25 fat cupcakes fresh Recipes

  • Lemon Angel Food Cupcakes
    cake flour (about 1/2 cup), powdered sugar and
    11 More
    cake flour (about 1/2 cup), powdered sugar, egg whites (about 5 large eggs), cream of tartar, salt, granulated sugar, vanilla extract, grated lemon rind, butter, softened, powdered sugar, low-fat milk, freshly squeezed lemon juice, fresh raspberries (optional)
    13 ingredients
  • Lemon Angel Food Cupcakes
    cake flour (about 2 oz), powdered sugar and
    11 More
    cake flour (about 2 oz), powdered sugar, egg whites (about 5 large eggs), salt, cream of tartar, granulated sugar, vanilla extract, grated lemon rind, butter, softened, powdered sugar, low-fat milk, freshly squeezed lemon juice, edible flowers such as pansies or rosebuds (optional)
    13 ingredients
  • Raspberry Cupcakes
    crushed graham wafers or 3/4 cup graham wafer crumbs and
    6 More
    crushed graham wafers or 3/4 cup graham wafer crumbs, crushed pecans, butter, melted, crushed fresh raspberries or 3/4 cup frozen raspberries, divided, fat free cream cheese, fat-free sweetened condensed milk, non-dairy whipped topping
    20 min, 7 ingredients
  • Blueberry Hill Cupcakes
    all purpose flour, sugar, baking powder and
    18 More
    all purpose flour, sugar, baking powder, coarse kosher salt, baking soda, unsalted butter, melted, canola oil, eggs, buttermilk or low-fat yogurt, whole milk, vanilla extract, grated lemon peel, fresh blueberries, frozen for 4 hours, powdered sugar, unsalted butter, room temperature, maple sugar, coarse kosher salt, vanilla extract, more) whole milk, chilled fresh blueberries, fresh mint sprigs (optional)
    21 ingredients
  • Green Tomato and Fig Cupcakes
    green tomato, cored and quartered and
    17 More
    green tomato, cored and quartered, cake flour , sifted (2 cups), baking powder, baking soda, ground cinnamon, salt, granulated sugar, canola oil, eggs, grated orange rind, fresh black mission figs, stemmed and chopped, chopped pecans (2/3 cup), less-fat cream cheese, powdered sugar, vanilla extract, salt, sliced fresh figs (optional)
    18 ingredients
  • Double Ginger Cupcakes with Lemon Glaze
    all-purpose flour (about 1 cup), ground ginger and
    13 More
    all-purpose flour (about 1 cup), ground ginger, baking powder, baking soda, ground cinnamon, salt, ground allspice, low-fat buttermilk, molasses, light brown sugar, butter, softened, grated peeled fresh ginger, egg, lightly beaten, powdered sugar , sifted, fresh lemon juice
    15 ingredients
  • Raspberry Cream Cupcakes
    cake flour, all-purpose flour, sugar, baking soda, salt and
    10 More
    cake flour, all-purpose flour, sugar, baking soda, salt, unsalted butter, melted, canola oil, low-fat buttermilk, egg, egg white, pure vanilla extract, batches lemon-cream cheese frosting, raspberry jam, fresh raspberries, for garnish
    45 min, 15 ingredients
  • Red Velvet Cupcakes with Coconut
    all-purpose flour, plus more for dusting, sugar and
    12 More
    all-purpose flour, plus more for dusting, sugar, baking soda, salt, cocoa powder, vegetable oil, low-fat buttermilk, egg, room temperature, vanilla extract, white distilled vinegar, store-bought cream cheese frosting, dried sweetened shredded coconut for garnish, fresh raspberries for garnish (about 2 pints)
    14 ingredients
  • Chocolate Cupcakes from the Devil
    all-purpose flour, sugar, cocoa powder , high-fat and
    9 More
    all-purpose flour, sugar, cocoa powder , high-fat, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, coffee, freshly brewed strong, hot, water
    1 hour 30 min, 12 ingredients
  • Celebration Cupcakes With Citrus Frosting
    all-purpose flour, baking powder, salt, sugar and
    11 More
    all-purpose flour, baking powder, salt, sugar, butter, softened, eggs, vanilla, milk, butter, softened, powdered sugar, salt, fat-free half-and-half, vanilla, freshly grated lemon peel or 1 tbsp orange peel, light corn syrup
