2522 deutsch may bowl Recipes

beef suet (may substitute vegetable oil), lean beef , preferably stewing meat, ancho chile pods, boiled 5 minutes, cooled, stemmed, seeded and chopped, reserved in cooking water (may substitute 3 to 6 tbsp chili powder or ground chile), oregano, crushed cumin seed, salt, cayenne pepper, tabasco sauce, minced garlic cloves, to taste, extra ancho chile pods, stemmed and seeded (but not chopped), for extra seasoning if desired, masa harina or cornmeal

vegetable oil, boneless skinless chicken tenders, cut into bite-size pieces (may use chicken thighs), garlic cloves, minced, ginger, peeled and cut into thin matchsticks (2-inch piece of ginger, may grate instead of cut into matchsticks), shredded carrot, salt, fresh ground black pepper, ground cumin, chinese five spice powder, chicken stock, vermicelli, scallions , cut into 2 1/2 inch lengths then cut into matchsticks, fresh crisp bean sprouts

mushroom, butter, flour, water, half-and-half, salt, parsley

hard roll, dry, water, vegetable oil, onion, chopped, lean ground beef, salt, pepper, onions, sliced

mutton shoulder (may substitute with beef shoulder ), water, ripe tomatoes, tomato paste, potatoes, garlic cloves, onions, chicken stock cube, oil, butter, potato flour (or use ap flour), sea salt, sugar, mixed herbs, fresh ground black pepper, paprika, chili powder

dry white wine, lemon juice, strawberries, halved, recently dried woodruff leaves

mayonnaise, horseradish sauce, spicy brown mustard, worcestershire sauce, cayenne pepper

woodruff (tips of fresh sweet slightly crushed ), superfine sugar (or an extra special treat lavender sugar with vanilla would be really lovely or check below), dry white wine, champagne, fresh strawberries

may be halved ), tepid water, rapid-rise yeast, flour, good olive oil, salt, rosemary leaves, chopped garlic (optional), coarse salt, good olive oil

dried woodruff (also known as waldmeister ), boiling water, sugar, cognac, moselle wine or 4 quarts rhine wine, crushed ice, chilled champagne or 2 quarts club soda, fresh strawberries, washed and hulled

boiling water, fat free sugar-free gelatin mix, any flavor, cold water, assorted summer fruit (watermelon balls, honeydew balls, banana slices, strawberry slices), watermelon, bowl (see tip )

beer (recommended : lakefront brewery), water or stock, uncooked bratwurst links, roasted red pepper puree , recipe follows, parmesan cheese bowls with mixed greens , recipe follows, pan-roasted herbed layered potatoes , recipe follows

i have been eating quaker oats since i was a child , and quaker is my favorite choice, cook amount of your choice of rolled oats for number of bowls to be served, butter, brown sugar, dried cranberries, broken walnuts, cream , when you can, grated orange rind (think i will try this next)

raw) top round steak, red wine vinegar , zeroed, fresh lemon juice , zeroed, promise margarine , zeroed, canned sliced mushrooms, drained, sliced red onion

baby back ribs, smoked pork chops, pork kielbasa or 1 lb bratwurst, sauerkraut (ensure that the is natural without any added vinegar, sugar, spices), water, bay leaf, whole black peppercorns, potatoes, peeled and boiled

onions, chopped, vegetable oil cooking spray, for pan, brown sugar, fresh lemon juice, tomato sauce, lean hamburger, pork sausage, casings removed, cracker crumb (soda crackers are good), onion soup mix, eggs, salt, pepper

eggs, sugar, cornflour (heaped), cocoa (level), cream, for filling, chocolate icing or frosting, to cover, chopped nuts , for decoration, glace cherries , for decoration

dozen butter clams (fresh or frozen ), dozen mussels (may be frozen), dozen razor clams (substitute with butter clams), water, day-old white bread , slices, chopped onion, olive oil, garlic cloves, finely chopped, fresh parsley, chopped, bay leaves, salt & pepper, eggs