56 de masa Recipes
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dried corn husks and12 Moredried corn husks, tomatillo, husked and rinsed (10-12 medium), fresh hot green chili pepper, stemmed (roughly 2 - 6 serranos or jalapenos), garlic cloves, peeled, vegetable oil or 1 1/2 tbsp olive oil, chicken broth, salt, cooked chicken, preferably grilled , roasted (about 1 lb.) or 4 cups rotisserie chicken, coarsely shredded (about 1 lb.), roughly chopped fresh cilantro, rich-tasting pork fat , slightly softened but not at all runny (or vegetable shortening if you wish), baking powder, fresh coarse-ground corn masa harina flour , for tamales or 3 1/2 cups dried masa harina, for tamales mixed with 2 1/4 cups hot water, chicken broth2 hour 30 min, 13 ingredients
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fresh prepared masa harina flour (note ( the system says ... and12 Morefresh prepared masa harina flour (note ( the system says flour, masa is not flour it will be wet and have the consistency of play doug), masa harina flour (maseca brand preffered), white flour, salt, water, oil (for frying ), chicken breasts (bone in skin on ), chicken bouillon cube, roma tomatoes (chopped ), white onion (minced ), oregano, garlic cloves (minced ), oil1 hour 30 min, 13 ingredients
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dry masa harina for tortillas (maseca), eggs, beaten and11 Moredry masa harina for tortillas (maseca), eggs, beaten, dry cheese (queso seco), warm water, cooking oil, chicken stock, cumin, chopped tomato, chopped white onion, chopped green bell pepper, chopped cilantro, cooking oil, dry masa harinas for tortillas (maseca)35 min, 13 ingredients
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poblano chiles, vegetable oil and10 Morepoblano chiles, vegetable oil, white onion, peeled and chopped, garlic cloves, peeled and minced, tomato, cored and chopped, squash blossoms, cleaned (remove pistils), fresh epazote (optional) or 1 tsp dried epazote (optional), salt, fresh ground black pepper, monterey jack cheese, grated, fresh masa harina flour or 20 small flour tortillas, lard or vegetable shortening20 min, 12 ingredients
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chopped peeled mango, frozen whole-kernel corn, thawed and9 Morechopped peeled mango, frozen whole-kernel corn, thawed, chopped green onions, fat-free mayonnaise, chopped fresh cilantro, lump crabmeat, drained and shell pieces removed, jalapeno pepper, seeded and minced, masa de empanadas (empanada dough), water, egg, lightly beaten11 ingredients
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tomatoes, tomatillos, husked and washed, onion, unpeeled and13 Moretomatoes, tomatillos, husked and washed, onion, unpeeled, garlic cloves, unpeeled, sesame seeds, pumpkin seeds, shelled, dried red chilies, stemmed and seeded, mexican cinnamon (canela), allspice berries, vegetable oil, chicken stock, semisweet chocolate, chopped, masa harina (mixed with 1/2 cup water), chicken , roasted & cut into pieces, cilantro, fresh1 hour , 16 ingredients
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dough, all purpose flour, masa, baking powder, salt and16 Moredough, all purpose flour, masa, baking powder, salt, butter cut into 1/2 inch pieces, ice water, pimento stuffed olives finely chopped, jalapeno seeds removed finely chopped, scallions-green tops only finely chopped, garlic finely chopped, onion finely chopped, shredded pork, currants or raisins, tomato paste, white wine, olive oil, salt and fresh pepper to taste, cinnamon, beaten egg1 hour , 21 ingredients
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Tortillas With Mexican Corn Truffles - Chalupas De Huitlacochemasa harina (corn tortilla flour, 4 1/2 oz), warm water and7 Moremasa harina (corn tortilla flour, 4 1/2 oz), warm water, garlic clove, minced, serrano chile with seeds, minced (or to taste), white onion, minced (divided ), lard or 4 tbsp vegetable oil, divided, huitlacoche or 2 (7 1/2 oz) cans , coarsely chopped, queso fresco or 1 cup ricotta salata, crumbled, salsa verde , cruda about 1/2 cup (store bought, tomatillo salsa fresca or your own recipe)45 min, 9 ingredients
