47 cured salt dill Recipes

chopped fresh dill, kosher salt, sugar, coarsely ground black pepper, crushed coriander seeds, salmon fillet, cut in half crosswise, shredded peeled beets (about 2 medium), cucumbers, peeled , halved lengthwise, seeded, and thinly sliced, kosher salt, rice vinegar, chopped fresh dill, sugar, crushed coriander seeds, freshly ground black pepper, fresh dill sprigs

olive oil, chopped fresh dill, coarse sea salt, granulated sugar, freshly ground black pepper, skin-on halibut fillets (8 oz. each), center cut (1/2- to 3/4-in. thick), whole-grain mustard, dijon mustard, light brown sugar, in. by 5 in.) deli-style dense pumpernickel bread , such as wedemeyer brand, creme fraiche, dill sprigs

salmon fillets, kosher salt, sugar substitute, dill weed, pepper, gingerroot, peeled & chopped

salt, sugar, dill, stems and all, chopped, bay leaves, crumbled, minced shallot, cracked black pepper, lemons , zest of, salmon fillets, pin bones removed

brine-cured seasoned olives, sea salt or kosher salt, water, egg, washed, firm, unblemished purple or black olives, stemmed, red wine, red wine vinegar, olive oil, dill sprigs, finely minced, minced garlic to taste

salmon fillet, light brown sugar, kosher salt, cracked black pepper, chopped fresh dill, vodka, dark pumpernickel bread slices, flatbread crackers, creme fraiche, chopped red onion, fresh dill, cracked black pepper

fresh salmon filet, skin on, sugar, salt, chopped dill, crushed white pepper, sauce, mild swedish mustard (ikea s food corner), dijon mustard, sugar, red wine vinegar, salt and ground white pepper, oil (not olive ), chopped dill

center cut salmon fillets (approximately 1 lb each, with skin left on ), sugar, coarse salt, coarsely crushed white peppercorns, dill, mustard dill sauce ( ii)

light brown sugar, chopped fresh dill, kosher salt, salmon fillets, reduced-fat mayonnaise, dijon mustard

light brown sugar, chopped fresh dill, kosher salt, salmon fillet, reduced-fat mayonnaise, dijon mustard

olive oil, divided, sliced fresh fennel bulb, fronds chopped and reserved, tomatoes, chopped pitted green brine-cured olives, eggs, beaten to blend with 1/4 tsp salt and 1/4 tsp ground black pepper, crumbled goat cheese provencal (with thyme, basil, and sweet red pepper), chopped fresh dill

boneless skinless chicken breasts, onions (1 halved and 1 chopped ), garlic cloves, crushed, bay leaf, extra virgin olive oil, carrots (chopped or thinly sliced ), celery ribs, finely chopped, sugar, salt and pepper (to taste), chicken broth, wide egg noodles, scallions , thinly sliced on an angle, flat leaf parsley, finely chopped, fresh dill, chopped, lemon peel, grated

whole king salmon, side (with skin ), sea salt, sugar, cracked black pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, cucumbers, peeled, seeded and diced small, young leeks, trimmed, shallots, diced, chopped fresh chervil , reserve some whole for garnish, champagne vinegar, dijon mustard, sugar, extra virgin olive oil (optional, will work with no oil), black truffle oil (a splash ), salt & pepper (to taste)

sweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish

rye bread (avg. 16 slices, can use whatever kind you like best), lox, sliced thin (salt-cured salmon), cream cheese, softened, milk or 1/4 cup cream, fresh dill, chopped, fresh squeezed lemon juice, more to taste, beau monde seasoning (can substitute celery salt), chives , cut into 1 1/2-inch pieces, red onion, sliced thin (optional), capers (optional)

spaghetti, cucumbers, garlic clove, salt, low-fat plain yogurt, well-shaken buttermilk, fresh dill sprigs, chopped, vine-ripened cherry tomatoes, kalamata or other brine-cured black olives, pitted

salmon fillets, orange , cut into eighths, lemon , cut into eighths, lime , cut into eighths, kosher salt, sugar, cracked black peppercorns, roughly chopped fresh basil leaf, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, chopped chives, for garnish (optional), fresh dill sprig, for garnish (optional), cream cheese, at room temperature, sour cream, at room temperature, fresh lemon juice, chopped drained capers, chopped fresh chives, grated lemon zest, fresh ground black pepper, active dry yeast, warm milk , 105 to 115 degrees f, all-purpose flour, buckwheat flour, sugar, egg whites, melted butter, chopped chives (or more ), salt

orange, washed , wiped dry, and cut into eighths, lemon, washed , wiped dry, and cut into eighths, lime, washed , wiped dry, and cut into eighths, kosher salt, sugar, cracked black peppercorns, side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry, roughly chopped fresh basil leaves, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, recipe lemon-caper cream cheese spread , recipe follows, chive blinis , for serving, recipe follows, chopped chives, for garnish , optional, fresh dill sprigs, for garnish , optional