97289 easy blackberry lime filled cake Recipes
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unsweetened cocoa and16 Moreunsweetened cocoa, food cake mix (we tested with betty crocker), chocolate instant pudding mix, eggs, milk, canola oil, vanilla extract, chocolate extract, almond extract, ground cinnamon, ground ginger, ground nutmeg, bittersweet dark chocolate with orange and spices candy bars, chopped (we tested with green and black s organic), blackberry pie filling, chocolate fudge frosting, garnish: fresh blackberries1 hour 7 min, 17 ingredients
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blackberries (about 3 1/2 cups), sugar, fresh lemon juice and19 Moreblackberries (about 3 1/2 cups), sugar, fresh lemon juice, walnuts (2 oz), granulated sugar, unsalted butter, softened, plus additional for greasing pans, all-purpose flour, baking soda, salt, well-shaken buttermilk, grated fresh orange zest, fresh orange juice, vanilla, light brown sugar, eggs, egg whites at room temperature, salt, dark brown sugar, water, unsalted butter, cut into pieces and softened, vanilla, blackberries (about 3 1/2 cups)2 hour 45 min, 22 ingredients
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Blackberry Upside-Down Cakefrozen mrs. smith's blackberry cobbler, white cake mix and10 Morefrozen mrs. smith s blackberry cobbler, white cake mix, milk, eggs, butter or margarine, melted, all-purpose flour, sugar, light brown sugar, ground cinnamon, salt, cold butter or margarine, cut into pieces, chopped walnuts, toasted12 ingredients
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Easy Travelin Pineapple Pecan Cakecake, sugar, flour, baking powder, eggs and7 Morecake, sugar, flour, baking powder, eggs, undrained crushed pineapple, chopped pecans, unsalted butter, cream cheese, softened, powdered sugar, vanilla50 min, 12 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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Blackberry Dump Cakeblackberry pie filling, eggs, vegetable oil, vanilla and6 Moreblackberry pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon55 min, 10 ingredients
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Blackberry and Cabernet Caipirinhablackberries, limes, quartered, cachaca and7 Moreblackberries, limes, quartered, cachaca, cabernet sauvignon wine, limes , juice of, orange , juice of, simple syrup, cranberry juice, ice, lime , and orange wheels for garnish5 min, 10 ingredients
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Easy Blackberry 'n Rum Jam (Without Pectin)blackberry, fresh or frozen, granulated sugar and1 Moreblackberry, fresh or frozen, granulated sugar, rum (or cognac)35 min, 3 ingredients
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Easy Fruit Crisp Dump Cakeyellow cake mix, margarine or 1/2 cup butter, melted and2 Moreyellow cake mix, margarine or 1/2 cup butter, melted, cherry pie filling, crushed pineapple, undrained45 min, 4 ingredients
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