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Chile-Scrambled Eggs with Fried Oysters and Emeril's Pico de Gallo (Emeril Lagasse)masa harina, original essence , recipe follows and27 Moremasa harina, original essence , recipe follows, ground cumin, oysters, drained, vegetable oil, corn tortillas, eggs, salt, unsalted butter, chopped green onion (white and green tops ), minced red chile peppers, pico de gallo , recipe follows, sour cream, tomatoes, cored, seeded and diced, chopped white onion, chopped fresh cilantro, fresh lime juice, minced, seeded jalapeno or serrano chiles (about 2 medium), salt, cayenne, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 29 ingredients
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Ecuadorean Ecuadorian Tamales De Navidad - for Christmaschicken broth (from chicken you cook), eggs and25 Morechicken broth (from chicken you cook), eggs, masa harina (do not use ready made masa, it has lime which will not work in this recipe), butter, lard or 8 oz additional butter, sugar, peanut butter, sugar, allspice, salt, pepper, milk, raisins, black, soaked in, water, onion , cut lengthwise into thin slices & parboiled & drained, oil, onion, diced finely, pimento-stuffed green olives, in jar, eggs, hard boiled & cut into eighths lengthwise, red bell pepper, sliced very thinly, whole chicken, onion, garlic clove, parsley, salt, pepper, banana leaves or 6 -8 if not available use aluminum foil or 6 -8 parchment paper, cut into 10 inch squares. my family doesn tsp use corn husks for this kind of tamale3 hour , 27 ingredients
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Tamales with Yellow Mole: Tamales de Amarillo Mole (Aaron Sanchez)dried corn husks, masa harina, chicken stock, salt and14 Moredried corn husks, masa harina, chicken stock, salt, shredded cooked chicken, amarilla mole , recipe follows, guajillo chiles, seeded and deviened, ancho chile, seeded and deviened, onion, garlic cloves, tomatillos, green tomatoes, black pepppercorns, hoja santa leaves or 5 dried, lard or vegetable oil, masa harina, water1 hour 30 min, 18 ingredients
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Slow steamed goat or lamb with mild chile seasoningBirria de Chivo o de Carneroyoung goat meat , perferably a hind quarter or 1 3 lb bon... and14 Moreyoung goat meat , perferably a hind quarter or 1 3 lb bone in lamb roast from the shoulder or butt-end of the leg, chiles guajillos, stemmed,seeded and deveined, garlic, cider vinegar, ground cumin, ground black pepper, salt, sugar, masa harina (mixed with 1 cup plus 2 tsp. hot tap water), ripe tomato , roasted,peeled and cored, oregano (mexican if you can find it), salt, onion, fresh coriander, limes8 hour 30 min, 15 ingredients
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Tamales de Dulcecorn husks, raisins or currants, apple juice and11 Morecorn husks, raisins or currants, apple juice, lard or butter, at room temperature, sugar, fresh masa for tamales, store-bought, milk at room temperature, salt, baking powder, ground cinnamon, chopped dried figs, crema , for serving (optional, recipe follows), peeled, seeded, and coarsely chopped mango or, papaya , for serving (optional)14 ingredients
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Pipian De Gallinawhole cooked chicken (remove skin and bones ) and9 Morewhole cooked chicken (remove skin and bones ), hulled pumpkin seeds or 1/2 lb hulled squash seeds, toasted sesame seeds, masa corn flour, garlic cloves, dried red chilies or 4 serrano chilies, olive oil or 2 tbsp vegetable oil, chicken broth, salt and pepper, corn tortillas or 4 flour tortillas50 min, 10 ingredients
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