230 espresso cakes with espresso cream Recipes

eggs, vanilla, all-purpose flour, baking powder, salt, instant espresso powder, milk, cream cheese, softened, butter, softened, instant espresso powder, milk, x confectioners sugar, chocolate-covered espresso beans, leaves mint

cake, unsweetened chocolate, chopped, all purpose flour, baking powder, baking soda, salt, salted butter, room temperature, sugar, eggs, separated, chocolate stout , regular stout, or porter, freshly brewed strong coffee, bittersweet chocolate (54% to 60% cacao), chopped, heavy whipping cream, instant espresso powder (espresso instant coffee)

sponge, eggs - 5 (250g), powdered sugar - 125 g, flour - 125g ( = half the weight of the eggs i.e. 125g ), cornflour - 2 tbsp (makes the cake texture lighter), baking powder - 1tsp, salt - 1 pinch, vanilla essence/extract - 1 tsp, coffee essence - 1 tsp, instant coffee - 2 tbsp (increase or decrease as desired), cream - 500ml (whipping/35% fat), icing sugar - 3-4 tbsp, coffee essence - 1 tsp, instant coffee - 1 tsp, grated chocolate (optional)

white sugar, water, brewed espresso, coffee flavored liqueur, sponge cake, ground espresso beans, espresso ice cream, coffee ice cream

granulated sugar, dark brown sugar, water, instant espresso or 2 tbsp instant coffee granules, dutch process or unsweetened cocoa, salt, semisweet chocolate, chopped, unsweetened chocolate, chopped, kahlua (coffee-flavored liqueur), egg yolks, cake flour (such as swan s down), egg whites (at room temperature ), cream of tartar, granulated sugar, powdered sugar, raspberries (optional), chocolate curls (optional)

granulated sugar, dark brown sugar, water, instant espresso or 2 tbsp instant coffee granules, unsweetened cocoa, salt, semisweet chocolate, chopped, unsweetened chocolate, chopped, kahlua (coffee-flavored liqueur), egg yolks, cake flour, egg whites (at room temperature ), cream of tartar, granulated sugar, powdered sugar, raspberries (optional), chocolate curls (optional)

almonds (skinned or toasted ), semisweet chocolate, granulated sugar, sweet unsalted butter, eggs, separated, fresh lemon juice, salt, heavy cream, instant espresso or 2 tsp instant coffee powder, semisweet chocolate

fine quality semisweet chocolate, unsalted butter, eggs, room temperature, all-purpose flour, instant espresso or 2 tsp instant coffee powder, heavy cream, chilled

sugar, buttermilk, brewed coffee, cooled, vegetable oil, eggs, at room temperature, salt, vanilla extract, flour, unsweetened cocoa powder, espresso powder, baking soda, baking powder, semisweet chocolate chunks, bittersweet chocolate, chopped, whipping cream, coffee beans for garnish

almonds, skinless, unsalted butter, all-purpose flour, resh chestnuts or 1 cup unsweetened chestnut puree, eggs, separated, sugar, pure vanilla extract, espresso, salt, heavy cream, semisweet chocolate, broken into bite-size pieces, instant espresso coffee , dissolved in, boiling water

cake ......, eggs, vanilla, all-purpose flour, baking powder, salt, instant espresso granules, milk, cream cheese, softened, butter or margarine, softened, instant espresso granules, milk, confectioners sugar

cake flour , sifted, equal sugar substitute, baking powder, salt, corn oil, eggs, separated, fresh milk, cream of tartar, water, equal sugar substitute, coffee liqueur, cream, chilled solid, semi-sweet chocolate chips, frozen non-dairy topping, powdered sugar, coffee liqueur, cashew brittle

cake flour (about 5 1/3 oz), sugar, divided, eggs, separated, brewed espresso, cooled, ground espresso, vanilla extract, salt, cream of tartar, firm silken tofu (about 1/2 package), fat-free sweetened condensed milk, brewed espresso, cooled, bittersweet chocolate, fat-free milk, ancho chile powder

bittersweet chocolate, coarsely chopped, unsalted butter, cubed, brewed espresso, sugar, eggs, semisweet chocolate, coarsely chopped, heavy whipping cream, brewed espresso, garnishes: whipped cream , espresso beans, fresh raspberries and baking cocoa

dark chocolate, butter, eggs, caster sugar, vanilla extract, plain flour, instant espresso powder, tia maria or 4 tbsp other coffee liqueur, white chocolate, double cream, instant espresso powder, cocoa powder (for decoration)

egg whites, at room temperature (from about 1 dozen eggs), cream of tartar, salt, sugar, water, instant coffee or 1 tbsp espresso, cake flour, pure vanilla extract, espresso, sugar , sifted

egg whites (from about 1 dozen eggs), at room temperature, cream of tartar, salt, sugar, water, instant coffee or espresso, cake flour, pure vanilla extract, espresso, sugar , sifted, suggestion : vanilla frozen yogurt

all-purpose flour, fat-free sour cream, warm water, vegetable oil, instant espresso or 4 tsp instant coffee granules, carton egg substitute, food cake mix (without pudding in the mix), chocolate instant pudding mix, semisweet chocolate chips, powdered sugar