57 easy white pasta Recipes

linguine pasta, skinless, boneless chicken breasts , cut into cubes, salt and pepper to taste, olive oil, garlic, minced, white wine

salted butter, flour, chicken broth, milk, parmesan cheese, asiago cheese, mizithra cheese, fresh garlic, fresh parsley, white pepper

corkscrew macaroni , cooked al dente, tomatoes, seeded and diced, green bell pepper, diced, red bell pepper, diced, white onion, diced, sliced black olives, hormel real bacon bits, garlic powder, salt, black pepper, wish bone romano basil vinaigrette (or your favorite italian dressing), grated parmesan cheese

minced clams, drained , liquid reserved, garlic cloves, minced (to taste), onion, chopped big, extra virgin olive oil, whipping cream, hot pepper flakes (to taste, i use 2 tbsp, you probably want less), dried parsley flakes, pasta , of your choice cooked al dente, shredded fresh parmigiano-reggiano cheese

white flour, eggs (room temperature ), water (for cooking ), salt (for cooking )

cooked pasta (fussili/rigatoni is nice), tomatoes, diced, green onions, sliced thin-diced (any onion is good-i usually add about 1/4 cup or more), green pepper, diced, red pepper (optional), cucumber, diced, celery, diced (optional), white sugar, oil (light is best-use your favourite ), ketchup, white vinegar, seasoning salt, pepper, paprika

spaghetti or 500 g penne pasta, eggs, beaten with, salt, bacon or 300 g ham, minced, sweet bell pepper , roasted & chopped, fresh celery, chopped, white pepper, quickmelt cheese, parmesan cheese

pasta (i like cavatappi), olive oil, pancetta, diced, thick cut bacon, chopped, garlic cloves, slightly bruised and skins removed, dry white wine, pecorino cheese, eggs, lots fresh ground black pepper, fresh parsley , to finish off

whole wheat pasta , such as fusilli rotini or penne. ( i like barilla), olive oil, carrots, head broccoli, fresh or frozen peas, red or yellow bell pepper, halved and seeded, celery stalks, spring onions, tomato, pitted black olives, diced white cheese , feta, mozzarella whatever you like, dressing, balsamic or wine vinegar, olive oil, dijon mustard, sesame seeds, chopped fresh herbs-your choice of parsley , thyme or basil, salt and fresh ground pepper

shrimp, peeled and deveined, pasta, any kind, garlic cloves, minced, green onions, chopped, lemon , juice and zest of, about 2 tbsp juice, red pepper flakes (adjust to taste) or 1 -2 jalapeno pepper, diced (adjust to taste), dried basil, crushed or 1 tbsp fresh basil, chopped, salt, dry white wine, tomato, chopped, salt, fresh cracked pepper

angel hair pasta, fresh white button mushrooms, sliced (can use more or less mushrooms), onion, finely chopped, fresh minced garlic (optional or to taste), butter (more if needed), cream cheese (cut into small cubes ), salt and black pepper, half-and-half cream or 2/3 cup full-fat milk, chives, snipped, grated parmesan cheese

whole white onion chopped, garlic thin sliced, baby belle mushrooms sliced, davinci green pesto well stirred, sun dried tomatoes cut into strips, fresh basil chopped and packed, precooked chicken fajitas, oregeno, black pepper fresh ground, garlicsalt, sea salt fresh ground, celery salt, fettucccine cooked per package, parmesan cheese

white button mushrooms (or use as much as desired), lean ground beef, onion, chopped, fresh minced garlic, dried chili pepper flakes (or to taste), red bell pepper, seeded and chopped, seasoning salt (or use white salt), black pepper, cooked rigatoni pasta (do not overcook the pasta as it will cook more in the oven), favorite pasta sauce (or use about 4 cups favorite homemade pasta sauce, can use more), grated mozzarella cheese (or to taste), grated parmesan cheese

garlic and olive oil pasta roni, olive oil, butter, white wine, chopped onion, chopped zucchini, chopped yellow squash, chopped fresh mushrooms, italian-style diced tomatoes, frozen mussels, in shell, scallops (optional) or clams (optional) or shrimp (optional)

extra virgin olive oil, onion, finely minced (or pureed ), garlic clove, finely minced, orange puree (my take on sneaky ), white puree (sneaky chef make-ahead ), whole peeled tomatoes with liquid, tomato paste, salt, fresh ground black pepper

uncooked penne pasta, frozen broccoli florets, boneless skinless chicken breasts, cut into 1-inch cubes, salt, pepper, canola oil, sweet red pepper, chopped, white wine or reduced-sodium chicken broth, reduced-fat alfredo sauce

pasta, prepared (mini penne, shells, elbow), onions, minced (fresh is best ), garlic clove, minced, evaporated milk, chicken broth (or vegetable), sour cream, fontini cheese (room temperature ), cheddar cheese, grated, egg, butter, flour, dijon mustard (your preference), kosher salt , plus added salt for pasta water, white pepper, breadcrumbs

uncooked penne pasta, frozen broccoli florets, boneless skinless chicken breasts, cut into 1-inch cubes, salt, pepper, canola oil, sweet red pepper, chopped, white wine or reduced-sodium chicken broth, reduced-fat alfredo sauce