12488 food network emeril lagasse Recipes

  • Flowerpot Cake (Food Network Kitchens)
    food cake mix (plus required ingredients) and
    6 More
    food cake mix (plus required ingredients), tub plus 1 cup milk chocolate frosting, unsweetened cocoa powder, plus more for dusting, white fondant, red gel food coloring, orange gel food coloring, mint sprigs and edible flowers, for topping
    2 hour , 8 ingredients
  • Vegetarian Chili(Emeril Lagasse)
    olive oil, chopped yellow onions, chopped red bell pepper and
    27 More
    olive oil, chopped yellow onions, chopped red bell pepper, minced garlic, serrano peppers, stemmed, seeded, and minced (depending upon the heat level you want), zucchini, stem ends trimmed and cut into small dice, fresh corn kernels (about 3 ears ), portobello mushrooms, stemmed , wiped clean and cubed (about 5 large), chili powder, ground cumin, salt, cayenne, tomatoes, peeled, seeded and chopped, cooked black beans, rinsed and drained (or canned beans), tomato sauce, vegetable stock or 1 cup water, chopped fresh cilantro leaves, cooked brown rice, accompaniment, sour cream or strained plain yogurt, garnish, diced avocado, garnish, chopped green onion, garnish, creole seasoning, : (emeril s essence or also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 30 ingredients
  • Emeril's Hawaiian Style Poke (Emeril Lagasse) Emeril's Hawaiian Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    15 min, 15 ingredients
  • Emeril's Hawaiian-Style Poke (Emeril Lagasse) Emeril's Hawaiian-Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    25 min, 15 ingredients
  • Crab Chops (Emeril Lagasse) Crab Chops (Emeril Lagasse)
    butter, flour, chopped green onions, green part only and
    20 More
    butter, flour, chopped green onions, green part only, minced onions, minced garlic, salt , cayenne pepper and black pepper, milk, egg beaten, lump crab meat , picked over for shells and cartilage, chopped parsley, saltine crackers , finely crushed in a blender or food processor, dried fine bread crumbs, essence, vegetable oil, creole tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Macerated Peaches (Emeril Lagasse) Macerated Peaches (Emeril Lagasse)
    peaches, sliced, sugar, grand marnier, fresh grated ginger and
    6 More
    peaches, sliced, sugar, grand marnier, fresh grated ginger, ground nutmeg, cinnamon, angel food cake, scoop of vanilla bean ice cream, fresh mint sprigs, powdered sugar in shaker
    12 hour 15 min, 10 ingredients
  • Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse) Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse)
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter and
    15 More
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter, all-purpose flour , plus 1/2 cup, salt, eggs at room temperature, separated, granulated sugar, vanilla extract, powdered sugar, minced fresh gingerroot, pitted, stemmed, and halved fresh cherries, fresh lemon juice, golden brown sugar, brandy, sweetened whipped cream, toasted, crushed hazelnuts, fresh mint leaves , as garnish, potato starch* (available in the kosher food section , or specialty food markets)
    40 min, 16 ingredients
  • Dirty Rice Boulettes (Emeril Lagasse) Dirty Rice Boulettes (Emeril Lagasse)
    vegetable oil and
    34 More
    vegetable oil, all-purpose flour, plus 1 1/2 cups for coating, lean ground pork, chopped onion, chopped green bell pepper, chopped celery, minced garlic, essence or other creole seasoning , recipe follows, cayenne pepper, file powder, chicken gizzards, cleaned, water, salt, ground black pepper, chicken livers, cleaned and pureed in food processor, chopped parsley leaves, chopped green onions, cooked rice, eggs, milk, dried fine bread crumbs, vegetable oil, for frying, dipping sauce , optional, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heavy cream, creole mustard, honey, hot sauce , or to taste
    2 hour 10 min, 35 ingredients
  • Fresh Mango and Papaya Sorbet Parfait (Emeril Lagasse) Fresh Mango and Papaya Sorbet Parfait (Emeril Lagasse)
    diced ripe mango, diced ripe papaya, sugar, water and
    3 More
    diced ripe mango, diced ripe papaya, sugar, water, fresh strawberries, angel food cake, recipe follows cubed, fresh mint
    10 min, 7 ingredients
  • Fresh Mango and Papaya Sorbet Parfait (Emeril Lagasse) Fresh Mango and Papaya Sorbet Parfait (Emeril Lagasse)
    diced ripe mango, diced ripe papaya, sugar, water and
    4 More
    diced ripe mango, diced ripe papaya, sugar, water, fresh strawberries, splash orange liqueur (recommended : grand marnier), optional, store-bought angel food cake, cubed, fresh mint sprigs, for garnish
    32 min, 8 ingredients
  • Gulf Shrimp au Gratin (Emeril Lagasse) Gulf Shrimp au Gratin (Emeril Lagasse)
    vegetable oil, unsalted butter, peeled and deveined shrimp and
