12 eggs new potatoes spinach Recipes

  • Fresh Spinach & Anchovy Tart
    tiny new potatoes, fresh baby spinach, cream, eggs and
    4 More
    tiny new potatoes, fresh baby spinach, cream, eggs, fresh grated parmesan cheese, fresh grated parmesan cheese, anchovies packed in oil, rinsed & drained, pie pastry
    41 min, 8 ingredients
  • Gado Gado
    new potatoes, carrots , cut into batons and
    7 More
    new potatoes, carrots , cut into batons, snake beans, cut into 10 cm lengths, peanut oil, firm tofu, cubed, baby spinach leaves, lebanese cucumbers , cut into thick strips, bean sprouts, eggs, hard boiled
    35 min, 9 ingredients
  • Italian Frittata
    new potatoes, washed, skins left on, sliced thin and
    12 More
    new potatoes, washed, skins left on, sliced thin, roasted red pepper, sliced, poblano chile, sliced, olive oil, eggs, basil leaves , torn, salt & freshly ground black pepper, mushroom caps, thinly sliced, spinach leaves, roughly chopped, garlic clove, crushed, prosciutto, freshly grated parmigiano-reggiano cheese, extra virgin olive oil
    30 min, 13 ingredients
  • Fried Eggs with New Potatoes, Bacon and Spinach Fried Eggs with New Potatoes, Bacon and Spinach
    red-skinned potatoes , scrubbed, cut into 1/2-inch pieces and
    5 More
    red-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs
    45 min, 6 ingredients
  • Whole Hot-Sauced Fried Chickens with Flo's Potato Salad and Southern Cooked Greens (Emeril Lagasse) Whole Hot-Sauced Fried Chickens with Flo's Potato Salad and Southern Cooked Greens (Emeril Lagasse)
    whole fryer chickens (about 4 1/2 lb), salt and
    37 More
    whole fryer chickens (about 4 1/2 lb), salt, freshly ground black pepper, hot sauce, buttermilk, all-purpose flour, essence , recipe follows, peanut oil, for frying, new potatoes, quartered , cooked until tender and cooled, mayonnaise, creole or whole grain mustard, fresh lemon juice, hot sauce, salt, freshly ground black pepper, chopped red onions, chopped garlic, hard-boiled eggs, sliced, cooked crispy bacon, chopped, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, raw bacon, chopped, julienne onions, salt, freshly ground black pepper, cayenne, minced shallots, minced garlic, dixie beer, rice wine vinegar, molasses, greens, such as mustard greens , collard greens, turnip greens, kale, and spinach, cleaned and stemmed
    39 ingredients
  • Spring Vegetable Soup With Egg Noodles And Mint Spring Vegetable Soup With Egg Noodles And Mint
    quick broth and
    20 More
    quick broth, whole chicken (3 1/2 to 4 lb), cut into 10 pices (plus neck and gizzard), onion , chopped coarse, carrot , chopped coarse, rib celery , chopped coarse, bouquet garni, table salt, water, soup base, olive oil, onions , diced coarse, carrots , diced coarse, rib celery , diced coarse, garlic , minced, spring soup, new potatoes , diced coarse, green peas , fresh or frozen (about 8 oz), asparagus , trimmed and cut into 1-inch pieces, egg noodles (about 2 oz), fresh spinach , stemmed, cleaned, and shredded, fresh mint leaves , minced
    50 min, 21 ingredients
  • Salmon & Smoked Mackerel Pie Salmon & Smoked Mackerel Pie
    spinach leaves, tiny new potatoes, eggs and
    7 More
    spinach leaves, tiny new potatoes, eggs, smoked mackerel, flaked and bones removed, salmon fillets, cut into 1/2 inch cubes, creme fraiche, lemon , juice of, olive oil, salt, black pepper
    25 min, 10 ingredients
  • Falsomagro Falsomagro
    flank steak , butterflied, fresh basil leaves and
    19 More
    flank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving
    1 hour 40 min, 21 ingredients
  • Warm Weather Vegetable Pot-Au-Feu Warm Weather Vegetable Pot-Au-Feu
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, garlic cloves, split , germ removed, and thinly sliced, onion, thinly sliced (preferably a spring or texas onion), leek, white and light green parts only , quartered lengthwise and rinsed, salt, freshly ground black white pepper, new potatoes , scrubbed and cut into 1/2-inch thick slices, slender carrots, trimmed, peeled , and cut on the diagonal into 1/2-inch thick slices, vegetable broth or 3 cups chicken broth, lemon zest (1 strip) or orange zest (1 strip), lemongrass , split lengthwise (2-inch long piece), asparagus spears, trimmed and peeled, shiitake mushrooms, stemmed, cleaned, and sliced, spinach, stemmed and washed, eggs (poached or boiled ), chopped fresh herb
    1 hour 30 min, 16 ingredients
  • Veggies With Hollandaise Sauce and Blue Cheese Veggies With Hollandaise Sauce and Blue Cheese
    potato (new , all small sized, washed but not peeled) and
    7 More
    potato (new , all small sized, washed but not peeled), pancetta or 3 oz streaky bacon, diced, butter, pine nuts, fresh baby spinach, hard-boiled eggs, hollandaise sauce (use a packet or ready made variety for convenience), blue cheese (traditional)
    20 min, 8 ingredients




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