55226 cucumber smoked salmon rolls carb Recipes

english cucumber, smoked salmon, horseradish, pickled ginger

cucumbers, smoked salmon, cream cheese, dill , to taste, chives , to taste, salt , to taste, pepper , to taste, white pepper, smoked salmon

cream cheese, chopped fresh dill, grated lemon peel, english cucumber, smoked salmon

tomatoes, red onion, avocado (ripe ), lemon , juice of (reserve 1 tsp for later use), creme fraiche (may sub sour cream), mayonnaise, salt and pepper (to taste), smoked salmon (6 oz, may sub smoked trout), rolls (crisp, approx 4-in round), lettuce leaf (chiccory was suggested) (optional)

cream cheese, softened, capers, caper juice, green onion, chopped fine, mayonnaise, smoked salmon (or lox)

eggs, flour, milk, oil, butter, for frying, creme fraiche, fresh chives, smoked salmon, lemon juice

cucumbers , about 1 inch diameter, smoked salmon, sour cream, chopped fresh cilantro leaves, lime zest, fresh lime juice, salt, cayenne pepper

cucumber, sliced smoked salmon, fresh lemon juice, salt and pepper, ripe avocado, peeled pitted and coarsely chopped, sour cream, cayenne pepper, chopped green onions , including green stems

smoked salmon, creme fraiche, unsalted butter, at room temperature, cut into small pieces, lemon , zest of (about 1 tbsp), shallots, finely chopped (white part only ), lemon juice, freshly squeezed, dill, cucumber , preferably a lebanese, mixed baby lettuces and spring greens (optional)

seedless cucumber, cream cheese, softened, chives, finely chopped, horseradish, drained, salt, pepper, smoked salmon, thinly sliced

boiling potatoes (about 2 medium), vegetable oil, mustard seeds (preferably black ), curry powder, nonfat plain yogurt, minced fresh flat-leafed parsley leaves, cucumber (about 3 oz), smoked salmon, by 7 1/2-inch sheets toasted nori (dried laver)

seedless cucumber, smoked salmon, creme fraiche, fresh dill sprig, white pepper

center-cut salmon fillet, zucchini (each about 7 inches long and 1 1/2 inches thick), trimmed, mayonnaise, chopped fresh dill, white wine vinegar, smoked salmon (not lox), coarsely chopped, chopped dill pickle

mascarpone (about 2/3 cup), brined capers, rinsed, minced fresh chives, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, smoked salmon, cut into 24 thin slices, 2 to 3 inches on the short side (presliced salmon is fine), tender arugula leaves

cream cheese, softened at room temperature, chopped fresh herbs : chives, dill and scallions, length cucumber, smoked salmon, sliced thinly, flour tortillas

sliced smoked salmon, smooth guacamole, cream cheese, softened to handle more easily, tabasco sauce, minced flatleaf parsley, sesame seeds, crisp crackers (i like ones with sesame seeds for this best)

king arthur unbleached all-purpose flour, reduced-fat cream cheese, cold butter, cold water, smoked salmon or lox, chopped, chopped red onion, egg, beaten

cucumber, peeled seeded and cut into 2-inch julienne strips, seasoned rice vinegar, sesame oil, fresh ginger, finely grated, peeled, sesame seeds, toasted lightly and cooled, scallion, finely chopped, sugar (optional), salt (to taste), white pepper, freshly ground (to taste), white and black sesame seed, toasted for garnish (optional), smoked salmon, sliced paper thin, chives (optional)