    12 More
    vegetable oil, unsalted butter, peeled and deveined shrimp, essence, salt, ground white pepper, minced shallots, minced garlic, all-purpose flour, milk, heavy cream, lemon juice, shredded monterey jack cheese, divided, chopped chives, firm white bread, crusts removed, toasted and processed in a food processor to make fresh bread crumbs
    55 min, 15 ingredients
  • Lobster and Hearts of Palm au Gratin (Emeril Lagasse) Lobster and Hearts of Palm au Gratin (Emeril Lagasse)
    unsalted butter, hearts of palm, drained, salt and
    10 More
    unsalted butter, hearts of palm, drained, salt, white pepper, chopped shallot, minced garlic, flour, milk, heavy cream, lemon juice, chopped chives, cooked lobster meat (the meat from 2 (1-pound) lobsters), coarsely chopped (or substitute cooked shrimp), white bread, crusts removed, toasted and processed in a food processor to make fresh bread crumbs
    50 min, 13 ingredients
  • Poached Oranges and Satsumas in Rosemary-Clove Syrup (Emeril Lagasse) Poached Oranges and Satsumas in Rosemary-Clove Syrup (Emeril Lagasse)
    light brown sugar, water, orange zest and
    8 More
    light brown sugar, water, orange zest, fresh whole rosemary leaves (stripped from stems ), navel oranges, peel and white pith removed, cut into supremes, satsumas or tangerines, peel and white pith removed, cut into supremes, orange liqueur, store-bought angel food cake, low-fat frozen yogurt, rosemary , as garnish
    35 min, 11 ingredients
  • Sixty-One Panneed Veal with Fettuccine (Emeril Lagasse) Sixty-One Panneed Veal with Fettuccine (Emeril Lagasse)
    veal cutlets , 2 1/2 oz each, essence , recipe follows and
    18 More
    veal cutlets , 2 1/2 oz each, essence , recipe follows, egg, slightly beaten with 2 tbsp milk, in a shallow bowl for dipping with veal, saltine crackers , finely crumbled in a blender or food processor, vegetable oil, fresh fettuccine pasta, heavy cream, grated parmigiano-reggiano cheese, salt and black pepper, chopped chives, parmigiano-reggiano cheese for grating, couple of long breadsticks, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 20 ingredients
  • Spring Fruit Pudding (Emeril Lagasse) Spring Fruit Pudding (Emeril Lagasse)
    strawberries, quartered, sugar, lemon juice, cubed mango and
    6 More
    strawberries, quartered, sugar, lemon juice, cubed mango, sugar, lemon juice, cubed angel food cake , torn into 2-inch chunks, cubed mango and quartered strawberries, sweetened whipped cream, mint sprigs, for garnish
    30 min, 10 ingredients
  • White Asparagus Risotto with Paneed Veal (Emeril Lagasse) White Asparagus Risotto with Paneed Veal (Emeril Lagasse)
    olive oil and
    14 More
    olive oil, white spring onions (white and pale green parts only), finely chopped, spears asparagus, trimmed and sliced into 1/4-inch pieces on bias, arborio rice, dry white wine, chicken stock, unsalted butter, freshly grated parmesan, heavy cream, veal cutlets (about 2 1/2 oz each), essence , recipe follows, eggs, water, saltine crackers , finely crumbled in a blender or food processor, olive oil
    1 hour 5 min, 15 ingredients
  • White Asparagus Risotto with Paneed Veal (Emeril Lagasse) White Asparagus Risotto with Paneed Veal (Emeril Lagasse)
    olive oil and
    22 More
    olive oil, white spring onions (white and pale green parts only), finely chopped, spears asparagus, trimmed and sliced into 1/4-inch pieces on bias, arborio rice, dry white wine, chicken stock, unsalted butter, freshly grated parmesan, heavy cream, veal cutlets (about 2 1/2 oz each), essence , recipe follows, eggs, water, saltine crackers , finely crumbled in a blender or food processor, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 5 min, 23 ingredients
  • Grilled Steak Salad, Caesar Style (Emeril Lagasse) Grilled Steak Salad, Caesar Style (Emeril Lagasse)
    beef tenderloin fillet tips, cut into 1 1/2-inch cubes and
    35 More
    beef tenderloin fillet tips, cut into 1 1/2-inch cubes, red wine vinegar, red wine, olive oil, worcestershire sauce, minced garlic, minced shallots, essence, plus more for sprinkling , recipe follows, soy sauce, dijon mustard, freshly ground black pepper, thick) slices french or italian bread, olive oil, bamboo skewers , soaked in warm water for 30 minutes, heads romaine lettuce , torn into pieces, recipe creamy parmesan dressing , recipe follows, shaved parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, at room temperature, anchovy fillets, drained, minced garlic, kosher salt, freshly ground black pepper, freshly grated parmigiano-reggiano, fresh lemon juice, dijon mustard, extra-virgin olive oil, worcestershire sauce, drops hot pepper sauce (recommended : emeril s kick it up red pepper sauce)
    23 min, 36 ingredients




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