 15 minutes. slide coffeecakes onto wire racks to cool. sprinkle with almonds., coffeecakes can also be made into horseshoe , ring, or other desired shapes. after forming, cut dough as directed above in recipe., a single dried fruit such as apricots , pears or apples can be substituted for the mixed dried fruit, if desired.15 min, 20 ingredients
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Nutty Oatmeal-Chocolate Bars (Gluten Free)pure maple syrup, natural cane sugar, butter, softened and12 Morepure maple syrup, natural cane sugar, butter, softened, unsweetened applesauce, eggs, vanilla extract, ground cinnamon, baking soda, baking powder, sea salt, gluten free rolled oats, gluten free baking mix, guar gum, walnuts, chopped, semi-sweet chocolate chips or 1/2 cup raisins20 min, 15 ingredients
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Apple-Cranberry Crispgranulated sugar, cornstarch, ground cinnamon and11 Moregranulated sugar, cornstarch, ground cinnamon, grated whole nutmeg, apple juice, fresh lemon juice, sweetened dried cranberries, braeburn apples, gluten-free baking and pancake mix (about 1/2 cup; such as pamela s), gluten-free old-fashioned rolled oats (such as bob s red mill), light brown sugar, salt, unsalted butter, melted14 ingredients
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Butterscotch Caramel Coffee Cakecount) package frozen dinner rolls and7 Morecount) package frozen dinner rolls, brown sugar or 1/4 cup splenda blend, white sugar or 1/4 cup splenda granular, cinnamon, chopped pecans, butterscotch pudding mix, & not instant (not sugar free), butter or 1/2 cup margarine, sliced, butter-flavored cooking spray40 min, 8 ingredients
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