53240 easy cheesy bacon spread Recipes

potatoes, diced, onion, chopped, water, cubes chicken bouillon, cheese spread with bacon

refrigerated pie crusts, bacon, cooked and crumbled, colby-monterey jack cheese, blend shredded, eggs, half-and-half, salt, ground black pepper, chopped cooked bacon, for garnish

bacon, simply potatoes diced potatoes with onion, cream of mushroom soup, crystal farms shredded cheddar cheese, sour cream

bacon, ground beef, onion, chopped, catsup, sliced mushrooms, drained, salt and pepper, shredded cheddar cheese, hamburger buns

bacon, chopped, onion, finely chopped, double gloucester cheese, crumbled or 3 1/2 oz sharp cheddar cheese, snipped chives, table cream, freshly ground black pepper , to taste

bacon, cooked and crumbled, green onions, finely chopped, minced fresh garlic (optional), frozen chopped spinach (thawed and hand-squeezed dry), cream cheese, room temperature, mayonnaise, seasoning salt, can use less or 1/2 tsp white salt, black pepper, cayenne pepper (to taste) (optional), water chestnuts, finely minced , to taste (optional), flour tortillas

shredded cheddar cheese, bacon, fried crispy and crumbled finely, scallions, diced finely, enough mayonnaise to hold spread together (do not use miracle whip)

arborio rice, bacon, chopped, shredded mozzarella cheese, grated parmesan cheese, egg, lightly beaten, salt, pepper, seasoned bread crumbs, extra virgin olive oil, spinach, coarsely chopped, red pepper

classico sun dried tomato alfredo sauce, bacon, shell pasta or 1 lb ravioli, milk

ground beef, egg, slightly beaten, shredded cheddar cheese, milk, dry breadcrumbs, garlic powder, seasoning salt, oregano, pepper, bacon, cut in half

bacon, onion, chopped, flour, milk, chicken broth, cubed potatoes, whole kernel corn, shredded cheddar cheese, cubed cooked ham, pepper , to taste

basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt

bacon , strips, onion, chopped, fresh minced garlic, water, potatoes, peeled and chopped, chicken bouillon granule, flour, half-and-half, milk, divided, frozen corn, velveeta cheese, cubed, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)

bacon, sliced thin, tomatoes, diced (use 3 if they are small), jalapeno pepper, sliced thin without seeds, garlic cloves, minced (more if you like ), cream cheese (1 1/2 package), cream (heavy ), green onions, sliced thin, salt, pepper (to taste)

bacon slices, coarsely chopped onion, garlic cloves, minced, fat-free milk, eggs, egg whites, sliced fresh basil, salt, dried thyme, pepper, reduced-carb multi-grain bread, cut into 1/2-inch cubes, shredded reduced-fat sharp cheddar cheese, divided, tomatoes, sliced into 1/2-inch-thick slices

bacon, chopped cooked ham, quick-cooking grits, prepared pasteurized cheese product, cubed, butter or margarine, eggs, lightly beaten, milk, baking powder, freshly ground pepper

bacon, diced, diced tomatoes , with juice, sugar, garlic powder, black pepper, salt, frozen peas, thawed, sour cream, pasta, cooked , pick your favorite