134 emeril lagasse creole olive Recipes

  • Vegetarian Chili(Emeril Lagasse)
    olive oil, chopped yellow onions, chopped red bell pepper and
    27 More
    olive oil, chopped yellow onions, chopped red bell pepper, minced garlic, serrano peppers, stemmed, seeded, and minced (depending upon the heat level you want), zucchini, stem ends trimmed and cut into small dice, fresh corn kernels (about 3 ears ), portobello mushrooms, stemmed , wiped clean and cubed (about 5 large), chili powder, ground cumin, salt, cayenne, tomatoes, peeled, seeded and chopped, cooked black beans, rinsed and drained (or canned beans), tomato sauce, vegetable stock or 1 cup water, chopped fresh cilantro leaves, cooked brown rice, accompaniment, sour cream or strained plain yogurt, garnish, diced avocado, garnish, chopped green onion, garnish, creole seasoning, : (emeril s essence or also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 30 ingredients
  • Emeril Lagasse's Creole Olive Salad
    pitted brine-cured black olives, sliced (such as nicoise) and
    7 More
    pitted brine-cured black olives, sliced (such as nicoise), pimento stuffed olive, sliced, extra-virgin olive oil (good quality , please!), minced shallots (i tried cippolini and shallots in combination), chopped celery (i added 1 tbsp of minced celery leaves, too), minced fresh flat-leaf parsley (aka italian parsley), minced garlic (gah-lic), fresh ground black pepper
    15 min, 8 ingredients
  • Emeril's Sausage Pot (Emeril Lagasse) Emeril's Sausage Pot (Emeril Lagasse)
    olive oil, onions, sliced and
    12 More
    olive oil, onions, sliced, thick and 5-inch long) bacon pieces, large diced, salt, freshly ground black pepper, creole mustard, turbo dog beer, hot dogs, assorted sausage, sauerkraut, chopped garlic, green onions
    1 hour 10 min, 14 ingredients
  • Emeril's Late Night Ham and Cheese (Emeril Lagasse) Emeril's Late Night Ham and Cheese (Emeril Lagasse)
    creole mustard , or any other grainy mustard and
    5 More
    creole mustard , or any other grainy mustard, white bread , or any other sliced bread, extra-virgin olive oil, swiss cheese or any other cheese, tomatoes, sliced, ham
    20 min, 6 ingredients
  • Horseradish and Citrus Crusted Tuna with Beer Sauce and Warm Ham and Herb Potato Salad (Emeril Lagasse) Horseradish and Citrus Crusted Tuna with Beer Sauce and Warm Ham and Herb Potato Salad (Emeril Lagasse)
    olive oil, shallots, chopped, chicken stock, porter and
    22 More
    olive oil, shallots, chopped, chicken stock, porter, molasses, salt, pepper, olive oil, smithfield ham, chopped, onions , julienne, chopped garlic, potatoes, peeled and cut into1-inch cubes and blanched until tender, creole mustard, chopped parsley, chopped chives, salt, pepper, thick) big-eye tuna steaks, olive oil, salt, pepper, grated fresh horseradish, blanched lemon zest, blanched orange zest, fresh orange juice, creole mustard
    1 hour 10 min, 26 ingredients
  • Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse) Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic, chopped onions and
    32 More
    olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 36 ingredients
  • Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse) Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic, chopped onions and
    32 More
    olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 36 ingredients
  • Eggplant and Oyster Stuffed Peppers with a Creole Sauce (Emeril Lagasse) Eggplant and Oyster Stuffed Peppers with a Creole Sauce (Emeril Lagasse)
    olive oil, eggplant, peeled and small diced , about 2 cups and
    12 More
    olive oil, eggplant, peeled and small diced , about 2 cups, salt, cayenne pepper, chopped onions, chopped garlic, dozen fresh oysters, with their liquid, chopped green onions, fine dried bread crumbs, freshly grated parmigiano-reggiano cheese, green bell peppers, recipe creole sauce , recipe follows, grated parmigiano-reggiano cheese, chopped green onions, green part only
    1 hour , 14 ingredients
  • Beef Tenderloin with 2 Sauces: Horseradish Sauce and Creole Mustard Dressing (Emeril Lagasse) Beef Tenderloin with 2 Sauces: Horseradish Sauce and Creole Mustard Dressing (Emeril Lagasse)
    center-cut beef tenderloin, trimmed (slice into smaller l... and
    6 More
    center-cut beef tenderloin, trimmed (slice into smaller logs), olive oil, salt, freshly ground black pepper, essence , recipe follows, horseradish sauce , recipe follows, creole mustard dressing , recipe follows
    40 min, 7 ingredients
  • Olive and Garlic Pretzels (Emeril Lagasse) Olive and Garlic Pretzels (Emeril Lagasse)
    kalamata olives (about 3/4 cup), pitted, anchovy fillet and