    53 min, 15 ingredients
  • Coconut Cupcakes With Lime Buttercream Frosting
    flour (approximately 1 cup) and
    15 More
    flour (approximately 1 cup), potato starch (or corn starch), baking powder, salt, sugar, butter, softened, egg, egg white, skim milk, sweetened flaked coconut, vanilla extract, butter, softened, half-and-half (you can also use fat free ), grated lime rind, fresh lime juice, powdered sugar, sifted (approximately 1 1/3 cups)
    43 min, 17 ingredients
  • Strawberry-Orange Surprise Cupcakes Strawberry-Orange Surprise Cupcakes
    diced fresh strawberries, low sugar orange marmalade and
    16 More
    diced fresh strawberries, low sugar orange marmalade, flour, baking powder, baking soda, salt, buttermilk, sugar (or splenda for baking or sun crystals granulated blend), canola oil or 1/4 cup style extra-light vegetable oil spread, melted, refrigerated fat-free liquid egg product or 1/4 cup frozen fat-free liquid egg product, thawed or 1 egg, vanilla, shredded orange peel, softened neufchatel cheese, fat free plain greek yogurt, low sugar marmalade, orange strip, fresh strawberry slices
    20 min, 19 ingredients
  • 100 Calorie Cupcakes With Raspberry Frosting (Courtesy of Curtis 100 Calorie Cupcakes With Raspberry Frosting (Courtesy of Curtis
    egg whites, salt, honey, vanilla extract and
    6 More
    egg whites, salt, honey, vanilla extract, fat free greek yogurt, whole wheat flour, baking powder, low-fat cream cheese, at room temp, fresh raspberry, fresh raspberry (to garnish )
    20 min, 10 ingredients
  • Experimental Low-Cal, Low-Fat Cheesecake Cupcakes Experimental Low-Cal, Low-Fat Cheesecake Cupcakes
    all-bran cereal, brown sugar substitute, light butter and
    6 More
    all-bran cereal, brown sugar substitute, light butter, fat free cream cheese, fresh strawberries, egg, egg whites, sugar substitute, lemon juice
    55 min, 9 ingredients
  • Bite-Size Ginger Cupcakes Bite-Size Ginger Cupcakes
    cake flour , sifted (1 cup plus 3 tblsps), ground ginger and
    12 More
    cake flour , sifted (1 cup plus 3 tblsps), ground ginger, nutmeg, freshly grated, salt, baking soda, baking powder, unsalted butter, at room temperature, white sugar, pure vanilla extract, cube fresh ginger, finely grated, lemon zest, lightly packed, finely grated, egg, at room temperature, sour cream, at room temperature , do not use low-fat, crystallized ginger, finely chopped
    35 min, 14 ingredients
  • Peach Cupcakes Peach Cupcakes
    unsalted butter softened, all purpose flour, baking powder and
    7 More
    unsalted butter softened, all purpose flour, baking powder, salt, granulated sugar, eggs, freeze dried peaches pulverized in a mini food processor, low fat buttermilk, pureed fresh peaches, pure vanilla exract
    10 ingredients
  • Carrot Cake Cupcakes Carrot Cake Cupcakes
    butter, at room temperature, sugar, maple syrup or honey and
    12 More
    butter, at room temperature, sugar, maple syrup or honey, grated orange zest, eggs, grated carrot, all-purpose flour, baking powder, fresh orange juice, warmed, baking soda, mascarpone icing, unsalted butter, at room temperature, sugar, grated lemon zest, cold mascarpone or low-fat cream cheese
    20 min, 15 ingredients
  • Banana Cupcakes With Orange Cream Cheese Glaze Banana Cupcakes With Orange Cream Cheese Glaze
    ripe bananas , thoroughly mashed and
    17 More
    ripe bananas , thoroughly mashed, carrots or 1/2 zucchini, grated, butter, softened at room temp, brown sugar, eggs, vanilla extract, whole wheat flour, oat bran or 1/2 cup wheat bran, baking soda, salt, ground cloves (or pumpkin spice ), ground ginger, chopped pecans, low-fat cream cheese, softened at room temp, fresh orange juice, honey, vanilla extract, orange zest
    50 min, 18 ingredients




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