46 flat spicy hot Recipes

ground toasted mixed nuts, dried bread crumbs, extra virgin olive oil, tomato paste, louisiana-style hot sauce, sliced green onion, minced flat leaf parsley

blacan (shrimp paste), thick or 3 thin stalks fresh lemongrass, chopped peeled fresh or frozen galangal, chopped peeled fresh ginger, chopped peeled fresh or frozen turmeric or 1 tsp turmeric powder, onion, chopped, fresh hot red chiles (such as thai or serrano), seeded if desired and chopped, garlic cloves, chopped, candlenuts (do not eat raw) or macadamia nuts, chopped, water, fried bean-curd puffs, chicken breast halves with skin and bones, chicken stock (preferably homemade ), fresh bean sprouts (21/2 cups), threadlike tails discarded, olive or vegetable oil, well-shaken unsweetened coconut milk, sugar, shrimp, shelled and deveined, fresh round (not flat) rice noodles or wheat noodles or 1/2 lb dried egg noodles, garnish: fresh cilantro sprigs

pork rib chops, pepper, salt, brown onion, sliced, roasted garlic, spanish chorizo sausage, chopped, salt, cayenne pepper, black pepper, hot smoked paprika, button mushrooms, red pepper, sliced, fresh chili, seeded and chopped, dry sherry, vegetable stock, heavy cream, flat leaf parsley, chopped

olive oil, chicken breasts, salt, pepper, freshly ground, onion, thinly sliced, red bell pepper, thinly sliced, pickled hot peppers, thinly sliced, garlic cloves, thinly sliced, dry red wine, chicken stock, plum tomato, ripe and coarsely chopped, flat leaf parsley, chopped

olive oil, pork tenderloin, kosher salt and pepper, new potatoes, quartered, garlic cloves, smashed, dry white wine (such as sauvignon blanc), low-sodium chicken broth or water, jarred hot cherry peppers, seeded and roughly chopped, flat-leaf parsley leaves

evoo, fresh thyme leaves, finely chopped, fresh lemon zest, garlic, chopped, celery ribs, chopped, onions, chopped, celery salt, coarsely ground black pepper, vodka, spicy tomato juice , such as spicy hot v-8 juice, beef stock, prepared horseradish, hot sauce , such as frank s red, worcestershire sauce, fire roasted tomatoes or diced tomatoes, softened butter, pumpernickel bread, deli slices yellow cheddar, lemon, juiced, fresh flat-leaf parsley leaves, finely chopped

garlic, finely chopped, hot sauce, mild to spicy , eyeball it, ground cumin , 1/3 palmful, eyeball it, lemons, juiced, extra-virgin olive oil , eyeball it, red or green bell pepper, chopped, red onion, finely chopped, seedless cucumber, chopped, handfuls (1/3 to 1/2 cup) flat-leaf parsley, chopped, butter beans, rinsed and drained well, salt and pepper

garlic cloves, onion, coarsely chopped, jalapeno , halved lengthwise and seeded, flat leaf parsley, thyme leaves, green bell pepper, coarsely chopped, kosher salt, cayenne pepper, fresh ground black pepper, vegetable oil, shelled and deveined jumbo shrimp , butterflied, creole seasoning, paste, creole seasoning, paste, vegetable oil, mayonnaise, celery rib, finely chopped, chopped celery leaves, sour gherkins, finely chopped (2 tbsp), hot dog buns

quick-cooking grits, shredded sharp cheddar cheese, butter, hot sauce, divided, unpeeled, medium-size fresh shrimp, salt, bacon slices, chopped green onions, fresh lemon juice, chopped fresh flat-leaf parsley, hot sauce (optional)

baby eggplants, skin-on and diced, salt, extra-virgin olive oil, cracked cloves garlic, plus 2 finely chopped cloves, red dry hot pepper, diced, porcini, diced, eggs, pecorino romano, unseasoned bread crumbs, vegetable oil or light olive oil, fresh flat-leaf italian parsley, finely chopped, fresh basil, finely chopped, black pepper

evoo, lean bacon, chopped, ears corn on the cob , kernels cut off and cobs scraped, seafood seasoning , such as old bay, fresh thyme leaves, finely chopped, garlic, chopped, ribs celery with leafy tops, chopped, fresh bay leaves, jalapeno or fresno chiles, chopped or thinly sliced, red onion, chopped, chicken stock, heirloom tomatoes, chopped, littleneck clams , scrubbed, lager beer, sea salt and freshly ground pepper, hot sauce , for serving, english muffins, chopped into bite-size cubes, butter (4 tbsp), hot sauce, fresh flat-leaf parsley, finely chopped, seafood seasoning , such as old bay

ripe tomatoes, hot green or red chillies, garlic, flat leaf parsley, juice i lemon, sea salt, mediterranean cucumbers, extra virgin oil

baking potatoes (about 2 1/2 lbs) peeled and cut into 1/2 in cubes, chicken broth, heavy cream, salt and pepper, hot italian sausage casings removed, head green cabbage cored and thinly sliced, onion chopped, garlic thinly sliced, jarred horseradish, flat leaf parsley chopped

flank steak, olive oil , plus 2 tbsp, red wine, sliced shallots, ground coriander, black pepper, minced hungarian hot pepper, minced ham, scallions chopped, chopped flat-leaf parsley, chopped red pepper, allspice, bread crumbs, egg, peeled seeded and diced tomatoes

yellow-fleshed potatoes (preferably fingerling), garlic cloves, smashed with flat side of a large knife, vegetable oil, dried hot red pepper flakes, baby zucchini , halved lengthwise, salt

piquillo peppers, fresh flat-leaf parsley leaves, mayonnaise, extra-virgin olive oil, hot pepper sauce , or to taste, dijon mustard, garlic, peeled, kosher salt

olive oil, pork tenderloin, kosher salt, pepper, new potato, quartered, garlic cloves, smashed, dry white wine (such as sauvignon blanc), low sodium chicken broth or 1/2 cup water, jarred hot cherry pepper, seeded and roughly chopped, flat leaf parsley

boneless skinless chicken breasts, all-purpose flour, brown sugar, salt, onion, canned corn, canned tomatoes (mexican if possible), apple cider vinegar, sugar, salt, olive oil