    13 More
    kalamata olives (about 3/4 cup), pitted, anchovy fillet, chopped garlic, olive oil, freshly ground black pepper, dry active yeast, sugar, vegetable oil, warm milk (110 degrees f.), all-purpose flour, salt, slightly beaten egg white, water, kosher salt, creole mustard
    3 hour 35 min, 15 ingredients
  • Sauteed Flounder with Tomatoes and Olives (Emeril Lagasse) Sauteed Flounder with Tomatoes and Olives (Emeril Lagasse)
    two-6 oz portions fresh flounder, creole spice and
    9 More
    two-6 oz portions fresh flounder, creole spice, flour for dredging, egg, beaten, oil to saute, unsalted butter, rinsed capers, stuffed green olives, halved, sliced red onions, chopped jalapeno peppers, chopped tomatoes and juices
    22 min, 11 ingredients
  • Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse) Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    29 More
    olive oil, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, hearts of palm , cooked until tender and diced, chopped parsley leaves, fine dried bread crumbs, sheets phyllo dough, vegetable oil, butter, ear of sweet corn , kernels removed from the cob, remoulade sauce , recipe follows, chopped green onions, green part only, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil
    40 min, 32 ingredients
  • Crab Cakes (Emeril Lagasse) Crab Cakes (Emeril Lagasse)
    olive oil, yellow onions, small dice, celery, small dice and
    27 More
    olive oil, yellow onions, small dice, celery, small dice, red bell peppers, small dice, yellow bell peppers, small dice, garlic, chopped, lump crab meat, cleaned and picked for cartilage, green onions, chopped, parmesan reggiano cheese, grated, parsley, finely chopped, creole mustard, fresh lemon juice, (juice of 2 lemons ), eggs, vegetable oil, white pepper, worcestershire sauce, tabasco sauce, al all-purpose flour, fine bread crumbs, water, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 30 ingredients
  • Onion Marmalade (Emeril Lagasse) Onion Marmalade (Emeril Lagasse)
    olive oil, yellow onions , julienned and
    11 More
    olive oil, yellow onions , julienned, red onions , julienned, minced shallots, salt, fresh ground black pepper, cayenne, sugar, distilled white vinegar, chopped parsley, four croutons from the sweet onion bread , if desired, creole mustard, cornichons
    13 ingredients
  • Hilda's Stuffies (Emeril Lagasse) Hilda's Stuffies (Emeril Lagasse)
    olive oil, chopped chorizo sausage, chopped onions and
    14 More
    olive oil, chopped chorizo sausage, chopped onions, minced shallots, minced garlic, chopped green peppers, salt, cayenne pepper, chopped parsley, qailhog clams, shucked and chopped. reserve the shells fully intact, creole mustard, bread crumbs, twine, garlic butter sauce, hot, sizzled leeks (julienned leeks, lightly fried), brunoise red peppers, chopped parsley
    40 min, 17 ingredients
  • Crab Meat Imperial (Emeril Lagasse) Crab Meat Imperial (Emeril Lagasse)
    olive oil, dice yellow onions, minced shallots and
    23 More
    olive oil, dice yellow onions, minced shallots, dice red peppers, dice yellow peppers, dice celery, salt, cayenne, i lb crab meat, minced garlic, chopped parsley, chopped green onions, homemade or prepared mayonnaise, creole mustard, tabasco sauce, dried fine bread crumbs, rustic rub , recipe follows, chopped chives, garnish, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    26 ingredients
  • Cabbage and Lamb Stew (Emeril Lagasse) Cabbage and Lamb Stew (Emeril Lagasse)
    olive oil, julienned yellow onions and
    11 More
    olive oil, julienned yellow onions, white cabbage, shredded, red cabbage, shredded, lamb sausage link , cut into 1-inch pieces, minced garlic, bay leaves, creole mustard, red skinned potatoes , cut into 1/2-inch slices, chicken stock, chopped fresh basil, salt and pepper, crusty bread
    1 hour 5 min, 13 ingredients
  • Crab Stuffed Soft-Shells (Emeril Lagasse) Crab Stuffed Soft-Shells (Emeril Lagasse)
    olive oil, minced shallots, chopped red onion and
    26 More
    olive oil, minced shallots, chopped red onion, minced red peppers, minced garlic, homemade mayonnaise, creole mustard, crystal hot sauce, worcestershire sauce, crab meat , picked over for cartilage and shells, chopped parsley, soft-shell crabs, seasoned flour, egg slightly beaten with 2 tbsp milk, seasoned bread crumbs, oil for frying, jalapeno homemade tartar sauce, sizzled leeks (julienned leeks tossed in flour and fried until crispy then seasoned with essence), grated parmigiano-reggiano cheese, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients




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