122628 filipino style beans bay leav Recipes
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cold water, dry pinto beans, bacon fat, smoked ham shank and14 Morecold water, dry pinto beans, bacon fat, smoked ham shank, chopped white onions, bay leaves or 1 large bay leaf, chopped large fresh garlic cloves, all-purpose flour, cold water, ground black pepper, ground paprika, ground sage, crushed rosemary, ground allspice, ground cumin, salt (or to taste), pickled pepper brine32 min, 18 ingredients
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green bell pepper, chopped, onion, chopped and11 Moregreen bell pepper, chopped, onion, chopped, garlic clove, minced, vegetable oil, fully cooked sausage , cut into 1/4 inch slices, chicken broth , i used a quart of homecanned, black beans , i used 1 pint homecanned, great northern beans , i used 1 pint homecanned, bay leaves, dried parsley, ground cumin, hot pepper sauce, hot cooked rice1 hour , 13 ingredients
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Filipino-Style London Broillemons, soy sauce, distilled white vinegar, vegetable oil and6 Morelemons, soy sauce, distilled white vinegar, vegetable oil, onion, finely chopped, garlic, finely chopped, bay leaves, crumbled, coriander seed, black pepper, flank steak or piece of sirloin or top or bottom round steak (1 1/2 to 1 3/4 lb; see note below)10 ingredients
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Beans and Sausage With Polenta (Lidia Bastianich)dried cannellini beans, bay leaves, preferably fresh and14 Moredried cannellini beans, bay leaves, preferably fresh, extra-virgin olive oil, coarse sea salt or 1/2 tsp kosher salt, extra-virgin olive oil, plus more for finishing, bacon, chopped in 1/2-inch pieces (3 thick-cut strips), sweet italian sausages, in casings (about 1 1/2 lb.), onion, chopped (1 cup), bay leaves, preferably fresh, tomato paste, red wine vinegar, water, canned italian plum tomatoes , crushed by hand (preferably san marzano, 28 oz. can), coarse sea salt or 1 tsp kosher salt, freshly ground black pepper, polenta, freshly cooked and soft31 min, 16 ingredients
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Roast Pork Tenderloin with Prunes and Bay Leavesbay leaves, pitted prunes, pork tenderloin and1 Morebay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper1 hour , 4 ingredients
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Soft Polenta with Bay Leaveswater, coarse kosher salt, extra-virgin olive oil and2 Morewater, coarse kosher salt, extra-virgin olive oil, turkish bay leaves, polenta (coarse cornmeal)5 ingredients
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Chicken Adobo - Filipino Stylesoy sauce, garlic cloves, chopped finely and9 Moresoy sauce, garlic cloves, chopped finely, fresh ground black pepper, filipino palm vinegar or 1 cup cider vinegar or 1 cup white vinegar, diced canned tomatoes with their liquid, bay leaves, broken, bone-in skin-on chicken thighs (about 8), brown sugar (optional), olive oil, onions, chopped, green onion, thinly sliced for garnish (optional)24 hour 45 min, 11 ingredients
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Puerto Rican-Style Roasted Pork Shoulder with Rice and Black Beans and Fried Sweet Plantains (Emeril Lagasse)fresh oregano leaves, fresh thyme leaves, garlic, peeled and29 Morefresh oregano leaves, fresh thyme leaves, garlic, peeled, black peppercorns, olive oil, pork shoulder , skin intact, kosher salt, sour orange juice , or 1 1/3 cups orange juice and 2/3 cup lime juice, ripe plantains (black with streaks of yellow), cut into 6 slices each, vegetable oil, for frying, cilantro crema , recipe follows, rice and beans, recipe follows, heavy cream, buttermilk, chopped cilantro leaves, lime juice, salt and freshly ground black pepper, dried black beans , picked through and rinsed, bay leaves, olive oil, diced salt pork or bacon, diced yellow onion, minced garlic, green bell pepper, cored and diced, diced cubanelle or hot italian pepper, chicken stock, ground cumin, ground coriander, black pepper, grain rice, fresh lime juice, salt6 hour 30 min, 32 ingredients
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Cajun Style Beans and Ricerandall pinto beans, butter, chopped onion and11 Morerandall pinto beans, butter, chopped onion, chopped green onion, chopped bell pepper, minced garlic, salt, black pepper, bay leaves, dried basil, hot sauce, chicken broth, hot sausage, grain rice, cooked (keep warm)1 hour , 14 ingredients
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Smoked Sausage, Duck and White Bean Soup (Emeril Lagasse)olive oil and29 Moreolive oil, whole domestic duck, (about 4 1/2 to 5 lb) cut into 8 pieces, salt, cayenne, chopped onions, chopped celery, smoked pork sausage, sliced into 1/2-inch thick pieces, dried navy white beans, bay leaves, chopped garlic, duck stock, water, fresh thyme, chopped green onions, chopped parsley, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns4 hour , 30 ingredients
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White Bean Salad with Lemon and Cumindried great northern beans, bay leaves, salt and7 Moredried great northern beans, bay leaves, salt, red onion, thinly sliced, chopped fresh italian parsley, olive oil, fresh lemon juice, ground cumin, cayenne pepper, lettuce leaves10 ingredients
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White Bean, Potato, and Arugula Soupgreat northern beans (about 1 lb), bay leaves, olive oil and8 Moregreat northern beans (about 1 lb), bay leaves, olive oil, fresh rosemary sprigs, russet potato, peeled , cut into 1/2-inch pieces (about 2 cups), garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, grated parmesan cheese (about 2 1/2 oz), olive oil, arugula , tough stems removed, cut into 1-inch strips (about 3 cups), dried crushed red pepper11 ingredients
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