28889 decadent dark caramel Recipes

buttermilk bread slices, crusts removed, creamy peanut butter, bananas, thinly sliced, eggs, granulated sugar, brown sugar, whipping cream, peanut butter streusel topping, dark caramel sauce, garnish: powdered sugar

nestle toll house dark chocolate morsels, divided, graham cracker crumbs, granulated sugar, butter, melted, cream cheese, softened, granulated sugar, sour cream, vanilla extract, eggs, heavy whipping cream

dark chocolate, bittersweet chocolate (chopped ), unsalted butter, eggs, separated, sugar, flour, dark chocolate, chopped, heavy cream, chambord raspberry liquor, chambord raspberry liquor, raspberries or 2 pints berries, preserves melted in microwave oven

dark chocolate, chopped, unsalted butter, eggs, separated, sugar, whole wheat pastry flour, dark chocolate, chopped, heavy cream

caramels (i used werther s), dark chocolate, sweetened condensed milk, butter cookie, crushed finely (shortbread or similar), raisins

heavy cream, milk, egg yolks, sugar, vanilla extract, dark caramel sauce, fleur de sel or 1 1/4 tsp other high-quality sea salt

caramel-pecan sauce, granulated sugar, heavy cream, light corn syrup, butter, vanilla extract (essence), toasted chopped pecans, pecan waffles, all-purpose (plain ) flour, dark brown sugar, toasted chopped pecans, baking powder, baking soda, cinnamon, sour cream, milk, eggs, separated, at room temperature, butter, melted, cream, for topping

caramel ganache, high-quality milk chocolate (such as lindt or perugina), finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, cinnamon stick, heavy whipping cream, salt, unsalted butter, room temperature, cake, cake flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, divided, eggs, separated, vanilla extract, sweetened chestnut spread ** with vanilla, whole milk, brandy syrup, brandy, golden brown sugar, jarred peeled whole chestnuts**; 12 coarsely chopped, 12 left whole (about 7.25 oz), glaze, heavy whipping cream, sugar, water, bittersweet or semisweet chocolate, chopped, edible gold dust

dark brown sugar, light brown sugar, sugar, butter or margarine, softened, vegetable oil, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, caramel frosting

canola oil, popcorn, unsalted butter, dark brown sugar, lightly packed, light corn syrup, salt, baking soda, vanilla bean, split and seeds scraped (reserve the pod for another use), dry roasted peanuts (optional)

chocolate wafer cookies, crushed finely (i like a lotta crust), salted butter, melted for greasing pan, butter, for greasing pan, cream cheese, softened, granulated sugar, eggs, room temperature, sour cream, whipping cream, vanilla, peanut butter, butterfinger candy bars, crushed in food processor, butterscotch caramel sauce, dark chocolate, melted

self-rising flour, baking soda, salt, sugar, dark chocolate cocoa powder, chocolate bars dark chocolate is better , lol, eggs, whole milk, sauce, strawberrys chopped up, sugar, water, corn starch

dark corn syrup, butter, semi-sweet chocolate baking squares, sugar, eggs, vanilla, flour, chopped walnuts, dark corn syrup, butter, semi-sweet chocolate baking squares, light cream or 1 tsp milk

dark chocolate, butter, eggs, dark brown sugar, light brown sugar, ground nuts

dark brown sugar, french bread, butter, eggs, dark corn syrup, milk, chopped pecans, cinnamon

dark chocolate, finely chopped (high quality - 60% cocoa or better), walnut oil or 1/4 cup almond oil or 1/4 cup canola oil, water, unsweetened cocoa (optional), chopped nuts (optional)

caramel sundae syrup, fresh clean and uncooked shrimp, scallion, finely diced, butter , accodring yo your y taste preference, peeled fresh jicama, in strips, fresh rosemary, brown sugar (dark or light ), water (or less if you prefer thicker), vinegar

caramels, heavy whipping cream, pretzel rods, chopped salted cashews or chopped pecans, toasted, dark chocolate candy coating, melted, white candy coating, melted