8 dwenjang chigae Recipes
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sesame oil, steak, thinly sliced, water and11 Moresesame oil, steak, thinly sliced, water, red chili paste (aka kochujang, a spicy korean chili paste), soybean paste (aka dwenjang, a korean fermented ), hot red pepper flakes, minced fresh garlic cloves, potato, thinly sliced, yellow squash, sliced 1/2 inch thick, carrots, sliced thinly, onion, sliced, green onions, sliced, chilies or 2 jalapenos, sliced, extra firm tofu, cubed20 min, 14 ingredients
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dwenjang (fermented soybean paste; if is too salty, put l... and10 Moredwenjang (fermented soybean paste; if is too salty, put less in the water., water, dried anchovy, minced garlic, onion , wedged, zucchini - cut in half, slice 1/2 inch thick, firm tofu (cubed ), mushroom , wedged, serrano pepper, thinly sliced, green onion, thinly sliced, fronzen sell fish (mussels, shrimps) or squid.. or 8 oz beef - sliced20 min, 11 ingredients
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lean pork , adjust according to preference (more meat tha... and7 Morelean pork , adjust according to preference (more meat than kimchee or vise versa), sour kimchee, cut in 1 inch pieces, juice , from kimchee (optional), soy sauce, water, salt and pepper, crushed red hot peppers, crushed garlic45 min, 8 ingredients
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Sundubu Chigae (Korean Soft Tofu Soup)soft tofu, vegetable or mushroom broth, chili powder and6 Moresoft tofu, vegetable or mushroom broth, chili powder, sliced mushrooms, chopped onion, minced garlic, chopped scallions, vegetable oil, salt9 ingredients
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Sundubu Chigaeanchovies, kelp, clams, pork, kim chee, chili powder and9 Moreanchovies, kelp, clams, pork, kim chee, chili powder, scallions, soft tofu, onion, chopped, minced garlic, oil, red pepper powder , to taste, salt , to taste, pepper , to taste, egg1 hour , 15 ingredients
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