18 fat sour cream frosting Recipes

angel food cake mix, baking cocoa, reduced-fat sour cream, sugar, coconut extract, flaked coconut, toasted

all-purpose flour, baking powder, salt, unsalted butter, softened (1 stick), sugar, eggs, reduced-fat sour cream, milk, vanilla extract, cream-filled chocolate sandwich cookies, broken up plus some for frosting (such as oreo s), sugar, unsalted butter, softened (1/2 stick), reduced-fat sour cream, vanilla extract

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

all-purpose flour, butter, melted, fat-free sour cream, granulated sugar, vanilla extract, eggs, egg whites, all-purpose flour (about 3 cups), baking soda, salt, low-fat buttermilk, less-fat cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, fat-free milk, salt, powdered sugar

flour, butter, melted, carton nonfat sour cream, sugar, vanilla extract, egg substitute (or 2 eggs), flour, baking soda, salt, low-fat buttermilk, style fat free cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, fat-free evaporated milk, salt, powdered sugar, divided

eggs, skim milk, white sugar, ground cinnamon, french bread , cut into 3/4 inch slices, butter, fat-free cream cheese, softened, white sugar, fat-free sour cream

cake flour, unsweetened cocoa, baking powder, salt, light sour cream, butter, melted, vanilla extract, sugar, egg whites, egg, fat-free caramel apple dip, marshmallows, dry-roasted peanuts, double chocolate frosting, double chocolate frosting

honey maid graham cracker crumbs, butter or 4 tbsp margarine, sugar, neufchatel cheese, softened, sugar, vanilla, eggs, fat free sour cream, grated orange peel, orange juice, betty crocker chocolate fudge frosting, melted, grated orange peel

brownie mix, butter, melted, sour cream (not reduced fat ), eggs, butter, semi-sweet chocolate chips, sour cream, powdered sugar

butter, sugar, brown sugar, eggs, mashed bananas (2 large or 3 medium bananas), full-fat sour cream, baking soda, flour, salt, cinnamon , optional, cream cheese frosting, cream cheese, butter, softened, milk or cream, powdered sugar, vanilla extract

neufchatel cheese, at room temperature, unsalted butter, at room temperature (not margarine), sugar , sifted (4 1/2 cups), reduced-fat sour cream, vanilla extract, grated lemon rind (optional)

all-purpose flour, baking soda, ginger, salt, egg, pure maple syrup, sour cream, melted butter or 4 tbsp bacon fat, icing sugar , sifted, soft butter, maple syrup, sour cream or 1 tbsp whipping cream

yellow cake mix, cinnamon, nutmeg, ginger, cardamom, baking soda, skim milk, egg whites, pumpkin, vanilla, sugar (4 cups), low-fat cream cheese, fat free sour cream, orange juice, vanilla, orange extract, orange food coloring, paste orliquid

sugar, cocoa powder, fat-free sour cream, skim milk, vanilla extract

unsalted butter, room temperature, granulated sugar, brown sugar, eggs, room temperature, divided, pure pumpkin puree (not pie filling), sour cream, pure vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, carrot, finely grated, unsalted butter, room temperature, icing sugar , sifted, icing sugar , sifted, low-fat milk, low-fat milk, vanilla bean paste or 1 tsp vanilla extract, pure vanilla extract

sugar, light butter, softened, egg substitute, all-purpose flour, unsweetened cocoa, baking soda, salt, low-fat sour cream, boiling water, vanilla extract, chocolate frosting