431681 eggnog cream hot buttered rum sauce Recipes

butter, brown sugar, powdered sugar, vanilla ice cream, allspice, cinnamon, rum

light brown sugar, cinnamon, heavy cream, dark rum, sea salt, unsalted butter

vanilla ice cream, softened, butter, softened, brown sugar, powdered sugar, nutmeg, cinnamon, rum

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, butter, light rum, sugar, water, chopped pecans, toasted, bananas foster sauce (recipe to follow), vanilla ice cream

butter, softened, sugar, brown sugar, vanilla ice cream, softened, ground cinnamon, ground nutmeg, boiling water, rum

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, bananas foster sauce, vanilla ice cream

butter or 1/2 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, ground nutmeg, milk, rum, divided, sugar

butter, brown sugar, ground cinnamon, ground nutmeg, vanilla extract, rum, boiling water

whipping cream, whole milk, vanilla bean , split lengthwise, egg yolks, sugar, dark rum, ground nutmeg, unsalted butter, golden brown sugar, whipping cream, light corn syrup, dark rum

mixed spice (see my hot buttered rum mix recipe), dark rum, boiling water

dozen krispy kreme donuts, sweetened condensed milk (not evaporated), fruit cocktail (undrained ), eggs, beaten, raisins, salt, ground cinnamon, butter rum sauce , recipe follows

unsalted butter, room temperature (2 sticks), sugar, eggs, beaten, all-purpose flour, grated nutmeg, ground cinnamon, baking soda, salt, tart apples, cored and finely chopped, chopped walnuts, vanilla, sugar, brown sugar, whipping cream, unsalted butter (1 stick), rum

rum flavoring, vanilla extract, butter, strong coffee, vanilla ice cream

dark brown sugar, butter, softened, vanilla ice cream, softened, dark rum, cinnamon, boiling water

hot roll mix, warm milk (100o to 110o), eggs, lightly beaten, vanilla extract, light brown sugar, crushed butterscotch candies (about 9 candies), butter or margarine, softened, dark rum, ground cinnamon, buttered rum topping

ripe mangoes peeled pitted and mashed, heavy cream with 1/2 cup sugar until stiff, lemon peel, condensed milk, salt, pineapple rum sauce, canned pineapple juice, sugar, white rum, fresh pineapple cut in 1/2 inch dices, coarsely chopped pistachio nuts

sugar, unsalted butter, rum, banana liqueur, banana, thinly sliced